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Recipes
Hummingbird Cake
By dddavis59
Combine the flour, sugar, baking soda, salt, cinnamon
- Ingredients:
- 3 cups all-purpose flour
- 2 cups white sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 3 eggs- lightly beaten
- 2 teaspoons vanilla extract
- 1 1/2 cups oil
- 1 (8 ounce can) crushed pineapple -do not drain
- 2 cups bananas, mashed or about 3 – 4 large bananas
- 1 cups pecans or almonds/ walnuts chopped(it is supposed to be pecans but sometimes I change it up a bit)
Oyster Dressing
By dddavis59
Directions Preheat oven to 350 degrees F
- 1 cup self rising cornmeal
- 1/2 cup self-rising flour
- 3/4 cup buttermilk
- 2 eggs
- 2 tablespoons vegetable oil
- 7 slices white bread, dried in warm oven
- Cornbread
- 1 sleeve saltine crackers
- 2 cups chopped celery
- 1 large onion, chopped
- 8 tablespoons butter
- 2 cups chicken stock
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 teaspoon dried sage
- 1 tablespoon poultry seasoning
- 5 eggs, beaten
- 2 pints or 1 quart oysters, drained
Best-Ever Blueberry Muffins Recipe
By dddavis59
Marketplace Makes 1 dozen
- 1-3/4 cups sifted flour
- 4 tablespoons sugar
- 2-1/2 teaspoons baking powder
- 3/4 teaspoon salt
- 1 egg, well beaten
- 3/4 to 1 cup milk
- 1/3 cup oil
- 1 cup fresh wild blueberries
Carrot Cake Sandwich Cookies
By dddavis59
Preparation 1. Preheat oven to 350°
- 2 cups shredded carrot
- 2/3 cup packed brown sugar, divided
- 1/4 cup unsalted butter, divided
- 2 tablespoons canola oil
- 1 teaspoon grated orange rind
- 3/4 teaspoon vanilla extract, divided
- 1 large egg
- 4.5 ounces unbleached all-purpose flour (about 1 cup)
- 1 teaspoon ground cinnamon
- 3/8 teaspoon salt, divided
- 1/4 teaspoon baking soda
- 4 ounces 1/3-less-fat cream cheese, softened
- 1 cup powdered sugar
Taco Pie
By dddavis59
Directions: Preheat oven to 350 degrees
- 1/4 cup butter
- 2/3 cup milk
- 1 package Taco Bell seasoning mix
- 2 1/2 cups mashed potato flakes (you could also use left over mashed potatoes and omit the butter and milk)
- 1 pound ground beef
- 1/2 cup chopped onion
- 1/2 cup salsa
- 1 cup shredded lettuce
- 1 medium tomato, chopped
- 1 cup sharp cheddar cheese, shredded
- Sour cream, optional
Super Squash
By dddavis59
Preheat oven to 350 degrees F (175 degrees C)
- 2 tablespoons butter
- 3 pounds yellow squash, chopped
- 2 onions, chopped
- 1 cup shredded sharp Cheddar cheese
- 1 cup mayonnaise
- 3 eggs, beaten
- 12 saltine crackers, crushed
- 1 (1 ounce) package dry Ranch-style dressing mix
- 1 teaspoon salt
- 2 cups dry bread stuffing mix
- 1/2 cup melted butter
Crab Rangoon Dip
By dddavis59
Chop your green onions. Add them and your two cups of crab meat
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Tin Can Sandwich Bread
By dddavis59
So, hopefully you enjoyed part 1 of “What to do with a leftover #10 can
- Dough/Bread machine
- 1 cup warm water
- 1 tablespoon olive oil
- 1 egg, slightly beaten
- salt to taste
- 1/4 cup finely minced sun-dried tomato
- 1/3 cup finely grated Parmesan cheese
- 1 cup whole wheat flour
- 2 cups all purpose flour
- 1 package (or 1 tablespoon) yeast
Swiss Crabmeat Bake Recipe - Real Food - MOTHER EARTH NEWS
By dddavis59
Preparation In a medium bowl, combine 1 cup flour, 1/2 teaspoon salt and baking powder
- Ingredients
- 1 1/2 cup flour, divided
- 1 tsp salt, divided
- 2 tsp baking powder
- 1 1/4 cup shredded Swiss cheese, divided
- 2 tbsp plus 1/2 cup butter, divided
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped onion
- 1 tsp dry mustard
- 1 1/2 cup milk, divided
- 1 (8 oz.) pkg. imitation crabmeat
- 1/2 cup chopped Roma tomatoes
- 2 tsp Worcestershire sauce
- Read more: http://www.motherearthnews.com/real-food/swiss-crabmeat-bake-recipe-zerz1411zfea.aspx#ixzz3JHQQnT1o
Cinnamon Apple Pie
By dddavis59
Apple pie is one of those treasured dishes that generally evokes memories to togetherness and the comforts of home
- CRUST:
- 2 1/2 cups all-purpose flour
- 1 1/2 cups (3-sticks) cold, unsalted butter, cubed
- 1/2 cup ice water
- 3 teaspoons sugar
- 1/4 teaspoon salt
- FILLING:
- 8 cups cored, peeled, sliced apples (around 8; Granny Smith or Cortland)
- 2 tablespoons lemon juice
- 2/3 cup sugar, plus 1 tablespoon for top of crust
- 1/4 cup brown sugar
- 1/4 cup all-purpose flour
- 1 egg yolk
- 2 tablespoons butter
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Splash water