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Recipes
Robin Egg Cheesecake Cookie Bars*
By srumbel
Robin Egg Cheesecake Cookie Bars are a delicious, easy dessert made with Easter candy! These Robin Egg Cheesecake ...
- Cookie Layers
- Nonstick cooking spray
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2/3 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 2/3 cup brown sugar
- 1 egg
- 2 teaspoons vanilla
- 1 1/2 cups robin’s egg candies, cut in half
- Cheesecake Filling
- 8 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla
Cheesy Zucchini Fritters
By srumbel
Cheesy Zucchini Fritters are filled with three cheeses and zucchini
- 2 cups zucchini, grated and moisture removed
- 2 eggs, beaten
- ½ cup all purpose flour
- ½ cup grated parmesan cheese
- ½ cup cheddar cheese
- ¼ cup shredded mozzarella cheese
- 1 teaspoon Italian Seasoning
- salt and pepper to taste
- 2 Tablespoons vegetable oil
- sour cream and chopped chives for garnish
White Chocolate Rice Krispies Treats
By srumbel
from lilluna
- 6 cups Rice Krispies
- 1 bag of small marshmallows
- 3 TB margarine or butter
- 1 bag of white chocolate chips
- Sweetworks Pearls or Sprinkles
Turtle Pretzel Bites
By srumbel
You get the crispiness from the pretzel, the ooey gooey caramel and chocolate from the Rolo, and the crunch from th...
- small unsalted pretzel twists
- Rolos candies, unwrapped
- pecan halves
Strawberry Smash Muffins
By srumbel
The concept for this recipe is from Genius Kitchen, but I have adapted it quite a bit for added moisture, flavor en...
- 2 2 2 cups stemmed and quartered strawberries*
- 2/3 2/3 2/3 cup honey
- 1 1/2 1 1/2 1/2 cups white-wheat flour (which is whole grain; can sub all-purpose flour)
- 1/2 1/2 1/2 teaspoon baking soda
- 1/2 1/2 1/2 teaspoon salt
- 2 2 2 eggs (see post above for vegan option)
- 1/3 1/3 1/3 cup baking oil (such as non-GMO canola, rice bran, or grapeseed oil)
- 1 1 1 teaspoon vanilla extract
Potato, Sausage & Mushroom Frittata
By srumbel
You can substitute any of the ingredients you like
- 6 eggs
- 2-3 cups frozen potatoes (or use left over baked potatoes)
- 6.5 oz. smoked turkey sausage sliced into bite size pieces
- 6 large mushrooms- sliced
- 1 tablespoon olive oil
- 1/2 teaspoon Lawry's seasoning salt
- salt & pepper
- optional: diced green pepper, spinach, onion, cheddar or swiss cheese
Patriotic Swirl Sugar Cookie Bars
By srumbel
If you are looking for a super easy, but festive treat that will wow everyone at your 4th of July party then here
- Bars
- 1 1/2 C. Sugar
- 1 C Butter, softened
- 8 oz cream cheese, softened
- 1 Egg
- 1/2 t. almond extract
- 1 t. vanilla
- 1 t. baking powder
- 1/2 t. baking soda
- 2 1/2 c. Flour
- Red Food Coloring
- Frosting
- 1/4 c. butter, softened
- 2 oz. cream cheese, softened
- 2 c. powdered sugar
- 2-3 T Milk
- 1/2 t. vanilla
- Blue Food Coloring
- Patriotic Sprinkles
Pizza Pasta Pie
By srumbel
A snap to make, this hearty deep-dish pie uses spaghetti to form the “crust” which is then layered with three c...
- 8 ounces spaghetti
- 1 large egg, lightly beaten
- 1/4 cup + 2 tablespoons grated Parmesan cheese, divided
- 1/2 pound lean ground beef
- 1 1/2 cups marinara sauce
- 1 teaspoon dried oregano, divided
- 3/4 cup shredded part skim Mozzarella cheese
- 1 cup non-fat or part skim ricotta cheese
- 1/2 cup low-fat cottage cheese
- 1/8 teaspoon black pepper
Baked Bacon Green Beans
By srumbel
Preheat oven to 375 convection
- 1 pound frozen whole green beans
- 3-4 strips bacon
- 2 tablespoons butter
- 2 tablespoons brown sugar
- 1 tablespoon soy sauce low sodium preferred
- 1/2 teaspoon garlic powder
S'mores Bars - 2
By srumbel
I'm obsessed with these gooey cookie bars! I can't stop making these ultra soft, ultra delicious cookie bars
- 1/2 cup (1 stick) butter, room temperature
- 1 cup brown sugar
- 2 teaspoons vanilla
- 1 egg
- 1 1/2 cups graham cracker crumbs
- 3/4 cup all purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup marshmallow fluff
- 1/3 cup Nutella