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Recipes
Simple Easy Pound Cake - SouthernPlate
By srumbel
Speaking of simple things, how about a simple cake which can be served plain, with a glaze, or as the perfect base ...
- 1 box yellow cake mix
- 1 box (3.4 oz ) instant vanilla pudding mix
- 4 eggs
- 1 cup water
- 1/3 cup oil
Strawberry Cream Pie
By srumbel
It’s light, creamy, sweet and is like pure heaven in your mouth
- To start, add the Jello, vanilla pudding mix, water and lemon juice
Browned Butter Peanut Butter Sugar Cookies
By srumbel
Unbelievably soft and chewy and loaded with a double-delight of browned butter and peanut butter, these addicting s...
- 1/2 cup butter
- 3/4 cup coconut sugar (or brown sugar)
- 1 large egg plus 1 egg yolk
- 3/4 cup creamy peanut butter
- 2 teaspoons vanilla extract
- 1/4 cup plain yogurt
- 1-1/2 cups white whole wheat flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup additional coconut sugar for rolling
One Santa Cookie
By srumbel
This recipe for One Santa Cookie is the easiest and fastest Christmas cookie you can make! And it’s one of the ta...
- 2 Tbsp (29g) salted butter
- 3 Tbsp (42g) packed light-brown sugar
- 1 pinch salt
- 1 Tbsp whisked egg*
- 1/4 tsp vanilla extract
- 1/3 cup (44g) all-purpose flour (scoop and level to measure)
- 1/8 tsp baking soda
- 1/4 cup (60g) red and green M&Ms**
- 1/2 tsp Christmas jimmies (optional)
Banana Split Bites
By srumbel
These sweet pieces of frozen fruit encased in a chocolate shell is the perfect after school snack your kids will lo...
- 12 1" pieces pineapple
- 1 banana cut into bite-sized pieces (make sure your bananas aren't too ripe)
- 6 medium sized strawberries, cut in half
- 2.5 oz dark chocolate
- 1 teaspoon coconut oil
- Chopped nuts or coconut (optional)
Mint Oreo Marshmallow Fudge
By srumbel
This no fail Mint Oreo Marshmallow Fudge is fun and festive and so easy to make! It is smooth and creamy with crunc...
- 12 oz semi sweet chocolate chips
- 1 can sweetened condensed milk (14 oz)
- 1 teaspoon peppermint extract
- 12 Oreos (chopped)
- 2 cups mini marshmallows divided (I used peppermint marshmallows)
- Read more at http://backforseconds.com/mint-oreo-marshmallow-fudge/#ivDYdFvuxwlmXxBR.99
Chocolate Cream Pie Cookie Cups
By srumbel
All your chocolate dream come true! A soft, rich, dark chocolate pudding cookie filled with a double chocolate mous...
- For the crust (optional)
- 1 pkg Oreos
- 4-6 tbsp Unsalted butter
- For the cookies
- 1 C (2 sticks) Unsalted butter
- 1 C Sugar
- 3/4 C Brown sugar
- 2 Large eggs
- 2 tsp Vanilla extract
- 2 1/4 C Flour
- 1 pkg Hershey's Dark chocolate Pudding mix (3.4oz)
- 1/4 C Dark chocolate cocoa powder
- 1 tsp Baking soda
- 1/2 tsp Salt
- 2 tbsp Milk
- For the mousse
- 1 pkg Hershey's Dark chocolate Pudding mix (3.4oz)
- 3/4 C Milk
- 1/2 C Chocolate shavings
- 2 C Heavy whipping cream
- 1 C Powdered sugar
Swirled Pumpkin Pie Cheesecake Bars w/Gingersnap Crust
By srumbel
Instructions Preheat oven to 350
- For the Crust
- 2 C crushed gingersnaps
- 1/4 C melted butter
- For the Cheesecake
- 2 (8 oz) packages cream cheese (1/3 of the fat or regular), softened
- 1/2 C brown sugar
- 1/2 C sugar
- 3 tbsp flour
- 1 (15 oz) can pumpkin puree (not pumpkin pie filling)
- 3 eggs
- 1 tsp vanilla extract
- 2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp ginger
- 1/2 tsp cloves
- 1/4 tsp allspice
- 2 tbsp milk
Lion House Raspberry Cheesecake (Renewed)
By srumbel
1. Preheat your oven to 300 degrees
- CRUST:
- 16 sheets graham crackers
- 6 Tb melted butter
- 3 Tb sugar
- 1 tsp cinnamon
- dash salt
- CHEESECAKE FILLING:
- 3 (8 ounce) packages cream cheese, softened
- 1 C sugar
- dash salt
- 3 eggs
- 1 tsp vanilla
- SOUR CREAM TOPPING:
- 2 C sour cream
- 3 Tb sugar
- 1/2 tsp vanilla
- RASPBERRY TOPPING:
- 2 Tb cornstarch
- 1/2 C sugar
- 1 1/2 tsp cold water
- 1 1/2 tsp lemon juice
- 1 (12 ounce) frozen raspberries
- 1 Tb butter
- 1/2 tsp vanilla
- dash salt
- 3 C cool whip or whipped cream
Strawberries and Cream Scones
By srumbel
Strawberries and Cream scones are tender, golden and not too sweet, perfectly punctuated with ruby berries and a li...
- Scones
- 2 cups flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/3 cup sugar
- 6 tablespoons cold butter, sliced
- 1/2 cup cream
- 1 large egg
- 1 teaspoon vanilla
- 1 cup strawberries, coarsely chopped
- Glaze
- 1 cup powdered sugar
- 2 tablespoons cream
- 1/2 teaspoon vanilla