Gams' profile page
Recipes
Butterscotch Pie - Paula Deen
By Gams
Directions In a large saucepan over medium heat, add sugar, flour, cornstarch and salt
- Ingredients
- 1 1/2 cups brown sugar
- 1/2 cup all-purpose flour
- 1 tablespoon cornstarch
- 1/2 teaspoon salt
- 4 cups milk
- 2 egg yolks, lightly beaten
- 2 tablespoons butter
- 2 teaspoons vanilla extract
- 1 (9-inch) pre-baked pie shell
- 1/4 cup butterscotch morsels, plus more for topping
- Whipped cream, recipe follows
Seafood Pasta in a Foil Package
By Gams
Directions Preheat the oven to 350 degrees F
- sauce:
- 1 pound linguine
- 4 cloves garlic, minced
- 2 tablespoons butter
- 2 tablespoons olive oil
- 1/2 cup dry white wine
- Three 14.5-ounce cans diced (or whole) tomatoes
- Salt and fresh ground pepper
- Red pepper flakes
- seafood:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 pound jumbo or large shrimp, peeled and deveined, rinsed and dried
- 1 pound scallops, rinsed and dried
- to serve:
- Warm cream
- Fresh basil leaves, torn
- Fresh parsley leaves, torn
BPT (Bacon, Pimiento and Tomato Sandwich)
By Gams
Directions For the jalapeno pimiento cheese: Drain 1 jar of the pimientos and place in a blender or food processor
- Two 7-ounce jars diced pimientos
- Two 10-ounce bricks sharp Cheddar, finely grated
- One 8-ounce package cream cheese, softened
- 1/2 cup mayonnaise
- 1 to 2 fresh jalapeno peppers, seeded and finely diced
- 4 medium green tomatoes (about 1 1/2 pounds)
- 1 3/4 teaspoons kosher salt
- Freshly ground black pepper
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon smoked paprika
- 3 large eggs
- 1/4 cup buttermilk
- 2 cups panko breadcrumbs
- 1/4 cup cornmeal
- Oil, for frying
- 8 slices thick-cut applewood smoked bacon
- 8 slices white sandwich bread
- 1 small head romaine lettuce
Mudslide Brownies - Sandra Lee
By Gams
Mudslied Brownies
- For Brownies:
- Ingredients
- Butter-flavored cooking spray
- 1 (18.3-ounce) box fudge brownie mix (recommended: Betty Crocker)
- 3 eggs, divided use
- 2/3 cup vegetable oil
- 1/4 cup pre-made mudslide drink (recommended: T.G.I. Friday's)
- 1 tablespoon instant coffee crystals
- 1 tablespoon hot water
- 1 (8-ounce) block cream cheese, softened
- 1/2 cup sugar
- 1/2 cup mini chocolate chips
Rainy Day Chicken and Rice Soup
By Gams
Directions In a large stockpot combine the parsley, pepper, onion, chicken, bouillon cubes and 10 cups water
- 2 tablespoons dried parsley
- 1/2 teaspoon pepper
- 1/2 yellow onion, finely chopped
- 4 boneless, skinless chicken breast halves
- 5 chicken bouillon cubes
- 6 carrots, peeled and sliced
- 4 medium red potatoes, peeled and cubed
- 6 ounces fettuccine noodles
- 3/4 cups instant rice, uncooked
- One 12-ounce brick processed cheese, cubed (about 3 cups), such as Velveeta
Red Curry Marinated Skirt Steak Fajitas - Bobby Flay
By Gams
Directions Whisk the curry paste, canola oil and 1/4 cup lime juice in a mixing bowl
- Ingredients
- 1/4 cup red curry paste
- 1/2 cup canola oil
- 1/4 cup plus 2 tablespoons fresh lime juice
- 2 pounds skirt steak, cut in half or thirds crosswise
- 1/4 cup clover honey
- Kosher salt and freshly ground black pepper
- Six teen 6-inch flour tortillas, wrapped in foil and warmed on the grill for 5 minutes
- Pickled Roasted Peppers, recipe follows
- Barbecued Onions, recipe follows
- Avocado Crema, recipe follows
Sloppy Roast Beef Po' Boy - Paula Deen
By Gams
Cut 5 slits in the roast and stuff with the garlic cloves
- 2 1/2 pounds beef eye of round roast
- 5 cloves garlic, peeled and left whole
- Salt and freshly ground black pepper
- 1 tablespoon vegetable oil
- 2 cups hot water
- 2 bay leaves
- 1/2 bell pepper
- 2 tablespoons all-purpose flour
- 1 loaf crusty French bread
- Mayonnaise, for serving
- Shredded iceberg lettuce, for serving
- Sliced tomatoes, for serving
- Sliced dill pickles, for serving
Spicy Sausage Dogs
By Gams
Watch how to make this recipe
- 12-ounce 12-ounce can One 12-ounce can lager
- 1 1 1 cup chili sauce, such as Heinz
- 1/4 1/4 1/4 cup malt vinegar
- 2 2 2 tablespoons brown sugar
- 2 2 2 teaspoons curry powder
- 2 2 2 teaspoons hot sauce
- 8 8 8 spicy beef or pork sausages
- 2 2 2 white onions, thickly sliced
- Olive oil, for grilling
- Pinch Pinch of kosher salt
- Pinch Pinch of freshly ground black pepper
- Crusty rolls, for serving
Cinnamon Rolls - Ree Drummond
By Gams
Directions For the dough: Heat the milk, vegetable oil and sugar in a medium saucepan over medium heat to just bel...
- Dough:
- Ingredients
- 1 quart whole milk
- 1 cup vegetable oil
- 1 cup sugar
- 2 packages active dry yeast (4 1/2 teaspoons)
- 9 cups all-purpose flour, plus more for dusting
- 1 heaping teaspoon baking powder
- 1 scant teaspoon baking soda
- 1 tablespoon salt
- Filling:
- 2 cups melted butter, plus more as needed
- 1/4 cup ground cinnamon, for sprinkling
- 2 cups sugar, plus more as needed
- Maple Icing:
- 2 pounds powdered sugar
- 1/2 cup whole milk
- 6 tablespoons (3/4 stick) butter, melted
- 1/4 cup strongly brewed coffee
- Dash of salt
- 1 tablespoon maple flavoring or maple extract
Southwest Georgia Pound Cake
By Gams
Generously grease and flour a 10-inch bundt pan
- 1 cup (2 sticks) unsalted butter, softened
- 3 cups sugar
- 6 large eggs
- 3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup heavy cream
- 2 teaspoons pure vanilla extract (you may use lemon or almond flavoring instead)