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Recipes
Cake Batter Monster Cookie Cake
By srumbel
This Cake Batter Monster Cookie Cake is an cake batter oatmeal cookie with MnMs and sprinkles
- 1/2 c unsalted butter
- 1/2 c sugar
- 6 tbsp light brown sugar
- 1 large Eggs
- 2 tsp vanilla extract
- 3/4 c flour
- 1/2 c yellow cake mix, dry
- 1 c quick oats
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/4 c mini chocolate chips
- 1/2 c MnMs candies
- 1/4 C sprinkles
- For the frosting
- 1/2 c unsalted butter
- 2 c powdered sugar
- 1 tsp vanilla extract
- 1 tbsp milk
- Additional Sprinkles for garnish
Reese's Peanut Butter Oat Bars
By srumbel
Reese’s Peanut Butter Oat Bars – Loaded with peanut butter, sweetened condensed milk, and chocolate, these deca...
- Dough:
- 1 cup soft butter
- 1 1/2 cups brown sugar
- 2 eggs
- 2 tsp vanilla
- 2 1/2 cups flour
- 1 tsp salt
- 1 tsp baking soda
- 3 cups oats (quick or old fashioned)
- Filling:
- 1 14oz can sweetened condensed milk
- 1/2 cup peanut butter
- 1 cup semi sweet chocolate chips
- Topping:
- 1 cup chopped Reese's Peanut Butter Cups (about 20 mini cups)
Carrot Pineapple Bread
By srumbel
A delicate flavored, delightfully pretty bread that is so quick and easy to make! from apinchofjoy
- 3 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground ginger
- 1/2 teaspoon baking powder
- 3 eggs
- 1 cup vegetable oil
- 1 1/2 cups sugar
- 1 8 ounce can crushed pineapple, drained
- 2 cups shredded carrots (OR 1 10 ounce bag)
- 1 cup chopped pecans
Reese’s Peanut Butter Cup Cake Mix Cookies
By srumbel
There’s something ridiculously scrumptious about the combination of chocolate + peanut butter… YUM! from thefru...
- 1 box Betty Crocker Chocolate Fudge Cake Mix {15.25 oz.}
- 1 bag Reese’s Peanut Butter Cups Minis {8 oz.} ~ or if you’re feeling wild, you can add even more! ;}
- 2 eggs
- 1/2 Cup Vegetable or Canola Oil
Strawberry Cream Pie
By srumbel
It’s light, creamy, sweet and is like pure heaven in your mouth
- To start, add the Jello, vanilla pudding mix, water and lemon juice
Sister Schubert Strawberry Cream Pull Apart Bread
By srumbel
Soft, buttery and fluffy rolls are filled with cream cheese and strawberry jam in this semi-homemade breakfast swee...
- 1 package Sister Schubert's Parker House style rolls
- 6 ounces cream cheese, at room temperature and soft
- 1/2 to 2/3 cup strawberry jam or jelly
Carrot Cake Cookie Cups
By srumbel
They may be bite sized, but these super easy Carrot Cake Cookie Cups are filled with a healthy dollop of cream chee...
- One box of carrot cake cake mix
- One stick (1/2 cup) softened butter
- 1 large egg
- One tub of cream cheese frosting
- Orange sugar (optional)
Cake Mix Confetti Cookies
By srumbel
I can see making these cookies for different occasions by varying the sprinkles that are used
- 1 package (8 oz) cream cheese, softened
- 1/2 cup butter, softened
- 1 egg
- 2 teaspoons vanilla
- 1 box white cake mix
- 1/4 cup green, red and white candy sprinkles
- 1 container vanilla frosting (or homemade)
- 1 tablespoon green, red and white candy sprinkles
Banana Cream Pie Dessert Nachos
By srumbel
Banana cream pie in dessert nachos form! Perfect for a party or for any old time, these easy nachos are going to im...
- CINNAMON SUGAR TORTILLA CHIPS:
- 3 flour tortillas, each cut into 8 wedges
- 3 tablespoons butter, melted
- 3 tablespoons coconut sugar (or brown sugar)
- 2 teaspoons ground cinnamon
- PUDDING:
- 1 cup milk, divided
- 1/4 cup coconut sugar (or brown sugar)
- 1 egg yolk
- 2 tablespoons cornstarch
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 2 medium bananas, peeled and sliced
- Melted chocolate for drizzling
Fiesta Pasta Salad
By srumbel
Fiesta Pasta Salad is loaded with corn, black beans, tomatoes, jalapeño, cilantro, and a fresh lime vinaigrette fo...
- For the dressing:
- 1/2 cup extra-virgin olive oil (or canola oil)
- 2/3 cup freshly squeezed lime juice
- 3 tablespoons red wine vinegar
- 2 cloves garlic, finely minced
- 1 1/2 teaspoons salt
- 1 teaspoon freshly ground black pepper
- For the pasta salad:
- 8 ounces corkscrew pasta, cooked in salted water according to package directions & drained
- 2 (15-ounce) cans black beans, drained & rinsed
- 16 ounce bag of frozen corn
- 16 ounces cherry or grape tomatoes, quartered (OR about 2 extra-large tomatoes, seeded & chopped)
- 2 fresh jalapeños, seeded, all membranes removed, & finely diced, optional
- 1/2 cup fresh cilantro leaves, chopped, plus additional for garnish