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Recipes
Jello Cloud Mousse
By srumbel
Jello Cloud Mousse, cute, light and airy deliciousness! from thissillygirlskitchen
- 1 85 1 85 1 85 g package jello, berry blue flavor
- 2 1/2 2 1/2 1/2 Cups whipped topping divided
- 1/2 1/2 1/2 Cup boiling water
- 2/3 2/3 2/3 Cup ice water
Cake Batter Cookie Dough Brownie Bombs
By srumbel
So I stuffed cake-batter flavored cookie dough inside of brownies, then coated them in chocolate
- 3/4 cup butter, softened
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 2 Tbsp milk
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- 1 & 1/4 cups flour
- 1 & 1/4 cups yellow or Funfetti cake mix
- Rainbow sprinkles
- 1 pan (13×9″) fudge brownies, baked and cooled according to package directions
- 1 pkg chocolate bark
- 1/4 pkg white chocolate bark
No-Bake Fresh Strawberry Cream Cheese Pie
By srumbel
A buttery graham cracker crust filled with sweetened cream cheese and topped with a mountain of juicy fresh strawbe...
- Crust:
- 1 1/2 cups graham cracker crumbs (about 10 sheets)
- 2 tablespoons brown sugar or granulated sugar
- pinch salt
- 6 tablespoons unsalted butter, melted
- Filling and topping:
- 8 ounces cream cheese (not light), softened
- 1/3 cup sweetened condensed milk
- 1/2 teaspoon pure vanilla extract
- 3 tablespoons powdered sugar
- 5 cups halved or quartered fresh strawberries
- 2 tablespoons strawberry jam or preserves, heated slightly, if necessary, to thin it out
Ultimate Brownie Bread Pudding with Coconut Chunks
By srumbel
Recipe courtesy of Nancy Fuller Show: Farmhouse Rules Episode: If Leftovers Are Wrong, I Don't Want to Be Right
- Butter or nonstick cooking spray, for greasing the loaf pan
- 3 cups brownies pieces (from leftover brownies)
- 4 ounces coconut and almond candy bars, such as Almond Joy
- 3/4 cup heavy cream
- 1 teaspoon vanilla extract
- 3 large eggs
- Vanilla ice cream, for serving
Pumpkin Cinnamon Roll Cake
By srumbel
This Pumpkin Cinnamon Roll Cake tastes just like you are eating a cinnamon roll! A perfectly moist pumpkin cake wit...
- Cinnamon Sugar Topping:
- 3 cups flour
- 1/2 teaspoon salt
- 1 cup sugar
- 4 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 eggs
- 3/4 cup milk
- 3/4 cup pumpkin pie filling
- 2 teaspoons vanilla
- 1/2 cup real butter, melted
- 1 cup butter, softened
- 1 cup brown sugar
- 2 Tbsp. flour
- 1 Tbsp. cinnamon
- For the Glaze:
- 2 cups powdered sugar
- 1/4 cup pure maple syrup
- 2 tablespoons milk
- 1 teaspoon vanilla
Chocolate Coconut Poke Cake
By srumbel
Chocolate Coconut Poke Cake – simple & easy dessert recipe for the whole family to enjoy
- 1 1 1 box devil's food cake mix + ingredients it calls for eggs, oil, water
- 1 1 1 box devil's food cake mix + ingredients it calls for eggs, oil, water
- 1 1 1 box devil's food cake mix + ingredients it calls for eggs, oil, water
- 1/2 1/2 1/2 cup sweetened coconut
- 1/2 1/2 1/2 cup sweetened coconut
- 1/2 1/2 1/2 cup sweetened coconut
- 1 1 1 cup cream of coconut
- 1 1 1 cup cream of coconut
- 1 1 1 cup cream of coconut
- 8 8 tub 8 ounce tub whip topping - thawed
- 8 8 tub 8 ounce tub whip topping - thawed
- 8 8 tub 8 ounce tub whip topping - thawed
- 1 1 1 cup toasted coconut
- 1 1 1 cup toasted coconut
- 1 1 1 cup toasted coconut
Almond Joy Bars by Jamie
By srumbel
These Almond Joy Bars are a delight, my friends
- 1 1/2 C sliced almonds
- 1/2 C butter
- 1/2 C brown sugar
- 1 1/2 C flour
- 3/4 tsp salt
- 1 (14 ounce) bag of sweetened coconut
- 1 (14 ounce) can of sweetened condensed milk
- 1 tsp vanilla
- 2 C milk chocolate chips
Copycat Chick-Fil-A Frosted Lemonade
By srumbel
Just like from the fast food chain, this Copycat Chick-Fil-A Frozen Lemonade is to-die for! Refreshing, freezy-cool...
- 1 & 1/2 cups lemonade, homemade or prepared
- 1 (12 oz) can frozen lemonade concentrate, slightly thawed
- 1 (16 oz) tub Cool Whip Free, frozen
- 1/4 cup sweetened condensed milk
Strawberry Blueberry Crumb Bars
By srumbel
If you’ve never made crumb bars before, you really should give them a try
- For the Base and Crumble Layers
- 1 1/2 C white whole wheat flour or all-purpose flour
- 1/2 C sugar
- 1/2 tsp baking powder
- 1/8 tsp salt
- 1 tsp lemon zest
- 1 large egg yolk
- 1 tsp vanilla extract
- 1/2 C butter, cold and cut into pieces
- For the Fruit Filling
- 1/4 C sugar
- 2 tsp cornstarch
- 1 1/4 C fresh strawberries, washed and chopped
- 1 C fresh blueberries, washed and patted dry
- 1 tbsp fresh lemon juice
- coarse sugar, optional
- additional lemon zest, optional
Individual Banana Cream Pudding in a Jar
By srumbel
These little individual Banana Cream Puddings in a Jar are such a fun, mini version of one my favorite desserts! fr...
- 1/2 cup Baker's Corner Sugar
- 2 tbsp Baker's Corner Cornstarch*
- 1 1/2 cups Friendly Farms Milk
- 2 Goldhen Egg Yolks, lightly beaten
- 1 tbsp Countryside Creamery Salted Butter
- 3/4 tsp Stonemill Essentials Vanilla Extract
- Benton's Everyday Vanilla Wafers
- 1-2 Del Monte Bananas
- 8 oz Friendly Farms Whipped Topping