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Trailside Treat Baked Oatmeal

Trailside Treat Baked Oatmeal

By

They’re hearty and delicious, filled with oats and peanut butter and chocolate chips and raisins

  • 3 c. old fashioned oats
  • 5 1/2 c. milk
  • 1/2 c. peanut butter
  • 3 eggs, beaten
  • 1 c. raisins
  • 1 c. chocolate chips
0/5 (0 Votes)

Peanut Butter Cup Sandwich Cookies

Peanut Butter Cup Sandwich Cookies

By

Author: Carla Cardello (www

  • Cookies
  • 1 1/4 cups all purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup (1 1/2 sticks) unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup creamy peanut butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups chopped peanut butter cups (the size of chocolate chips)
  • Filling
  • 3/4 cup creamy peanut butter
  • 3/4 cup (6 tablespoons) unsalted butter, softened
  • 3/4 cup powdered sugar
  • Pinch of salt
0/5 (0 Votes)

Cookies and Cream Cookies by Recipe Girl

Cookies and Cream Cookies by Recipe Girl

By

Pre-heat the oven 350 degrees F

  • 1 1/4 cups (2 1/2 sticks) butter
  • 1 cup lightly packed brown sugar
  • 1 cup granulated white sugar
  • 2 large Eggland's Best eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/2 cups crushed Oreos
  • 1 1/2 cups white chocolate chips
0/5 (0 Votes)

Easter Bunny Cake

Easter Bunny Cake

By

This adorable bunny cake is pretty easy to make

  • 1 box Betty Crocker™ SuperMoist™ carrot cake mix (or flavor of choice)
  • Water, vegetable oil and eggs called for on cake mix box
  • 1 container Betty Crocker™ Whipped fluffy white frosting
  • 1 cup shredded coconut
  • Paper for ears
  • Jelly beans or small gumdrops, as desired for eyes and nose
  • 1 + cup shredded coconut
  • Green food color
0/5 (0 Votes)

Peppermint Snowball Cookies

Peppermint Snowball Cookies

By

Mint shortbread cookies dipped in white chocolate and candy canes

  • 1/2 c. butter
  • 1 c. powdered sugar
  • 1 egg
  • 1/2 tsp. peppermint extract
  • 1/2 tsp. vanilla
  • 1/4 tsp. salt
  • 2 and 1/2 cups flour
  • 4 oz. white chocolate (Candiquik)
  • 8 whole candy canes, smashed
0/5 (0 Votes)

Eggnog Cheesecake

Eggnog Cheesecake

By

I make good use of extra eggnog by creating this luscious cheesecake

  • FILLING:
  • 1 cup graham cracker crumbs
  • 2 tablespoons sugar
  • 3 tablespoons butter, melted
  • 3 packages (8 ounces each) cream cheese, softened
  • 1 cup sugar
  • 3 tablespoons all-purpose flour
  • 2 eggs, lightly beaten
  • 3/4 cup eggnog
  • 1/2 teaspoon rum extract
  • Whipped cream
  • Dash ground nutmeg
0/5 (0 Votes)

S'more Brownies

S'more Brownies

By

"Delicious! I consider myself more of a gourmet cook and thought of this as a great kids recipe, because they are s...

  • 1 (21.5 ounce) package brownie mix
  • 6 graham crackers
  • 1 1/2 cups miniature marshmallows
  • 8 (1.5 ounce) bars milk chocolate, coarsely chopped
0/5 (0 Votes)

Grilled Pineapple Butterscotch Sundaes

Grilled Pineapple Butterscotch Sundaes

By

I like to use bananas in this recipe, as well

  • 2 fresh pineapples
  • 6 tablespoons plus 1/2 cup butter, divided
  • 2 tablespoons sugar
  • 1/4 teaspoon ground nutmeg
  • 1 cup packed brown sugar
  • 1/2 cup heavy whipping cream
  • 1/2 teaspoon vanilla extract
  • Dash salt
  • 3 cups vanilla ice cream
0/5 (0 Votes)

Strawberry Cream Pie

Strawberry Cream Pie

By

This recipe is for my husband, who used to think he hated cheesecake - because he had never tried it – and has al...

  • 8 ounces cream cheese, at room temp
  • 8 ounces whipped topping (light is fine)
  • 1/2 cup sugar or Splenda
  • 1 cup chopped fresh strawberries
  • 1 (6 ounce) graham pie crust
  • Strawberry preserves for garnishing, if desired
0/5 (0 Votes)

White Chocolate Pudding Buttercream Frosting

White Chocolate Pudding Buttercream Frosting

By

Smooth & velvety, yet durable & holds it's shape

  • 1 (3.56oz) box white chocolate instant pudding (the 4 servings size box)
  • 1/2 cup cold skim milk plus extra for thinning
  • 1/2 cup unsalted butter, room temperature
  • 1/2 cup shortening (can use all butter if desired)
  • 1 cup powdered sugar
  • 1 tsp vanilla
0/5 (0 Votes)