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Recipes

Taco Casserole

Taco Casserole

By

Always a family favorite! Switch it up by substituting hot sausage, ground chicken, turkey, or black beans in plac...

  • 1 lb cooked hamburger
  • 2 bags cooked mixed vegies
  • 1 cooked onion, cut up
  • 1 pkg taco seasoning
  • 1 cup water
  • 1 lg jar salsa (mild or hot)
  • Nacho chips (I crush mine)
  • Shredded cheese
0/5 (0 Votes)

Southwestern Casserole

Southwestern Casserole

By

Cook macaroni according to package directions

  • 2 cups (8 ounces) uncooked elbow macaroni
  • 2 pounds ground beef
  • 1 large onion, chopped
  • 2 garlic cloves, minced
  • 2 cans (14-1/2 ounces each) diced tomatoes, undrained
  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (6 ounces) tomato paste
  • 1 can (4 ounces) chopped green chilies, drained
  • 1-1/2 teaspoons salt
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon pepper
  • 2 cups (8 ounces) shredded Monterey Jack cheese
  • 2 jalapeno peppers, seeded and chopped
4.6/5 (5 Votes)

Whole Wheat Blueberry Muffins

Whole Wheat Blueberry Muffins

By

In a large bowl, combine the flours, sugar, baking powder, baking soda, salt and nutmeg

  • 1-1/2 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 2 eggs
  • 1 cup buttermilk
  • 1/2 cup canola oil
  • 2 cups fresh or frozen blueberries
0/5 (0 Votes)

Coconut Citrus Bars Recipe

Coconut Citrus Bars Recipe

By

In a small bowl, cream butter and confectioners' sugar until light and fluffy; gradually beat in flour until crumbl...

  • FILLING:
  • 3/4 cup butter, softened
  • 1/3 cup confectioners' sugar
  • 1-1/2 cups all-purpose flour
  • 1/2 cup crisp rice cereal
  • 4 eggs
  • 1-1/2 cups sugar
  • 1 cup flaked coconut
  • 1/3 cup orange juice
  • 1/4 cup lemon juice
  • 2 tablespoons lime juice
  • 2 tablespoons all-purpose flour
  • 3 teaspoons grated orange peel
  • 2 teaspoons grated lemon peel
  • 1-1/2 teaspoons grated lime peel
  • Confectioners' sugar
4/5 (1 Votes)

Best Banana Bread Ever

Best Banana Bread Ever

By

TAKEN FROM WWW.THESOUTHERNLADYCOOKS

  • 2 2 2 cups all purpose flour
  • 1 1 1 teaspoon baking soda
  • 1 1 8 1/2 butter or 8 tablespoons or 1/2 cup, melted
  • 1/2 1/2 1/2 cup white granulated sugar
  • 1/3 1/3 1/3 cup sour cream
  • 2 2 2 eggs
  • 3 3 3 medium sized bananas, mashed
  • 1 1 1 teaspoon vanilla extract
  • Swirl for Batter
  • 1/2 1/2 1/2 cup brown sugar
  • 1 1 1 teaspoon ground cinnamon
  • 1/2 1/2 1/2 cup chopped nuts, (pecans or walnuts), Optional
  • Topping for Cooked Banana Bread
  • 3/4 3/4 3/4 cup powdered sugar
  • 3 3 3 tablespoons milk, more or less
  • 1/2 1/2 1/2 teaspoon vanilla extract
  • Whisk together and drizzle over cooled banana bread.
  • You can freeze this bread or reheat. It keeps well for several days in a cool, dry place. You can also refrigerate. Makes one loaf. Enjoy!
4.9/5 (21 Votes)

Sante Fe Chili

Sante Fe Chili

By

A delicious, hearty soup that feeds (and pleases) many!

  • 2 lbs ground beef
  • 1 small chopped onion
  • 2 pkgs Ranch dressing
  • 2 pkgs taco seasoning mix
  • 1 16 oz can black beans
  • 1 16 oz can kidney beans
  • 1 16 oz can pinto beans
  • 1 16 oz diced tomatoes w/chilies (Rotel)
  • 1 16 oz diced chopped tomatoes
  • 1 16 oz tomato sauce
  • 2 16 oz cans white corn
3.5/5 (4 Votes)

Pepper Jack Mac

Pepper Jack Mac

By

Cook macaroni according to package directions

  • 1 cup uncooked elbow macaroni
  • 2 bacon strips, chopped
  • 1/4 cup chopped onion
  • 1/4 cup sliced fresh mushrooms
  • 1-1/2 teaspoons butter
  • 1 tablespoon all-purpose flour
  • 1/4 cup plus 2 tablespoons chicken broth
  • 1/4 cup plus 2 tablespoons 2% milk
  • 3/4 cup shredded pepper Jack cheese
  • 1/4 teaspoon Italian seasoning
  • Dash salt and pepper
0/5 (0 Votes)

Orange-Coconut Angel Food Cake

Orange-Coconut Angel Food Cake

By

In a large bowl, combine the cake mix, water, orange juice and 1 teaspoon orange extract

  • 1 package (16 ounces) angel food cake mix
  • 1 cup cold water
  • 1/3 cup orange juice
  • 2 teaspoons orange extract, divided
  • 1-3/4 cups cold fat-free milk
  • 1 package (1 ounce) sugar-free instant vanilla pudding mix
  • 1 tablespoon grated orange peel
  • 1-1/4 cups flaked coconut, divided
  • 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed, divided
5/5 (3 Votes)

Cranberry-Dijon Pork Roast

Cranberry-Dijon Pork Roast

By

In a large skillet, brown roast in butter on all sides

  • 1 boneless pork loin roast (2 to 3 pounds)
  • 2 tablespoons butter
  • 1 envelope golden onion soup mix
  • 1 can (14 ounces) whole-berry cranberry sauce
  • 2 teaspoons Dijon mustard
5/5 (1 Votes)

Cinnamon-Streusel Coffeecake

Cinnamon-Streusel Coffeecake

By

From www.kingarthurflour.com--looking for everyone's favorite comfort-food coffeecake? This is it

  • Streusel topping
  • 1 1/4 cups granulated sugar
  • 1/4 teaspoon salt (if you use unsalted butter)
  • 1 1/2 cups King Arthur Unbleached All-Purpose Flour
  • 1 tablespoon ground cinnamon
  • 6 tablespoons butter, melted
  • Filling
  • 1 cup brown sugar, light or dark
  • 1 1/2 tablespoons ground cinnamon
  • 1 teaspoon unsweetened cocoa powder, Dutch-process or natural
  • Cake
  • 3/4 cup butter
  • 1 teaspoon salt (1 1/4 teaspoons if you use unsalted butter)
  • 1 1/2 cups granulated sugar
  • 1/3 cup brown sugar
  • 2 1/2 teaspoons baking powder
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • 3/4 cup sour cream or plain yogurt
  • 1 1/4 cups milk (anything from skim to whole)
  • 3 3/4 cups King Arthur Unbleached All-Purpose Flour
0/5 (0 Votes)