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Recipes

Pappy Harnett's New England Fish Chowder

Pappy Harnett's New England Fish Chowder

By

Family Recipe

  • 3 lbs fresh cod fillets
  • 3 cups potatoes - thinly sliced
  • 2 cups carrots - thinly sliced
  • 2 onions, chopped
  • 3 cups milk
  • 2 cups boiled water
  • 1 cup cream
  • salt pork
  • salt and pepper to taste
0/5 (0 Votes)

Cheesy Chicken Spaghetti

Cheesy Chicken Spaghetti

By

If you love creamy, spicy pasta dishes, this Crock-Pot version of my Cheesy Chicken Spaghetti will blow your mind

  • 1/2 cup diced yellow onion
  • 1/2 red bell pepper, diced
  • 1/2 green bell pepper, diced
  • 1 small can mild diced green chiles
  • 1/2 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • salt & pepper, to taste
  • 2 chicken breasts {about 1 lb.}
  • 1 can cream of mushroom soup
  • 3/4-1 lb. cooked spaghetti
  • 3 cups grated cheddar cheese
  • a few splashes chicken stock {optional}
4/5 (1 Votes)

Breakfast Sandwiches for a Crowd

Breakfast Sandwiches for a Crowd

By

9x13 Pan makes 6 - 8 sandwiches

  • 10 eggs
  • 1 cup milk
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 6 - 8 pieces of bacon, cooked
  • 6 - 8 slices of cheese
  • 6 - 8 english muffins
4/5 (1 Votes)

Blue Cheese Dressing (Oil)

Blue Cheese Dressing (Oil)

By

whisk together and put on salad greens

  • 1/3 cup olive oil
  • 1/2 cup crumbled blue cheese
  • 2 TBSP red wine vinegar
  • 1 tsp dijon mustard
  • pinch salt and pepper
0/5 (0 Votes)

Hearty Vegetable Beef Stew

Hearty Vegetable Beef Stew

By

my go to recipe for beef stew! Family favorite!

  • 4 cups beef broth, low sodium
  • 1/2 pound lean, beef stew meat
  • 1 teaspoon olive oil, divided
  • 1 onion, chopped
  • 1/3 cup tomato paste
  • 1 garlic clove, minced
  • 3 cups cubed carrots
  • 3 cups cubed red potatoes
  • 2 1/2 cups quartered mushrooms
  • 1/2 cup dry red wine
  • 1/4 teaspoon salt 1/4 teaspoon pepper
  • 1 (10-ounce) package frozen green peas, thawed
  • 2 tablespoons water
  • 1 tablespoon cornstarch
  • Chopped fresh parsley (optional
5/5 (1 Votes)

Vi's Cranberry Cake

Vi's Cranberry Cake

By

So pretty! Delicious! FAMILY FAVORITE!!

  • 3 eggs
  • 2 cups sugar
  • 3/4 cup butter, room temperature
  • 1 tsp almond extract
  • 2 cups flour, white
  • 2 1/2 cups fresh or frozen cranberries (blueberries, partridgeberries)
  • 2/3 cup chopped pecans or almonds
4/5 (1 Votes)

Pineapple Chicken

Pineapple Chicken

By

family recipe

  • 1 lb boneless skinless chicken breasts
  • 1 14 oz can diced pineapple, juice reserved
  • 1 cup water
  • 1/4 cup vinegar
  • 1/4 cup brown sugar
  • 1 tsp soya sauce
  • 1 tsp corn starch
  • 1 green pepper, cut in strips
0/5 (0 Votes)

Coconut Cranberry Bars

Coconut Cranberry Bars

By

a delicious layer bar with graham wafer crumbs, coconut, chocolate chips, cranberries, and nuts!! Decadent but oh s

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 1 1/2 cup white chocolate chips
  • 1 1/2 cups dried cranberries
  • 1 cup flaked coconut, unsweetened
  • 1 cup pecan halves
  • 1 can sweetened condensed milk
0/5 (0 Votes)

Partridgeberry Squares

Partridgeberry Squares

By

Family Recipe

  • 1 1/2 cup sugar
  • 2 cups flour
  • 1/2 cup butter
  • 2 eggs
  • 2 tsp vanilla
  • 2 cups coconut
  • 1 cup milk
  • 2 cups partridgeberries
0/5 (0 Votes)

Bang Bang Chicken

Bang Bang Chicken

By

delicious!

  • chicken
  • 1/4 cup mayo
  • 1/4 cup sweet thai chili sauce
  • 5 - 6 drops sriracha sauce
0/5 (0 Votes)