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Recipes
Pina Colada Champagne Punch
By srumbel
This Pina Colada recipe will be your new favorite happy hour drink! Made with four simple ingredients, this fantast...
- Toppings/Garnishes:
- 2 c. fresh or frozen pineapple chunks
- 3 c. pineapple juice
- 1 c. coconut rum (like Malibu)
- 1 (750 ml) bottle, sparkling wine, Champagne, Moscato or Prosecco
- Flake coconut
- Pineapple slices
- Maraschino cherries
No Bake Strawberry Lemonade Pie
By srumbel
No Bake Strawberry Lemonade Pie is an easy to make dessert with bright citrus & berry flavors everyone loves! from ...
- 1 prepared graham cracker crust (store-bought or homemade)
- One 3.4 ounce package lemon instant pudding mix
- 2 cups milk
- 6 tablespoons lemon juice
- One 8 ounce tub whipped topping (or 3 cups homemade whipped cream)
- 8 ounces fresh strawberries
- 2 tablespoons sugar
Cheesecake Brownies
By srumbel
Sometimes classic recipes are the best recipes
- 8 ounces cream cheese
- 2 tablespoons butter ( softened )
- 1 tablespoon cornstarch
- 1 Can (14 oz) sweetened condensed milk
- 1 egg
- 1 teaspoon vanilla extract
- 16 ounces chocolate frosting ( prepared (or favorite homemade frosting recipe*) )
- 21 1/2 brownie mix
- Frosting for Cheesecake Brownies
- 1/4 cup whole milk
- 3 tablespoons cocoa
- 2 cups powdered sugar
- 1/2 cup margarine ( softened )
- 1 teaspoons vanilla extract
Reese's Peanut Butter Cupcakes*
By srumbel
These Reese’s Peanut Butter Cupcakes are stuffed with Reese’s Peanut Butter Cups and topped with a creamy peanu...
- Cupcakes:
- 1 (15.25 ounce) chocolate cake mix
- 2 eggs
- 1 cup sour cream
- 1/2 cup milk
- 1/3 cup vegetable oil
- 32-40 Reese's mini peanut butter cups, unwrapped
- Peanut Butter Frosting:
- 1/2 cup unsalted butter
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 3 tablespoons milk (or more as needed)
Cheesy Baked Potato Casserole
By srumbel
This is a great side dish to eat with a steak or roast dinner, or as a vegetarian meal
- 8-10 potatoes, boiled, peeled (larger size potatoes, but not Costco® size)
- 3/4 cup chopped onions
- 1 Tbs minced garlic
- 1 10.5 oz can cream of chicken soup
- 16 oz sour cream
- 1/2 tsp slap ya mama® seasoning
- 1 tsp salt
- 1/2 tsp pepper
- 3 cups cheddar cheese, chopped into small cubes, divided
Oreo Cookies n Cream Frozen Chocolate Cheesecake
By srumbel
a layer of cookies n cream ice cream on top of a frozen layer of chocolate cheesecake! the perfect decadent cheesec...
- for the crust
- 12-14 oreo cookies, crushed
- 1/3 cup melted butter
- for the chocolate cheesecake
- 2 (8 oz) packages Philadelphia cream cheese, soft
- 2 eggs
- 1 tsp vanilla
- 1/3 cup sugar
- 1/4 cup cocoa
- 1/4 cup mocha coffee creamer (can use whipping cream or other flavor creamer)
- ice cream layer
- 1 pint cookies and cream ice cream
Strawberry Milkshake Cupcakes
By srumbel
Instructions Preheat the oven to 350 degrees F
- 1 (16.25 ounce) strawberry cake mix
- 1 1/4 cups buttermilk (see note for substitute)
- 1/2 cup oil
- 3 eggs
- 1 (3.4 ounce) box dry instant strawberry pudding mix or 1 (3.0 ounce) box strawberry jello mix
- 1/3 cup strawberry milk drink mix (such as Nesquik)
- Frosting
- 1/2 cup butter, room temperature
- 1 teaspoon vanilla extract
- 1/4 cup strawberry milk powder (such as Nesquik)
- 3 1/2 - 4 cups powdered sugar
- 1/4 cup heavy cream or milk (may not use all of it)
- strawberry candies or gumballs
Oatmeal Cake
By srumbel
If there is really such a thing as a healthy dessert, this Oatmeal Cake would be it
- 1 c. uncooked oats (quick or old fashioned)
- 1 1/3 c. boiling water
- 1 c. brown sugar
- 1 c. white sugar
- 1/2 c. butter softened
- 2 eggs
- 1 1/2 c. flour
- 1 t. baking soda
- 1 t. cinnamon
- 1/2 t. salt (cut in half if you use salted butter)
Pineapple Upside-Down Cakes using Hamburger Buns
By srumbel
from Real and Simple magazine Using left over hamburger buns
- 4 tablespoons unsalted butter
- 2/3 cup light brown sugar
- 4 pineapple slices (fresh or canned), 1/4 inch thick
- 2 hamburger buns, split
- vanilla ice cream (optional)
Green Bean Casserole
By srumbel
perfect green bean salad that is a great side to any meal! from therecipecritic
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1/2 cup onion, finely diced
- 8 ounce package button mushrooms, sliced
- 3 cups fresh green beans, ends removed and cut in half
- 3 cups low-sodium chicken broth
- 10.75 ounce can low-sodium cream of mushroom soup
- 2 tablespoons grated Parmesan cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- homemade crispy onion strings
- Instructions