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Recipes
Shortbread Crust Recipe
By gmasusan
Shortbread Crust makes a delicious addition to so many desserts
- 1 cup (2 sticks) salted butter, softened
- 2 cups all-purpose flour
- 1/2 cup confectioner’s sugar
Layered Mexican Chicken
By gmasusan
1 Preheat oven to 350ºF. Coat a lasagna pan with cooking spray
- 2 spray(s)olive oil cooking spray
- 2 pound(s)uncooked boneless skinless chicken breast(s)
- 30 ozcanned black beans, rinsed and drained
- 2 1⁄2cup(s)fat free sour cream
- 2 cup(s)shredded reduced-fat Mexican-style cheese, divided
- 8 ozchopped green chili(es), two 4-oz cans
- 2 tspground cumin
- 1 ⁄2tspblack pepper
- 13 mediumcorn tortilla(s), cut in half each
- 1 cup(s)fat free salsa, mild, medium or hot
Cheesy Leftover Ham and Rice Casserole
By gmasusan
165 ResponsesComments navigationOlder commentsMary April 22, 2019 at 4:53 pm ReplyI only had one can of cheese soup...
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- 2 (10 oz) cans Cheese Soup (found by the cream soups)
- 2 and 2/3 cups water
- 1 tsp Italian Seasoning
- 1 tsp garlic powder
- 1 /2 tsp salt
- 1 /2 tsp black pepper
- 1 1/2 cups uncooked Jasmine rice
- 3 cups broccoli florets (I used fresh, but you could substitute with frozen)
- 2 cups chopped ham
- 1 cup shredded colby jack cheese
Cuban-Style Shredded Beef and Rice
By gmasusan
This dish It’s typically served over rice, but you can also use it as a super-flavorful filling for tacos, burrit...
- 1 pound(s) uncooked lean flank steak, trimmed
- 14 1/2 oz fat-free beef broth
- 3 clove(s) (medium) garlic clove(s), peeled
- 2 clove(s) (medium) garlic clove(s), minced
- 1 tsp olive oil
- 1 medium uncooked onion(s), chopped
- 14 1/2 oz canned diced tomatoes
- 1/2 oz green hot chili peppers, 1 jalapeño pepper, seeded and minced
- 1 tsp dried oregano
- 1 tsp ground cumin
- 1/2 tsp table salt
- 1/4 cup(s) cilantro, fresh, chopped
- 4 cup(s) cooked brown rice
- 1/2 medium fresh lime(s), cut into wedges
Chicken Enchilada Pie
By gmasusan
Preheat oven to 350°. Grease a 9” springform pan with cooking spray
- Cooking spray
- 5 5
- medium flour tortillas
- 1 1
- tbsp.
- extra-virgin olive oil
- 1 /2
- medium onion, chopped
- 2 2
- cloves garlic, minced
- 1 1
- (19-oz.) can enchilada sauce
- 3 3
- c.
- shredded chicken
- 1 1
- (15-oz.) can corn, drained
- 1 1
- (15-oz.) can black beans, drained and rinsed
- 3 3
- c.
- shredded cheddar
- 3 3
- c.
- shredded monterey jack
- Pico de gallo, for serving
- Freshly chopped cilantro, for garnish
- Sour cream, for garnish
Marshmallow Treats
By gmasusan
Directions Melt margarine in large sauce pan over low heat
- 1/4 cup butter
- 4 cups miniature marshmallows
- 5 cups crisp rice cereal
German Chocolate Cake Cookies
By gmasusan
These German Chocolate Cake Cookies are a delicious chewy chocolate cookie with a gooey caramel pecan and caramel f...
- Chocolate Cookie
- 2 sticks butter, softened
- 1 cup light brown sugar
- 1 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 large eggs, beaten
- 2 1/4 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- Pinch salt
- German Chocolate Frosting
- 1 cup evaporated milk
- 1 cup sugar
- 3 egg yolks
- 1/2 cup butter
- 1 teaspoon vanilla
- 1 1/3 cup sweetened shredded coconut
- 1 cup chopped pecans
- Optional: 1/4 cup chocolate candy coating, melted for drizzle
Homemade Chinese BBQ ‘Char Siu’ Pork
By gmasusan
Slice the pork neck lengthways to form 3 long pieces
- 1 .5 kg (3.3 lb) piece pork neck (also called boston butt or pork shoulder)
- ¼ cup hoisin sauce
- ¼ cup brown sugar
- ¼ cup Chinese Shaoxing wine*
- ¼ cup honey
- 3 tbsp light soy sauce
- 2 tbsp oyster sauce
- 1 tsp sea salt
- ½ tsp Chinese 5-spice powder
- 3 garlic cloves, finely grated
- 1 tbsp beetroot powder*
Cheesy Taco Sticks
By gmasusan
60 ResponsesComments navigationOlder commentsAdele Aiken May 2, 2019 at 6:00 pm ReplyWhat other combinations have y...
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- 1 lb. ground beef1 packet taco seasoning mix (or homemade taco seasoning)1 tube Pillsbury Pizza Dough5 colby jack and cheddar cheese sticks, halved4 tbsp butter, melted1 tsp garlic powder1 tsp dried parsley
Crispy Fried Almond Chicken with Gravy
By gmasusan
Authentic recipe for Soo Guy Chicken, otherwise known as Crispy Fried Almond Chicken
- SAUCE:
- 50 grams Fry's chicken style strips, or similar, frozen
- 1 tablespoon cornflour, (cornstarch)
- 1/8 teaspoon baking powder
- 1/8 teaspoon xanthan gum
- 1 teaspoon vegetable oil
- 50 milliliters water
- 25 grams breadcrumbs, I like to use freshly made from stale bread here, or panko.
- 2 tablespoons almonds, chopped
- Extra cornflour to coat
- Shredded lettuce to serve
- Vegetable oil to fry
- 2 tablespoons cornflour
- 3 tablespoons water
- 1 tablespoons vegan butter
- 4 teaspoons soy sauce
- 1 1/2 cups water