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Recipes

Texas Sheet Cake

Texas Sheet Cake

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Preheat oven to 375. lightly butter a 9 X 13 pan

  • 1 cup unsalted butter
  • 2 cups all-purpose flour
  • 2 cups sugar
  • 1 tsp baking soda
  • 1/4 tsp coarse salt
  • 1/2 tsp ground cinnamon
  • 1/2 cup unsweetened cocoa powder
  • 1 cup water
  • 2 large eggs, beaten
  • 1/2 cup buttermilk
  • 1 tsp vanilla
0/5 (0 Votes)

Cheeseburger Pie

Cheeseburger Pie

By

Brown ground beef and drain fat

  • Cheeseburger Pie
  • 2 2 2 lbs ground beef
  • 1 1 1 tsp onion powder
  • 1 1 1 tsp sea salt
  • 12 12 12 oz. grated Cheddar cheese
  • Favorite burger toppings, such as tomatoes, dill pickle, red onion (I think I would add the tomatoes and pickles after cooking)
  • 2 2 2 eggs
  • 1/2 1/2 1/2 cup mayo
  • 1/2 1/2 1/2 cup heavy cream
  • to and pepper to taste
  • 350° 35 for 35 minutes. Serve on bed of chopped lettuce.
0/5 (0 Votes)

Roasted Acorn Squash

Roasted Acorn Squash

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Preheat oven to 400 degrees F

  • 1/3 1/3
  • cup vegetable oil
  • 1/2 1/2
  • teaspoon salt
  • 1/4 1/4
  • teaspoon black pepper
  • 2 acorn squash, tops cut off, cut in half, seeds removed, cut into 2-inch chunks
  • 1/4 1/4
  • cup maple syrup
4.4/5 (29 Votes)

Creme brulle

Creme brulle

By

Preheat oven to 300°F. In a large bowl, whisk together egg yolks and sugar and vanilla until the sugar has diss...

  • 6 egg yolks
  • 1/2 cup granulated white sugar
  • 2 cups heavy cream
  • 1 1/2 teaspoon pure vanilla extract
  • 1/4 cup sugar (for the caramelized tops)
0/5 (0 Votes)

Cream Cheese Pancakes

Cream Cheese Pancakes

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Blend all ingredients in a blender

  • 2 oz. cream cheese
  • 2 eggs
  • 1 TBS sugar-free protein powder
  • 1/3 tsp baking powder
  • 1/3 tsp cinnamon
  • 1 packet zero-cal sweetener
  • 1/2 tsp vanilla
0/5 (0 Votes)

Caramel Pecan Rolls

Caramel Pecan Rolls

By

A Brenda Humphrey recipe

  • 1 cup pecan prices
  • Rhodes frozen dinner rolls
  • 1 stick butter
  • 1 cup brown sugar
  • I 4.75 oz box of cook and serve vanilla pudding.
  • Cinnamon
  • Small amount of shortening
4/5 (1 Votes)

Crock Pot Chex Mix

Crock Pot Chex Mix

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Cook on LOW for 2.5 hours, open lid & stir every 30 minutes

  • Fill crock pot with three chex cereals, pretzels and nuts.
  • Melt 1/4 cup butter,
  • add 4 tsp worchestershire sauce,
  • 1 tsp salt,
  • 1 tsp garlic powders,
  • 1/2 tsp onion powder,
  • 1/4 tsp sugar, dissolve & stir. Pour over cereal & mix.
0/5 (0 Votes)

Basic Fritter Batter

Basic Fritter Batter

By

Sift together flour, baking powder and salt

  • 1 cup sifter all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 eggs, well beaten
  • 1/2 cup milk
3.4/5 (23 Votes)

Caramel Pecan Brownies

Caramel Pecan Brownies

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Heat over to 350 degrees. Grease bottom only of 9 X 13 pan

  • 1 pck Pillsbury Fudge Brownie Mix
  • 1/2 cup ea: water & vegetable oil
  • 1 egg
  • 1 can Pillsbuty Coconut Pecan Creamy Supreme Frosting
  • 1 cup sour cream
  • 1/2 cup ea: chopped pecans and miniature semisweet chocolate chips
5/5 (1 Votes)

Shrimp Avocado & Roasted Corn Salad

Shrimp Avocado & Roasted Corn Salad

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To Make The Salad: Heat a skillet over high heat

  • Salad Ingredients:
  • 2 ears of sweet corn, shaved off the cob
  • 3 strips of bacon, diced
  • 1/2 lb. large shrimp, peeled with tails on or off
  • 4 cups chopped Romaine lettuce
  • 1 avocado, peeled, pitted and diced
  • 1/3 cup grated Fontina cheese (optional)
  • Buttermilk Pesto Dressing Ingredients:
  • 1/2 cup buttermilk
  • 1/2 cup mayo or Greek yogurt
  • 1/4 cup pesto, homemade or storebought
  • 1 small shallot, minced
  • 1 Tbsp. lemon juice
  • pinch of salt and pepper, to taste
4.5/5 (20 Votes)