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Pineapple Upsidedown Pie

Pineapple Upsidedown Pie

By

I love pineapple upsidedown cake, and my mom would always make one for Christmas

  • Pie Crust:
  • Preheat oven to 375F
  • 3 3/4 cups white or whole wheat white all purpose flour
  • 3 sticks butter-frozen
  • 1 1/2 teaspoons salt
  • 3/4 teaspoon +/- ice water
  • 1 1/2 teaspoons sugar
  • Filling:
  • 1 ripe pineapple cut into small bite-sized pieces
  • 1/4 cup corn starch
  • 1 cup brown sugar
  • 1/4 cup cherry juice
  • 1/2 stick butter
  • 1/2 teaspoon pure vanilla
  • Topping:
  • 1 cup white or whole wheat all purpose flour
  • 1/4 cup +/- milk or half and half
  • 1/2 cup brown sugar
  • 3 Tablespoons butter
  • 1/2 teaspoon salt(if using salted nuts, may reduce)
  • 3/4 cup macadamia nuts-(processed slightly)
  • 1/2 small jar maraschino cherries
5/5 (1 Votes)

Baingan Bharta (Eggplant Curry)

Baingan Bharta (Eggplant Curry)

By

1. Preheat oven to 450F. 2

  • 1 large eggplant
  • 2 tablespoons vegetable oil
  • 1 teaspoon cumin seeds
  • 1 medium onion, thinly sliced
  • 1 tablespoon ginger garlic paste
  • 1 tablespoon curry powder
  • 1 tomato, diced
  • 1/2 cup plain yogurt
  • 1 fresh jalapeno chile pepper, finely chopped
  • 1 teaspoon salt
  • 1/4 bunch cilantro, finely chopped
5/5 (1 Votes)

Salada Mista- Mixed Green Salad

Salada Mista- Mixed Green Salad

By

Rinse lettuce and tear into bite-size pieces

  • 1 head Romaine lettuce
  • 1 head watercress
  • 2 tomatoes, sliced
  • 1 red onion, thinly sliced
  • 1/3 cup olive oil
  • 2 tablespoons white wine vinegar
  • Salt and coarsely ground black pepper to taste
  • 10 black olives
5/5 (1 Votes)

Apple Dumplings

Apple Dumplings

By

1. Preheat oven to 450F. 2

  • 2 cups sifted flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1/2 cup shortening
  • 3/4 cup milk
  • 6 apples, peeled and cored
  • sugar, butter and cinnamon
  • 1/2 cup brown sugar, packed
  • 1/3 cup butter
  • 1 1/3 cups hot water
  • dash of cinnamon
  • dash of nutmeg
4/5 (1 Votes)

Greek Salad-Salata

Greek Salad-Salata

By

Dressing: Combine the ingredients for the dressing in a jar with a tight fitting lid

  • Dressing:
  • 1 cup olive oil or vegetable oil or equal parts of each
  • 1/2 cup wine vinegar
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon dry mustard
  • 1 clove garlic, peeled and left whole
  • 1 teaspoon salt
  • freshly ground black pepper
  • Salad Ingredients:
  • 1 clove garlic, peeled
  • 2 large heads of lettuce, chopped
  • 3 tomatoes, chilled and quartered
  • 1 cucumber, peeled, seeded, and sliced
  • 6 scallions with greens, thinly sliced
  • 10 radishes, thinly sliced
  • 1 green pepper, seeded and thinly sliced
  • 1 cup(about 1/4 pound) Feta cheese, crumbled
  • 1 cup Kalamata olives(or black)
  • 1/2 teaspoon oregano
  • salt and freshly ground black pepper to taste
  • 5 anchovy fillets(optional)
0/5 (0 Votes)

Perfect Apple Pie- Pillsbury Frozen Crust Boxtop

Perfect Apple Pie- Pillsbury Frozen Crust Boxtop

By

1. Heat oven to 425F. Place 1 pie crust in ungreased 9-inch glass pie plate

  • Crust:
  • 1 box Pillsbury refrigerated pie crusts, softened as directed on box
  • Filling:*
  • 6 cups thinly sliced, peeled apples( 6 medium)
  • 3/4 cup sugar
  • 2 tablespoons all-purpose flour
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
  • Two cans (21-ounce each) apple pie filling can be substituted for the filling.
5/5 (1 Votes)

Pecan Shortbread Bars- Christmas 2011-Doreen Office Party

Pecan Shortbread Bars- Christmas 2011-Doreen Office Party

By

Preheat oven to 350F. Line an 8-inch square baking pan with aluminum foil, leaving an overhang on all sides

  • 1 cup pecan halves
  • 1 cup (spooned and leveled) all-purpose flour, plus more for preparation
  • 3/4 cup confectioner's sugar
  • 1/2 cup cold(1 stick) unsalted butter, cut into pieces
  • 1/4 teaspoon salt
0/5 (0 Votes)

Oven-Fried Truffle "Chips"- Vegetarian Times January 2014

Oven-Fried Truffle Chips- Vegetarian Times January 2014

By

Short and thick, these oven-baked fries are modeled after British "chips

  • 3 pounds Idaho or russet potatoes, peeled
  • 2 tablespoons olive oil
  • 1/2 cup chopped fresh parsley
  • 1/4 cup grated Parmesan cheese, optional
  • 1 teaspoon truffle oil
0/5 (0 Votes)

Zucchini Bread

Zucchini Bread

By

Preheat oven to 350F. Grease a loaf pan or spray with nonstick spray

  • 2 cups all-purpose flour
  • 1 1/2 cups sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon allspice or nutmeg
  • 3/4 teaspoon salt
  • 3 eggs
  • 3/4 cup vegetable oil
  • 1 teaspoon vanilla
  • 1/2 cup chopped nuts
  • 2 cups shredded zucchini(not peeled)
4/5 (1 Votes)

Molasses Cookies

Molasses Cookies

By

This classic spice cookie is about as quick to shape as it is to eat

  • 1 cup packed brown sugar
  • 1/2 cup vegetable shortening
  • 1/2 cup molasses
  • 1 large egg
  • 2 1/4 cups all-purpose flour(about 10 ounces)
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1/2 cup water
  • 1/4 cup granulated sugar
  • Cooking spray
4/5 (1 Votes)