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Recipes
Honey Herb Sauce for Vegetables
By ames107
Combine all ingredients in saucepan, bring to boil, cook 2 min
- 1/4 cup honey
- 2 tbsp minced onion
- 1/4 cup butter
- 1/2 tsp thyme
- salt & pepper
Mixed Greens with Strawberries, Feta & Almonds
By ames107
Use store bought or homemade raspberry vinaigrette, pour over all other ing
- Toasted Almonds
- sliced fresh strawberries
- Feta cheese or goat cheese
- Greens or Spinach
- Raspberry Vinaigrette
Butternut Squash and Coconut Soup with Shrimp
By ames107
Heat oil in a large soup pot over medium-high heat
- 2 teaspoons canola oil
- 1 small yellow onion, chopped
- 1 clove garlic, finely chopped
- 2 teaspoons finely chopped fresh ginger
- 1 teaspoon red curry paste, more to taste
- 2 teaspoons light brown sugar
- 1/2 teaspoon sea salt
- 1 medium butternut squash, peeled and cut into 1-inch pieces, about 4 cups
- 2 cups low-sodium gluten-free chicken broth
- 1 (14-ounce) can coconut milk
- 1 pound medium shrimp, peeled and deveined
- 1/4 cup chopped fresh cilantro
- 1/4 cup shredded coconut, toasted (optional)
- Lime wedges
Banana Split Trail Mix
By ames107
Combine all
- 1 1/4 cups banana chips
- 1 cup broken cream filled sugar wafer cookies
- 3/4 cup walnut pieces
- 1/2 cup yogurt covered raisins
- 1/2 cup dried cherries
- 1/3 cup chocolate chips/chunks
Chocolate Waffles
By ames107
Preheat waffle iron as directed
- 1 1/2 cups all purpose flour
- 3 tbsp sugar
- 1/2 cup cocoa powder
- 1 tsp baking powder
- 1 tsp salt
- 1/2 tsp baking soda
- 3 eggs, beaten
- 2 oz unsalted butter, melted and slightly cooled
- 1 tsp vanilla
- 16 oz buttermilk, room temperature
- 3/4 cup mini chocolate chips
- veg spray for waffle iron
Cranberry Orange Relish
By ames107
Cook cranberries with sugar and OJ in saucepan over med heat until most of the cranberries have pooped and mixture ...
- 12 oz pkg fresh cranberries
- 1 1/2 cups sugar
- 1/3 cup OJ
- 1 tbsp grated orange zest
Honey Herb-Roasted Root Vegetables
By ames107
Preheat oven to 450, Combine 1st 11 ing in lg bowl, toss well
- 1 1/2 cups sliced fennel bulb (1 small)
- 1 1/2 cups cubed peeled butternut squash
- 1 1/4 cups cubed red potato
- 1 cup cubed peeled turnip
- 1 cup slices parsnip
- 1 tbsp olive oil
- 3/4 tsp salt
- 1/2 tsp chopped fresh thyme
- 1/4 tsp pepper
- 6 garlic cloves, peeled
- 3 large shallots-halved
- 1 tbsp honey
- 1 1/2 tsp cider vinegar
Sweet & Sour Green Beans
By ames107
Cook beans in boiling salted water to cover 9 min or until crisp-tender, drain
- 2 lb fresh green beans-trimmed
- 6 bacon slices, chopped
- 1/2 cup sugar
- 1/2 cup red wine vinegar
Broccoli Salad
By ames107
Mix all
- Dressing:
- 4 cups broccoli florets
- 4 pieces bacon
- 1 cup grated cheddar cheese
- chopped green onions
- 1 1/2 cup mayo 1/2 cup sugar
- 3 tbsp vinegar or lemon juice
Greens with Gorgonzola & Grapes
By ames107
Whisk tog dressing ing, toss all
- Dressing:
- 5 cups mixed greens
- 2 cups halved red & green grapes
- 1/2 cup thinly sliced red onion
- 1 tbsp chopped fresh chives
- 1 tbsp chopped fresh thyme
- 3 tbsp fresh lemon juice
- 2 tsp honey
- 1/2 tsp dijon mustard
- 1 tbsp olive oil
- 2 oz gorgonzola cheese
- salt & pepper