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Recipes
Blueberry Crumb Bars
By Addie
In these easy bar cookies, blueberries top a pastry crust and get sprinkled with a cinnamon crumble before baking
- 1 cup white sugar
- 1 teaspoon baking powder
- 3 cups all-purpose flour
- 1 cup shortening
- 1 egg
- 1/4 teaspoon salt (optional)
- 1 pinch ground cinnamon (optional)
- 4 cups fresh blueberries
- 1/2 cup white sugar
- 3 teaspoons cornstarch
Crockette Meat Loaf
By Addie
MY NOTES: I like this meatloaf very much and it's easy to make, but if left in too long all the sugar in the ketchu...
- 1 pound ground beef
- 1 egg
- 1/3 cup quick cooking oats
- 3 TBSP dry onion soup mix (optional)
- 1/4 cup ketchup
Potluck Almond Bars
By Addie
These creamy treats are sized right for a buffet, notes Farmington, Minnesota reader Astrid Miller
- CRUST:
- 1 1/2 cups all-purpose flour
- 3/4 cup sugar
- 1/2 cup butter, softened
- 1/2 teaspoon salt
- ................................
- FILLING:
- 2 packages (one 8 ounces, one 3 ounces) cream cheese, softened
- 3 eggs
- 1/2 teaspoon almond extract
- ................................
- FROSTING:
- 2 1/2 cups confectioners' sugar
- 1/3 cup butter, softened
- 2 tablespoons plus 1 teaspoon milk
- 1 teaspoon almond extract
- Sliced almonds, toasted
Chicken a la King with Biscuits
By Addie
Comforting Chicken a la King has a thick and creamy sauce that's perfect over biscuits
- 4 individually frozen biscuits
- 1 cup sliced fresh mushrooms
- 1/4 cup chopped onion
- 1/4 cup chopped celery
- 1/3 cup butter, cubed
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup chicken broth
- 1 cup milk
- 2 cups cubed cooked chicken
- 2 tablespoons diced pimientos
Long John Silver's Fish Batter II
By Addie
"Mom got this recipe from somewhere a long time ago and passed it on to me
- 3/4 cup flour
- 2 tablespoons cornstarch
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup water
Shrimp Marinara
By Addie
Show: Quick Fix Meals with Robin Miller Episode: Around the World
- 1 pound linguine pasta
- 2 teaspoons olive oil
- 2 shallots
- 2 cloves garlic
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon crushed red pepper flakes
- 1 (15-ounce) can diced tomatoes
- 1 (15-ounce) can tomato sauce
- 1 pound large shrimp, peeled and deveined
Pan-Seared Steak with Mushroom Pan Sauce
By Addie
1. Season sirloin with salt and pepper
- 1 1/2 lbs sirloin steak
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1-2 T + 2 teaspoons vegetable oil
- 1 cup sliced mushrooms
- 1 diced shallot
- 1 cup beef broth
- 2 Tablespoons unsalted butter
Skillet Beef and Cabbage
By Addie
A skillet cabbage recipe with cabbage, onion, and roast beef
- 1 head cabbage, about 1 1/2 pounds
- Salt
- 1 onion, sliced
- 1/4 cup butter
- 1 dash pepper
- Thinly sliced roast beef
TOLL HOUSE Chocolate Chip Cookies
By Addie
PREHEAT oven to 375° F. COMBINE flour, baking soda and salt in small bowl
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- 1 cup chopped nuts (optional)
Fudge Pie
By Addie
I am obsessed with this pie for two main reasons: 1) it's chocolate; 2) it's chocolate
- FOR THE CRUST:
- 1 store-bought pie crust (Pillsbury, anyone?)
- .............................................
- FOR THE FILLING:
- 6 ounces good semisweet or bittersweet chocolate (good old chocolate chips will work just fine, too)
- 1/4 teaspoon instant coffee powder
- 1 cup granulated sugar
- 1/8 teaspoon salt
- 1 stick unsalted butter
- 3 large eggs
- 1 teaspoon vanilla extract
- ....................................
- FOR THE WHIPPED CREAM:
- 1 pint heavy whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract