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Recipes
8 LAYER LETTUCE SURPRISE SALAD
By pbaumgartner
Barely cook peas. Cool under running water
- 1 head lettuce, shredded
- 1/2 c. chopped celery
- 1/4 c. chopped onions
- 8 slices bacon, fried and crumbled
- 1 small pkg. frozen peas
- 2 Tbs. sugar
- 1 c. grated cheddar cheese
- 1/2 c. Hellman’s mayonnaise
SAUSAGE AND EGG CASSEROLE
By pbaumgartner
(Peg’s recipe)
- 1 lb. sausage
- 1/2 lb. grated sharp Cheddar
- 1/2 tsp. dry mustard
- 1/2 tsp. paprika
- 1 tsp. salt
- 1 c. sour cream
- 10-16 eggs (depending on crowd)
SOURDOUGH CINNAMON ROLLS
By pbaumgartner
Combine starter, evaporated milk, and 2 c
- 1/2 c. starter
- 1 c. evaporated milk
- 2 c. flour
- 1/4 c. butter
- 3 Tbs. sugar
- 1 egg
- 1 1/2 c. flour (or more)
- 1/2 tsp. soda
- 1 tsp. each baking powder & salt
- 2 Tbs. butter, melted
- 1/4 c. brown sugar
- 1 1/2 tsp. cinnamon
- 1/4 c. raisins (optional)
- Melted butter
HOSTESS CARAMELS
By pbaumgartner
When our parents made caramels, we knew Christmas was just around the corner
- 2 c. granulated sugar
- 1/2 lb. butter
- 1 3/4 c. white corn syrup
- 14 1/2 oz. can unsweetened evaporated milk
CRÈME BRULEE (WITH VARIATIONS)
By pbaumgartner
Combine first 4 ingredients, stirring with a wire whisk until sugar dissolves and mixture is smooth
- 2 c. whipping cream
- 5 egg yolks
- 1/2 c. sugar
- 1 Tbs. vanilla extract
- 1/2 c. brown sugar
LEMON SQUARES
By pbaumgartner
Mother discovered this recipe--partly because lemon is one of her favorite flavors
- 2 c. flour
- 1 c. butter
- 1/2 c. confectioner's sugar
- 4 eggs
- 2 c. granulated sugar
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/4 c. lemon juice
PERFECTION SALAD
By pbaumgartner
(Mother's recipe)
- 1 small pkg. lime jello
- 1 small pkg. lemon jello
- 2 c. boiling water
- grated cabbage
- grated carrot
- thinly sliced celery
- 2 Tbs. vinegar
- 2 Tbs. granulated sugar
- 1 c. cold water
BUTTERSCOTCH PIE
By pbaumgartner
Janet's former college roommate, Linda (Smith) Schnittke spent many hours trying to find the "best" butterscotch re...
- 2 egg yolks
- 3 Tbs. flour
- 1/4 c. white sugar
- 3/4 c. brown sugar
- 3 Tbs. water
- 1 1/2 c. milk
- 3 Tbs. butter
- 1 tsp. vanilla
CRANBERRY CITRUS SPARKLER
By pbaumgartner
Combine cranberry juice, vodka, and triple sec in container
- 12 oz. can frozen cranberry juice concentrate, thawed
- 12 oz. orange vodka
- 6 oz. triple sec
- Champagne
EGG NOODLES
By pbaumgartner
Crack 6 eggs into the middle of 4 c
- 6 eggs
- 4 c. flour
- 1/2 tsp. salt
- 2 Tbs. water