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No-Bake Margarita Cheesecake Pie

No-Bake Margarita Cheesecake Pie

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This creamy, icy cheesecake pie is packed with a puckery punch from margarita mix, cream cheese and Cool Whip

  • 1 pkg (8 oz) cream cheese, softened
  • 6 oz frozen margarita mix, somewhat thawed
  • 1 (14 oz) can sweetened condensed milk
  • 1 (8 oz) container Cool Whip, thawed
  • Zest of one lime
  • 1 prepared graham cracker crust
  • Sparkling sugar, optional but recommended for crunch and a cute "salt" appearance
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Peanut Butter Chocolate Layer Cake

Peanut Butter Chocolate Layer Cake

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1. Preheat oven to 350°F (176°C) and prepare three 8 inch cake pans with non-stick baking spray and parchment pap...

  • Chocolate Cake
  • 1 3/4 cups (228g) all purpose flour
  • 2 cups (414g) sugar
  • 3/4 cup (85g) cocoa
  • 2 1/4 tsp baking soda
  • 1/2 tsp baking powder
  • 1 tsp salt
  • 1 cup (240ml) milk
  • 1/2 cup (120ml) vegetable oil
  • 1 1/2 tsp vanilla extract
  • 2 large eggs
  • 1 cup (240ml) hot water
  • Peanut Butter Frosting
  • 2 cups (448g) salted butter
  • 1 1/4 cups (350g) peanut butter
  • 9 cups (1035g) powdered sugar
  • 6-7 tbsp (90
  • 105ml) water or milk
  • 6 reeses, chopped
  • Chocolate Ganache and Topping
  • 6 oz (1 cup) semi
  • sweet chocolate chips
  • 1/2 cup (120ml) heavy whipping cream
  • 8 reeses, cut in half Crumbled reeses
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Citrus Chicken and Rice Soup

Citrus Chicken and Rice Soup

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Instructions In a five-quart Dutch oven, heat oil over medium high heat and add the celery, onion, scallion botto...

  • 1 tablespoon extra-virgin olive oil
  • 1/2 cup celery, diced
  • 1/2 cup onion, diced
  • 1/4 cup scallion bottoms, sliced (save tops)
  • 1 cup carrots, diced
  • 1/2 cup uncooked white rice
  • Zest from one naval orange
  • 6 cups chicken stock, divided
  • 2 whole eggs
  • 1/4 cup freshly squeezed orange juice
  • 2 tablespoons freshly squeezed lemon juice
  • 2 tablespoons freshly squeezed lime juice
  • Dash of your favorite hot sauce, optional
  • 2 cups cooked chicken, broken into bite sized pieces
  • 1 cup frozen green peas, thawed
  • 1/4 cup cilantro, chopped, plus more for garnish
  • Sliced scallions (green part), for garnish
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Chocolate Reese’s Cake Mix Cookies

Chocolate Reese’s Cake Mix Cookies

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These Chocolate Reese’s Cake Mix Cookies are soft-baked using a chocolate cake mix and are loaded with Reese’s ...

  • 1 2/3 C Flour
  • 1 C Chocolate cake mix (powder)
  • 2 tbsp C Dark chocolate cocoa powder
  • 1 tsp Baking powder
  • 1/2 tsp Salt
  • 3/4 C Unsalted butter, softened
  • 1 C Sugar
  • 1 Large egg
  • 2 tsp Vanilla
  • 15 Reese’s Peanut Butter Cups, chopped
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Amish Friendship Cinnamon Bread Alternative

Amish Friendship Cinnamon Bread Alternative

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It turned out so GOOD! Whether you eat it warm with butter or at room temperature, it doesn't matter, it will be d...

  • 1/2 c. unsalted butter, softened (I used 1/4 c. butter and 1/4 c. applesauce)
  • 1 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 c. buttermilk
  • 2 c. all-purpose flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • Cinnamon/Sugar Topping
  • 1/3 c. sugar mixed with 1 tsp. cinnamon
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Crockpot Cheesy Chicken Tater Tot Casserole

Crockpot Cheesy Chicken Tater Tot Casserole

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Frozen tater tots layered with bacon, cheddar, and chicken and slow cooked in your Crockpot! The perfect meal for a...

  • 32 oz frozen tater tots
  • 2.8 oz jar real bacon pieces
  • 2 cups shredded cheddar cheese
  • 3 boneless, skinless chicken breasts
  • 1 tablespoon dried minced onion
  • 1 tablespoon dried minced garlic
  • 3/4 cup milk
  • Optional: sour cream or BBQ sauce
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Pumpkin Walnut Cheesecake

Pumpkin Walnut Cheesecake

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One of my Bunco friends gave me this recipe, and it has quickly become a family favorite

  • FILLING:
  • 2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 6 tablespoons butter, melted
  • 3 packages (8 ounces each) cream cheese, softened
  • 3/4 cup sugar
  • 3/4 cup packed dark brown sugar
  • 1 can (15 ounces) solid-pack pumpkin
  • 1/4 cup heavy whipping cream
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 5 eggs, lightly beaten
  • TOPPING:
  • 6 tablespoons butter, softened
  • 1 cup packed dark brown sugar
  • 1 cup chopped walnuts
  • Read more: http://www.tasteofhome.com/recipes/pumpkin-walnut-cheesecake#ixzz3G4gtGch6
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Sparkling Mixed Berry Kiwi Sangria

Sparkling Mixed Berry Kiwi Sangria

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This bubbly and colorful berry sangria is so easy to make you’ll find yourself making it all summer long! Perfect...

  • 1 (750 ml) bottle chilled champagne
  • 1 cup strawberry-kiwi juice
  • 1 cup orange juice
  • 1 cup fresh blueberries
  • 1 cup fresh sliced strawberries
  • 3 kiwis, peeled and sliced
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Chocolate Ice Cream Mug Cake

Chocolate Ice Cream Mug Cake

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In just about 3 minutes you could be enjoying this delightful Chocolate Ice Cream Mug Cake! Top with whipped cream

  • 1 Weight Watchers® GIANT Chocolate Fudge Ice Cream Bar, melted (about 1/3 cup)
  • 2 tbsp cake flour (AP works too)
  • 1/4 tsp baking powder
  • 1 tbsp mini chocolate chips
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Chicken Pasta Salad

Chicken Pasta Salad

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Simple salad that everyone loves! You’ll adore the flavors in this creamy, satisfying chicken pasta salad

  • 1/2 of a 12 oz package Bow Tie pasta
  • 3 cups diced cooked chicken
  • 1 heaping cup of red grapes
  • 2 stalks of celery, sliced
  • 1 diced apple
  • 1/3 cup chopped pecans
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 tsp all-purpose seasoning
  • dash of onion powder
  • salt & pepper to taste
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