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Recipes

Roasted Russet Wedges with Balsamic Vinegar and Rosemary

Roasted Russet Wedges with Balsamic Vinegar and Rosemary

By

I have made this recipe 3 times and has been a hit in my home

  • Ingredients
  • 1/2 cup olive oil
  • 1/2 cup balsamic vinegar
  • 1 tablespoon salt
  • 2 teaspoons chopped fresh rosemary
  • Freshly ground black pepper
  • 3 large russet potatoes, scrubbed clean and cut into thick wedges
  • 1/2 cup grated Parmesan
4.5/5 (6 Votes)

Cranberry Scone Recipe

Cranberry Scone Recipe

By

Are you in the mood for tender, flaky, buttery scones? Don't run to Starbucks

  • Ingredients
  • 2 cups All Purpose Flour
  • 1/4 cup Granulated Sugar
  • 1 and 1/4 teaspoon Baking Powder
  • 1/4 teaspoon Baking Soda
  • 1/4 teaspoon Salt
  • 1/2 cup Butter, Cold and Cut Into Pieces
  • 1/2 cup White Chocolate Chips
  • 1/2 cup Dried Cranberries
  • 1 teaspoon Vanilla Extract
  • 2/3 - 3/4 cup Buttermilk
4.3/5 (3 Votes)

Parmesan Kaiser Rolls

Parmesan Kaiser Rolls

By

I made these last year for thanksgiving and they were a huge hit

  • Ingredients
  • 1 (1/4-ounce) packet active dry yeast (2 1/4 teaspoons)
  • 1 cup tepid water (105°F to 110°F)
  • 3 cups bread flour
  • 1/4 cup plus 1 tablespoon Parmesan cheese, grated on the small holes of a box grater
  • 1 tablespoon kosher salt
  • 1 tablespoon granulated sugar
  • 1 tablespoon nonhydrogenated vegetable shortening
  • 2 large egg whites
  • 3 teaspoons vegetable oil
  • 2 teaspoons cold water
  • 1 1/2 teaspoons poppy seeds
  • 2 cups ice cubes
4.2/5 (11 Votes)

Shredded Pork and Pineapple Tacos

Shredded Pork and Pineapple Tacos

By

Kelsey pickles red onions and uses them to garnish her Shredded Pork Tacos

  • GARNISHES:
  • ingredients
  • 1/2 recipe Slow Cooker Shredded Pork (about 1 1/2 pounds), recipe follows
  • 16 (6-inch) corn tortillas, warmed
  • 2 cups 1/2-inch diced fresh pineapple
  • Fresh cilantro sprigs
  • Shredded red cabbage
  • Cotija cheese
  • Pickled Red Onions, recipe follows
  • Lime wedges
  • Kosher salt
  • Serving suggestions: serve alongside guacamole and pico de gallo, if desired
  • SLOW COOKER SHREDDED PORK:
  • 1 (15-ounce) can tomato sauce
  • 3 tablespoons chili powder
  • 3 tablespoons light brown sugar
  • 2 teaspoons ground coriander
  • 1 teaspoon ground cumin
  • 1 (3-pound) pork shoulder (or butt), trimmed of excess fat
  • Kosher salt and freshly cracked black pepper
  • 5 cloves garlic, minced or grated
  • 2 yellow onions, diced
  • 1/4 cup fresh lime juice
  • PICKLED RED ONIONS:
  • 1/3 cup lime juice
  • 1/3 cup sugar
  • 1/3 cup red wine vinegar
  • 1/2 medium red onion, thinly sliced (about 3/4 cup)
  • 1 jalapeno, seeded and cut into rings
4.6/5 (7 Votes)

Crispy Baked Chicken Nuggets

Crispy Baked Chicken Nuggets

By

Chicken nuggets bring out the kid in all of us! They’re crispy, tender, and absolutely delish dunked in tangy hon...

  • Ingredients:
  • 1 cup panko breadcrumbs
  • 1/3 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1 tablespoon vegetable or olive oil
  • 2 boneless, skinless chicken breasts
  • 1/2 cup all-purpose flour
  • 2 large eggs, lightly beaten
  • Nonstick cooking spray
  • Honey Mustard or Spicy Ketchup (recipes below), for serving
4.5/5 (24 Votes)

Orzo Spinach Soup

Orzo Spinach Soup

By

Whole-wheat orzo, spinach and white beans are sure to keep you full in this hearty soup

  • Ingredients
  • 2 tablespoons extra virgin olive oil
  • 1 medium onion, peeled and chopped
  • 2 carrots, peeled and chopped
  • 2 garlic cloves, peeled and thinly sliced
  • 1/8 teaspoon chili flakes
  • 1 (28 ounce) can diced tomatoes
  • 1 (28 ounce) can white beans, rinsed and drained
  • 1/2 cup whole wheat orzo
  • 4 cups fresh spinach
  • 2 cups low sodium vegetable stock
  • salt and pepper, to taste
  • parmigiano reggiano for grating
5/5 (1 Votes)

White Chip Chocolate Cookies

White Chip Chocolate Cookies

By

Delicious and stylish White Chip Chocolate Cookies are ready in less than 1 hour

  • Ingredients
  • 2 1/4 cups all-purpose flour
  • 2/3 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup (2 sticks) butter or margarine, softened
  • 3/4 cup granulated sugar
  • 2/3 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Premier White Morsels
4.5/5 (11 Votes)

Apple Charlotte

Apple Charlotte

By

I took a few liberties with the recipe with I think added a bit of color and texture

  • Ingredients
  • 4 tablespoons unsalted butter, plus 10 tablespoons, softened
  • 6 pounds mixed tart apples, peeled, cored and chopped
  • 1/2 teaspoon lemon zest, plus 2 tablespoons lemon juice
  • 3/4 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon vanilla extract
  • 22 slices thin-slice white bread, crusts removed
  • Whipped cream or ice cream, for serving
4.3/5 (4 Votes)