Michinthekitch's profile page
Recipes
Peanut Butter Surprise Cookies
By Michinthekitch
1.Preheat oven to 350 degrees
- 1/2 cup creamy peanut butter
- 4 tablespoons unsalted butter, room temperature
- 1 cup packed light-brown sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1 1/2 cups all-purpose flour (spooned and leveled)
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/3 cup granulated sugar, for rolling dough
- 36 mini peanut butter cups, chilled and unwrapped
Champagne Salad
By Michinthekitch
Cream sugar and cream cheese together Add fruit and nuts Mix well Fold in Cool Whip Pour into either
- 1 8oz pkg cream cheese
- 1/2 cup sugar
- 1 12oz pkg frozen strawberries with sugar
- 1 large can crushed pineapple (drained)
- 2 diced bananas
- 1-2 handful of nuts (if desired)
- 1 contained Cool Whip (any kind)
Yerba Buena Guacamole
By Michinthekitch
1. Scoop out ripe avocados into a bowl and set aside
- 2 Mexican Hass avocados
- 1/2 diced red onion
- 2 Tbs. chopped cilantro
- 1 Tbs. of chile chipotle puree
- 2 Tbs. of ground queso fresco, anejo or cotija
- juice of one lime
- Salt to taste
Snickerdoodles
By Michinthekitch
1.Preheat the oven to 400 degrees, with one rack in top third and one rack in bottom third of oven
- 2 3/4 cups all-purpose flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 8 tablespoons (1 stick) unsalted butter
- 1/2 cup pure vegetable shortening
- 1 3/4 cups sugar, plus more if needed
- 2 tablespoons ground cinnamon, plus more if needed
- 2 large eggs
Simple Homemade Tomato Sauce
By Michinthekitch
In a large saucepan, slowly cook six cloves of thinly sliced garlic in a couple tablespoons of olive oil for five m...
- 6 cloves garlic
- 4 tbsp olive oil
- 4 fresh basil leaves
- 2 28 oz cans whole, peeled tomatoes along with their juice
- Salt
- Pepper
Ciambelle (Lemon Wreaths)
By Michinthekitch
1.Preheat oven to 350 degrees
- COOKIES
- 3 cups all-purpose flour, plus more for surface
- 1 tablespoon baking powder
- 1 1/4 teaspoons coarse salt
- 2/3 cup granulated sugar
- 1 tablespoon plus 1 teaspoon finely grated lemon zest
- 8 ounces (2 sticks) unsalted butter, room temperature
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1 teaspoon fresh lemon juice
- FOR THE GLAZE
- 3 cups confectioners' sugar
- 7 to 8 tablespoons fresh lemon juice (from 4 lemons)
- 1/4 cup plus 2 tablespoons white nonpareils, for sprinkling
Chicken Salad Puffs
By Michinthekitch
CHICKEN SALAD Cut chicken into pieces
- CHICKEN SALAD
- 1 whole chicken breast cooked
- 1/2 cup onion
- 1 small stalk celery
- 1 tbsp ground celery seed
- 1 to 2 sprigs parsley
- 1/2 tsp Lawry's Seasoning Salt
- 3/4 cup mayonnaise
- 1 tsp lemon pepper
- PUFFS
- 1/4 cup butter
- 1/2 cup boiling water
- 1/2 cup sifted flour
- 1/4 tsp salt
- 2 eggs
- 1/4 cup grated cheddar cheese (optional)
Cheesy Cornflake Potatoes
By Michinthekitch
Put potatoes in the bottom of a 9"x13" pan
- 1 lg. bag frozen hash browns
- 1 onion, diced
- 1 can cream of chicken soup
- 2 sticks butter, melted
- 10 oz. sour cream
- 12 oz. grated cheddar cheese
- Corn flakes
- Salt & pepper
Pancakes
By Michinthekitch
Whisk together in a large bowl: 1 and 1/2 cups all-purpose (or whole wheat flour) 3 tbsps sugar 1 and 3/4 tbsp...
- 1 and 1/2 cups all-purpose (or whole wheat flour)
- 3 tbsps sugar
- 1 and 3/4 tbsps baking powder
- 1 tsp salt
- 1 and 1/2 cups milk
- 3 tbsps butter melted
- 2 eggs
- 1/2 tsp vanilla extract
Garlic Mashed Potatoes
By Michinthekitch
1. Cut potatoes into 1-inch pieces
- 2 pounds unpeeled potatoes (about 6 medium)
- 8 garlic cloves, peeled
- 1 container (8 ounces) sour cream
- 3/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2-3/4 cup milk, heated