Addie's profile page
Recipes
Betty Crocker Smothered Liver and Onions
By Addie
Cook onions in one Tablespoon hot shortening until golden brown; remove
- 5 medium onions, sliced
- 3 Tablespoons shortening
- 1 pound thinly sliced beef liver
- 2 Tablespoons all-purpose flour
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 3/4 cup water
The Best Marinated Grilled Flank Steak
By Addie
"A really simple marinade- which I like to use a couple of days in advance, but it's totally not necessary! A simpl
- 1 1/2 lbs flank steaks, trimmed
- 1 lemons, juice of
- 1/2 cup soy sauce
- 1/4 cup dry red wine
- 3 tablespoons extra virgin olive oil
- 2 tablespoons Worcestershire sauce
- 3 tablespoons honey
- 1 garlic cloves, minced
- 1/2 inch fresh ginger, grated
Sunday Dinner Rolls
By Addie
"I make the dough on Saturday night, and shape the rolls on Sunday morning
- 1 (.25 ounce) package active dry yeast
- 1/4 cup warm water
- 1 pinch white sugar
- 1/2 cup white sugar
- 2 eggs
- 1 cup warm water
- 1/2 cup vegetable oil
- 1 teaspoon salt
- 4 cups all-purpose flour
Chicken Enchilada Pasta
By Addie
Chicken enchilada pasta is a delicious and slightly spicy dish that is perfect for any night of the week
- 2 boneless skinless chicken breasts (cooked and shredded)
- 2 tablespoons olive oil
- 2 garlic cloves (minced)
- 1 medium onion (diced)
- 1 red bell pepper (diced)
- 1 (4 ounce) can diced green chilies
- 1/2 teaspoon salt
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 2 (10 ounce) cans green chili enchilada sauce
- 2/3 cups red enchilada sauce
- 2 cups shredded Colby-Jack cheese
- 1 cup sour cream
- 1 (16 ounce) package penne pasta
- ............................................
- Toppings-
- avocado
- green onions
- tomatoes
- sour cream
- black olives
Java Cream Puffs
By Addie
These fun and fancy goodies have chopped pecans in the puffs and mouthwatering mocha cream filling
- MOCHA CREAM FILLING:
- 1/2 cup water
- 1/4 cup butter, cubed
- 1/8 teaspoon salt
- 1/2 cup all-purpose flour
- 2 eggs
- 1/4 cup finely chopped pecans
- .............................................
- 1/2 cup strong brewed coffee
- 24 large marshmallows
- 1 1/2 cups heavy whipping cream
- 1/4 cup hot fudge ice cream topping, warmed
Pork Chops with Sauerkraut
By Addie
Rinse and drain sauerkraut
- 1 can or jar sauerkraut
- 4 pork chops
- 4 medium potatoes, cubed
- 1 cup water
- Salt and pepper
- 2 Tablespoons oil
- 1 Tablespoon butter
Cappuccino Bars
By Addie
Homemade bars are in the oven in minutes when you get a jump-start using Bisquick mix
- Bars:
- 1 1/2 cups Original Bisquick mix
- 1 cup packed brown sugar
- 1/2 cup raisins
- 1/4 cup chopped nuts
- 1/2 cup water
- 2 tablespoons instant coffee granules or crystals
- 2 tablespoons shortening
- 1/2 teaspoon ground cinnamon
- 1 egg
- Glaze:
- 1 cup powdered sugar
- 1/4 teaspoon vanilla
- 1-2 tablespoons cold brewed coffee or milk
Spicy Sweet-and-Sour Pork
By Addie
Serve a one-dish dinner loaded with fresh veggies, tender pork, and bold Asian-inspired flavor
- 1/4 cup slivered almonds
- 1 pound pork tenderloin, cut into 3/4-inch cubes
- 2 tablespoons cornstarch, divided
- 3 tablespoons low-sodium soy sauce, divided
- 1 (8-ounce) can pineapple chunks in juice, undrained
- 1/4 cup cider vinegar
- 1/4 cup sugar
- 2 tablespoons ketchup
- 2 teaspoons Sriracha (hot chile sauce, such as Huy Fong)
- 1 tablespoon canola oil
- 1 cup prechopped onion
- 1 teaspoon bottled minced ginger
- 1/2 teaspoon bottled minced garlic
- 1 cup chopped green bell pepper
- 1/4 cup slivered green onions
For Fluffy Baked Goods
By Addie
The secret? LEMON JUICE!!!!
- For the fluffiest baked goods EVER, add a teaspoon or two of lemon juice to baked recipes that include baking soda or powder and BE AMAZED!
Apple Pie Sandwiches
By Addie
I created this recipe one autumn when we had an abundant apple crop
- 2 cups diced peeled tart apples
- 1 cup water
- 1/2 cup plus 1 tablespoon granulated sugar, divided
- 5 teaspoons cornstarch
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 teaspoons lemon juice
- 12 slices day-old bread
- 3 eggs
- 2/3 cup milk
- 2 teaspoons vanilla extract
- Confectioners' sugar, optional