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Recipes
Peanut Noodles & Chicken
By ames107
Cook linguine per instructions
- 1/2 lb linguine
- 2 tbsp soy sauce
- 2 tbsp lemon juice
- 1/2 tsp cornstarch
- 1/3 cup peanut butter
- 2 garlic cloves, finely chopped
- 1/2 tsp sugar
- 1/4 tsp red pepper flakes
- 1 tsp sesame oil
- 1 lb cooked chicken, shredded
- 1/2 cucumber, matchsticks
- 1/2 cup bean sprouts
Gorgonzola Fig Pizza
By ames107
Preheat oven to 400. Puree cheese & milk until smooth, spread on Boboli
- 4 oz Gorgonzola cheese
- 1/4 cup milk
- 3 cups baby spinach
- 6 fresh or dried figs-quartered
- 2 tbsp pine nuts-toasted
- 3 tbsp blk olives
- Boboli
Shrimp Po'Boys with Tomato Remoulade
By ames107
Remoulade: Puree all ing in blender until smooth, season with salt and pepper, stir in water by teaspoonfuls if too...
- Tomato Remoulade:
- 3/4 cup mayo
- 1/4 cup packed drained oil-packed sun-dried tomatoes
- 1 1/2 tsp fresh lemon juice
- 1/2 garlic clove
- PoBoy's:
- 1/3 cup thinly sliced red onion
- red wine vinegar
- 1/2 cup yellow cornmeal
- 1 1/2 tsp garlic powder
- 1 1/2 tsp onion powder
- 3/4 tsp Old Bay seasoning
- 3/4 tsp salt
- 1/8 tsp cayenne pepper
- 1/2 lb uncooked shrimp, cut crosswise in half
- 1 lg egg white, beaten
- veg oil
- 4 hotdog buns
- 1/2 cup shredded cabbage
Pizza Bianca
By ames107
Mince and mash garlic into a paste with a pinch of salt, stir with oil, then brush over Boboli
- 1 lg garlic clove
- 1 tbsp olive oil
- Boboli
- 1/2 lb mozzarella balls
- 1 tbsp rosemary leaves
- 1-2 tbsp pine nuts, toasted
- cherry tomatoes, halved
- cooked, shredded chicken
Loaded Baked Potato Soup
By ames107
Pierce potatoes and microwave on high for 5 min, turning halfway through
- 2 med baking potatoes
- 1 14.5 oz can of chicken broth
- 1 c milk
- 3 sliced bacon, cooked, crumbled and divided
- 3/4 cup shredded Cheddar Cheese, divided
- 2 tbsp sliced green onions
- 1/4 cup sour cream
Candy Bar Quesadillas
By ames107
Preheat oven to 450. Cover baking sheet with foil, spray with spray, place tortillas on sheet, spread cream ch on ...
- 6 flour tortillas
- 8oz pkg craem cheese, softened
- 2-3 2oz candy bars, thinly sliced
- veg spray
- 4 tbsp sugar
Stuffing Meatloaf With Marmalade Glaze
By ames107
Heat oven to 400. In large bowl, combine beef, egg, 3/4 tsp salt and 1/2 tsp pepper
- 1 1/2 lbs ground chuck
- 2 cups cooked stuffing, roughly chopped
- 1 lg egg, beaten
- kosher salt and pepper
- 1/4 cup orange marmalade
- 1/4 cup whole-grain mustard
- 10 oz baby arugula (6 cups)
- 2 tbsp olive oil
- 2 tbsp basalmic vinegar
Baked Shrimp & Ginger Cakes w/ Sweet Chili Sauce
By ames107
Shrimp Cakes: Place bread in bowl, cover with water, let soak 10 sec, squeeze out excess, place in food processor ...
- Shrimp Cakes:
- 2 thick slices white bread, crust removed
- 9 oz peeled raw shrimp (20 med)
- 1 jalapeno, finely chopped
- 1 piece ginger, finely chopped
- 4 garlic cloves-chopped
- 1 tbsp chopped cilantro
- 1 tsp salt
- 1 egg
- arugula
- Sweet Chili Sauce:
- 1 chopped onion
- 2 finely chopped garlic cloves
- 2 finely chopped hot red peppers
- Juice of 2 oranges, divided
- 1 tbsp honey
- 1 tbsp malt vinegar
- 2 tbsp ketchup
Ritz Mint Thins
By ames107
Melt choc in microwave slowly, add peppermint ext, stir, dip Ritz crackers in to coat, let cool on wax paper in Fri...
- choc bar
- sleeve of Ritz crackers
- 1 tsp peppermint extract
Ginger-infused Black Beans
By ames107
Drain ginger in colander over bowl, save 1/4 cup ginger juice, reserve ginger for another use
- 6oz bottle pickles ginger
- 1 tsp olive oil
- 1/2 cup chopped onion
- 2 garlic cloves, minced
- 1/4 tsp salt
- 2 15oz cans black beans, undrained