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Recipes
Lemon Shrimp Pasta Salad
By Jeannine13
COOK pasta as directed on package, adding asparagus to the cooking water for the last 3 min
- 3 cups (8 oz.) farfalle (bow-tie pasta), uncooked
- 1 lb. fresh asparagus spears, cut into 2-inch lengths
- 1 cup KRAFT Light Zesty Italian Dressing
- 1 tsp. dried oregano leaves
- 1 tsp. grated lemon zest
- 1 lb. cooked large shrimp (20 to 25 count)
- 1 cup halved cherry tomatoes
- 1 pkg. (8 oz.) KRAFT Natural 2% Milk Colby & Monterey Jack Cheese Crumbles
Pepperoni Pinwheels Recipe
By Jeannine13
In a small bowl, combine the pepperoni, cheese, oregano and egg yolk
- 1/2 cup diced pepperoni
- 1/2 cup shredded part-skim mozzarella cheese
- 1/4 teaspoon dried oregano
- 1 egg, separated
- 1 tube (8 ounces) refrigerated crescent rolls
Swedish Apple Pie Recipe
By Jeannine13
Directions Fill pie dish with apples, sprinkle on 1/4 cup sugar and the cinnamon
- 5 Granny Smith apples , peeled and sliced
- 1 1/4 cup sugar
- 3 tsp. cinnamon
- 3/4 cup melted margarine
- 1 cup flour
- 1 egg
- 1/4 cup chopped walnuts
Slow-Cooker Hearty Beef Chili
By Jeannine13
BROWN meat; drain. Add to slow cooker with remaining ingredients except cheese; stir
- 1-1/2 lb. lean ground beef
- 1 can (16 oz.) no-salt added tomato sauce
- 1 can (15 oz.) dark red kidney beans, rinsed
- 1 can (15 oz.) light red kidney beans, rinsed
- 1-1/2 cups TACO BELL® HOME ORIGINALS® Thick 'N Chunky Mild Salsa
- 1 cup frozen corn, thawed, drained
- 1 onion, chopped
- 2 Tbsp. chili powder
- 1 cup KRAFT Mexican Style Finely Shredded Four Cheese
Aunt Mary Jane's No Bake Cookies
By Jeannine13
No bake cookies
- 2 cups sugar
- 1/2 cup milk
- 1 stick margarine
- 3 cups uncooked quick oats
- 6 Tablespoons cocoa
- 1 cup coconut
- 1/2 cup chopped nuts
- 1/2 teaspoon vanilla
- 1/2 teaspoon salt
Doughnut Muffins
By Jeannine13
Preheat oven to 350 degrees and grease a muffin tin
- For the coating:
- 1 3/4 cup flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1/3 cup oil
- 3/4 cup sugar
- 1 egg
- 3/4 cup milk
- 1/4 -1/2 cup butter, melted
- 1/3 cup sugar
- 1 tablespoon cinnamon
Sweet potato Biscuits
By Jeannine13
Mix 1⁄2 cup mashed sweet potato with 1⁄3 cup buttermilk
- 1 ⁄2 cup mashed sweet potato
- 1 ⁄3 cup buttermilk
- 2 1 ⁄4 cups all-purpose baking mix (Bisquick)
- another 1⁄3 cup buttermilk
Cardamom Print Sandwich Cookies
By Jeannine13
Recipe by GoldMedal
- Cookies
- 1 cup firmly packed brown sugar
- 1 cup butter, softened
- 1 egg
- 2 cups all-purpose flour
- 1 teaspoon cardamom
- 1 teaspoon cinnamon
- 1/4 cup sugar
- Filling
- 2 tablespoons butter
- 1 1/4 cups powdered sugar
- 1/2 teaspoon vanilla
- 4 to 5 teaspoons milk
Ham 'n Cheese Calzones
By Jeannine13
HEAT oven to 400°F. UNROLL pizza dough on lightly floured surface
- 1 can (13.8 oz.) refrigerated pizza crust
- 16 slices OSCAR MAYER Deli Fresh Shaved Honey Ham
- 1 cup KRAFT Shredded Three Cheese with a Touch of PHILADELPHIA
- 1/4 cup KRAFT Ranch Dressing
- 1 tomato, cut into 8 thin slices
Chocolate-Eggnog Cheesecake Squares
By Jeannine13
Heat oven to 300°F. Line 13x9-inch pan with 18x18-inch square of heavy-duty foil so foil extends over long sides o...
- 2 cups chocolate cookie crumbs (from 15-oz box)
- 1/2 cup butter or margarine, melted
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup sugar
- 1 tablespoon all-purpose flour
- 1/2 cup dairy eggnog
- 2 eggs
- 1/2 cup miniature semisweet chocolate chips
- 1/4 teaspoon ground nutmeg