Menu Enter a recipe name, ingredient, keyword...

Sz8jm9's profile page

Recipes

Beet and Goat Cheese Arugula Salad

Beet and Goat Cheese Arugula Salad

By

Line a baking sheet with foil

  • 1/4 cup balsamic vinegar
  • 3 tablespoons shallots, thinly sliced
  • 1 tablespoon honey
  • 1/3 cup extra-virgin olive oil
  • Salt and freshly ground black pepper
  • 6 medium beets, cooked and quartered
  • 6 cups fresh arugula
  • 1/2 cup walnuts, toasted, coarsely chopped
  • 1/4 cup dried cranberries or dried cherries
  • 1/2 avocado, peeled, pitted, and cubed
  • 3 ounces soft fresh goat cheese, coarsely crumbled
0/5 (0 Votes)

Beets (Refrigerator)

Beets (Refrigerator)

By

For storing beets in fridge

  • 5 medium beets
  • 1 TBSP sugar
  • 1/2 tsp salt
  • 2/3 cup beet water
  • 1/4 cup apple cider vinegar
0/5 (0 Votes)

Shrimp-Stuffed Shells

Shrimp-Stuffed Shells

By

Cooking Light - January 2012 Serves 5 (Serving Size = 4 Shells) WW Pts Plus = 16 pts Nutritional Info Amount per...

  • 20 uncooked jumbo pasta shells (about 8 ounces)
  • 1 1/2 tablespoons olive oil
  • 1/2 cup chopped shallots
  • 2 tablespoons minced garlic (about 6 cloves)
  • 1/2 cup (4 ounces) 1/3-less-fat cream cheese
  • 1/4 cup 2% reduced-fat milk
  • 1/4 teaspoon ground red pepper
  • 1/3 cup chopped fresh basil
  • 1 pound medium shrimp, peeled, deveined, and coarsely chopped
  • 1 tablespoon potato starch
  • Cooking spray
  • 3 cups lower-sodium marinara sauce (such as McCutcheon's), divided
  • 1/3 cup (1 1/2 ounces) grated fresh Parmigiano-Reggiano cheese
4/5 (1 Votes)

Vegan Oatmeal Strawberry Chocolate Chip Cookies

Vegan Oatmeal Strawberry Chocolate Chip Cookies

By

Vicki Brett-Gach - annarbor

  • 1 cup quick-cooking rolled oats
  • 3/4 cup white whole wheat flour
  • 1/3 cup sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt (scant)
  • 1/3 cup maple syrup
  • 2 tablespoons soymilk
  • 3 tablespoons canola oil
  • 1 1/2 teaspoons vanilla
  • 1/2 teaspoon molasses
  • 1/4 cup chocolate chips
  • 1/4 cup dried strawberries, diced
4.4/5 (28 Votes)

Cooked Wheat Berries

Cooked Wheat Berries

By

Eating Well Nutrition: Per 1/2 cup: 151 calories; 1 g fat ( 0 g sat , 0 g mono ); 0 mg cholesterol; 29 g carboh...

  • 2 cups hard red winter-wheat berries, (see Tip)
  • 7 cups cold water
  • 1 teaspoon salt
4.6/5 (5 Votes)

Minestrone

Minestrone

By

http://www.fromvalerieskitchen

  • 1 pound ground beef/turkey/etc.
  • 1 cup diced onion
  • 1 cup diced carrot
  • 1 cup diced zucchini
  • 2 ribs diced celery
  • 4 cloves minced garlic
  • 4 cups low-sodium beef broth
  • 1 (28-ounce) can crushed Italian style tomatoes
  • 1 teaspoon dry basil
  • 1 teaspoon dry oregano
  • 1/2 teaspoon thyme
  • 1/2 teaspoon salt
  • Fresh ground black pepper, to taste
  • 1 bay leaf
  • 1 (15 ounce) can cannellini beans, drained
  • 1 (15 ounce) can kidney beans, drained
  • 1 cup ditalini pasta, uncooked
  • 1/2 cup grated Parmesan
4.6/5 (8 Votes)

Crunchy Two-Pea Slaw

Crunchy Two-Pea Slaw

By

Per 6 Servings: (Generous 1 cup) 73 CAL, 3 G FAT, 12 G CARB, 3 G FIB, 2 G PROTEIN WW = 1 pt WW Pts Plus = 2

  • 1/2 lb fresh snow peas, trimmed
  • 1 cup fresh sugar snap peas, trimmed
  • 1 tbsp rice vinegar
  • Juice of 1/4 lemon
  • 1 tbsp olive oil
  • 1/2 tsp salt
  • 2 cup matchstick carrots
  • 1 1/2 cups shredded red cabbage
  • 6 radishes, thinly sliced
  • 3 scallions, thinly sliced
  • 1/4 cup chopped fresh mint
0/5 (0 Votes)

Sesame-Ginger Green Beans

Sesame-Ginger Green Beans

By

1) Bring large pot of salted water to boil

  • 1 lb fresh green beans, trimmed and diagonally cut into 2 inch pieces
  • 1 tbsp hoisin sauce
  • 2 tbsp mirin (rice wine)
  • 1 tsp sesame oil
  • 1 tbsp canola or veg oil
  • 1 tbsp sesame seeds
  • 1 1/2 to tbsp minced ginger
  • 1 garlic clove
  • salt/pepper to taste
0/5 (0 Votes)

Mixed-Berry Coffee Cake

Mixed-Berry Coffee Cake

By

1) Heat oven to 350°F. Grease and flour bottom and side of 9-inch round cake pan, or spray with baking spray with ...

  • Coffee Cake:
  • 3/4 cup granulated sugar
  • 1/4 cup butter or margarine, softened
  • 1 egg
  • 1/2 cup milk
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 1/2 cups mixed fresh berries (such as blueberries, raspberries and blackberries)
  • 1/3 cup sliced almonds
  • Glaze:
  • 1/2 cup powdered sugar
  • 1/4 teaspoon vanilla
  • 2 to 3 teaspoons milk
0/5 (0 Votes)

Grilled Salmon with Mustard-Herb Crust

Grilled Salmon with Mustard-Herb Crust

By

PointsPlus™ Value: 7 Servings: 4 Preparation Time: 7 min Cooking Time: 12 min Level of Difficulty: Eas...

  • 3 Tbsp rosemary, leaves, fresh, chopped
  • 3 Tbsp thyme, fresh, leaves, fresh, stemmed
  • 1 tsp black pepper, freshly ground
  • 2 spray(s) cooking spray
  • 1 1/4 pound(s) salmon fillet(s), with or without skin, Atlantic, skinless (four 5-ounce pieces)
  • 4 Tbsp Dijon Mustard, regular or grainy-variety
4/5 (1 Votes)