Barbsjustagirl's profile page
Recipes
Frosty Coffee Pie
By barbsjustagirl
Nutrition Facts: 1 piece equals 429 calories, 17 g fat (9 g saturated fat), 20 mg cholesterol, 463 mg sodium, 67 g ...
- 1/4 * 1/4 cup hot fudge ice cream topping, warmed
- 1 * 1 chocolate crumb crust (9 inches)
- 3 * 3 cups coffee ice cream, softened
- 1 * 1 package (5.9 ounces) instant chocolate pudding mix
- 1/2 * 1/2 cup cold strong brewed coffee
- 1/4 * 1/4 cup cold milk
- 1-3/4 * 1-3/4 cups whipped topping
- 1 * 1 cup marshmallow creme
- 1/4 * 1/4 cup miniature semisweet chocolate chips
Tri Tip
By barbsjustagirl
Mix the rub ingredients together throughly and then rub a generous amount over all of the surfaces of the tri-tip
- 1 Tri-tip roast
- 1 tablespoon Kosher salt
- 1 tablespoon garlic powder
- 1 teaspoon freshly ground black pepper
Chocolate Almond Biscotti
By barbsjustagirl
1. Place a rack in the center of the oven and preheat the oven to 350ºF
- 1 1/2 cups whole wheat pastry flour
- 1/2 cup dutch cocoa powder
- 2 teaspoons baking soda
- salt
- 1/2 cup sugar
- 1/3 cup packed brown sugar
- 3 eggs, at room temperature
- 1 1/2 teaspoons vanilla extract
- 2 ounces unsweetened baking chocolate, chopped into small chunks
- 1 1/2 cups sliced almonds
Pesto - fully raw style
By barbsjustagirl
This is an oil free, fully raw version of pesto! Serve over pasta, with chips, any where you want a little pesto i
- 2 Zucchinis
- 2 Cups Holy Basil
- 1 Large Handful Italian Parsley (About 1 Cup)
- Quarter Cup or Less of Pine Nuts
- Optional: Clove of Garlic
- Optional: Sprigs of Sage
Carrot-Pineapple Bundt Cake with sour cream frosting
By barbsjustagirl
1. Preheat the oven to 350 degrees and lightly grease a 6-cup nonstick Bundt pan
- 1 cup flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. ground cinnamon, plus more for sprinkling.
- 1/4 tsp + 1 pinch salt
- 1 cup packed light brown sugar
- 1/2 cup sour cream
- 1/4 cup vegetable oil
- 1 egg, at room temperature
- 1 tsp. pure vanilla extract
- 1 cup loosely packed shredded carrots (about 2 medium)
- 1/2 cup chopped fresh or canned pineapple
- 1/3 cup chopped walnuts
- 1 cup confectioner's sugar
- 3 tbsp unsalted butter, softened
Steak Fajitas with Tomato-Corn relish
By barbsjustagirl
1. Spray 3- to 4-quart slow cooker with cooking spray
- Fajitas
- 1 cup thick and chunky cilantro salsa
- 2 cloves garlic, finely chopped
- 1 1/2 teaspoons chipotle chili pepper powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 1 1/4 to 1 1/2 1 1/4 to 1 1/2 lb beef flank steak, trimmed of fat
- 1 sweet onion, cut into 3/4-inch wedges
- 1 medium red bell pepper, cut into 3/4-inch strips
- 1 medium yellow bell pepper, cut into 3/4-inch strips
- 12 low-fat flour tortillas (8 inch)
- Fat-free sour cream, if desired
- Relish
- 1 can (11 oz) Green Giant® Niblets® whole kernel sweet corn, drained
- 1 large tomato, chopped (about 1 cup)
- 3 tablespoons finely chopped cilantro
- 1 tablespoon lime juice
- 1/8 teaspoon salt
- Freshly ground black pepper, if desired
Nutter Butter Santas
By barbsjustagirl
DIP both ends of each cookie in chocolate, leaving a 1-inch section in center uncoated
- 12 NUTTER BUTTER Cookies
- 4 squares BAKER'S White Chocolate, melted
- 2 Tbsp. red colored sugar
- 24 miniature semi-sweet chocolate chips
- Decorations: 12 each small red and white hard candies
Red, White and Green Minestrone Soup
By barbsjustagirl
Weight Watcher's recipe: 1-3/4 cup = 290 calories, 8 g fat, 2 g sat
- 2 tsp. olive oil
- 1 onion, chopped
- 2 tsp. chopped fresh rosemary
- 1 (15 oz) can no-salt added cannellini beans, rinsed and drained
- 1 (14 oz) can no-salt-added fire-roasted diced tomatoes
- 2 low-sodium vegetable or chicken broth
- 1/4 tsp. salt
- 1/4 tsp black pepper
- 1 bunch kale, stems and tough ribs removed, leaves coarsely chopped
- 3 oz spinach fettuccine, broken into 2-inch pieces (about 3/4 cup).
- 2 Tbsp shaved Parmesan cheese
- 4 tsp. prepared pesto
Roasted Red Pepper Hummus
By barbsjustagirl
Vitamix recipe This hummus comes with great color, incredible taste and is low in fat
- 2- 15 ounce cans garbanzo beans, drained
- 1- 12 ounce jar roasted red peppers, in water
- 1/4 cup (60 ml) lemon juice
- 1 raw garlic clove
- 1 teaspoon salt (or to taste)-optional
Basic Smoothie
By barbsjustagirl
A great way to add spinach to your day without tasting it!
- Spinach is a healthy -- and flavorless -- addition to any smoothie. You won't taste it, we promise! Try blending 1 cup spinach, 1 cup grated carrots, 1 banana, 1 cup apple juice, and ice.