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Recipes

Meatball-Tortellini Soup

Meatball-Tortellini Soup

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Use spicy ground turkey for meatballs

  • 8 ounces ground beef chuck
  • 1/4 cup grated parmesan cheese, plus more for topping
  • 1/4 cup chopped fresh parsley
  • 1 large egg, lightly beaten
  • 1 clove garlic, grated
  • Kosher salt and freshly ground pepper
  • 2 tablespoons extra-virgin olive oil
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 1 quart low-sodium chicken broth
  • 1 9-ounce package refrigerated cheese tortellini
  • 4 cups loosely packed baby spinach (about 3 ounces)
  • ADD CHECKED ITE
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Sauerkraut with Salami and peppers

Sauerkraut with Salami and peppers

By

Fry onion in oil until browned

  • 1 large onion
  • 2 T oil
  • 1/2 green pepper, diced
  • 12-16oz jar Sauerkraut, drained (German)
  • 2 oz salami
  • 1 bay leaf
  • 1/2 pint beef stock
  • 1 t sugar
  • 4 oz grated potato
  • black pepper
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Fried Rice

Fried Rice

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Serves 3-4

  • 2 t veg oil, divided
  • 1/2 C each chopped onion and chopped carrots
  • 1/2 C peas
  • 1/2 C pineapple, diced
  • 1/2 C ham
  • 2 C cooked rice
  • salt and pepper to taste
  • 1 T oyster sauce
  • 1 t soy sauce
  • 1/2 pineapple, cut lengthwise and hollowed out.
  • 1/4 C shrimp
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Steak with Quick Mushroom Risotto

Steak with Quick Mushroom Risotto

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1. Heat 1 tablespoon of the oil in a medium skillet over medium-high heat

  • • 2 tablespoons olive oil
  • • 1 1/2 pounds strip steak
  • • Kosher salt and pepper
  • • 10 ounces mushrooms, sliced
  • • 1/2 cup dry white wine (such as Sauvignon Blanc)
  • • 1 cup orzo
  • • 2 cups low-sodium chicken broth
  • • 3/4 cup grated Parmesan
  • • 1 teaspoon fresh rosemary, chopped
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Skirt Steak Tostadas

Skirt Steak Tostadas

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In a large, shallow dish, whisk the soy sauce, olive oil, lemon juice, honey, onion and habañero, plus salt and pe...

  • Marinade:
  • 1/2 cup soy sauce
  • 1/2 cup olive oil
  • Juice of 3 lemons
  • 1/2 cup honey
  • 1 cup finely chopped onion
  • 1 habañero chili, seeded and chopped
  • Salt and freshly ground black pepper
  • 2-pound skirt steak
  • Mango Salsa:
  • 1 red onion, finely chopped
  • 1 large, ripe mango, peeled and finely chopped
  • 1/4 cup chopped cilantro leaves
  • 1 poblano chili, seeded and minced
  • 1/4 cup honey
  • Juice of 3 limes
  • Salt and freshly ground black pepper
  • Other ingredients:
  • 1 16-ounce can black beans, drained
  • 1/2 cup olive oil
  • 1/2 cup red wine
  • 1 jalapeño pepper, seeded and chopped
  • Vegetable oil, for frying
  • 6 corn tortillas or tostada shells
  • Mango Salsa, recipe above
  • Sour cream, optional
  • Grated cheese of your choice, optional
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Greek Grilled Leg of Lamb, Gyros

Greek Grilled Leg of Lamb, Gyros

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Marinated boneless leg of lamb rubbed with herbs and served with Naan and Tzatziki… by Emeril Lagasse

  • Essence (Emeril's Creole Seasoning):
  • Ingredients
  • 1 (4 to 5-pound) boneless leg of lamb, trimmed of visible fat
  • 5 cloves garlic, peeled and cut into 20 slivers
  • 1/4 cup extra-virgin olive oil
  • 3 tablespoons fresh lemon juice
  • 4 cloves garlic, minced
  • 2 tablespoons chopped fresh oregano
  • 1 tablespoon chopped fresh rosemary
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • Essence, recipe follows
  • 16 pita breads
  • Tzatziki Sauce, recipe follows
  • Chopped tomatoes
  • 2 1/2 tablespoons paprika
  • 2 tablespoons salt
  • 2 tablespoons garlic powder
  • 1 tablespoon black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried leaf oregano
  • 1 tablespoon dried thyme
  • Tzatziki Sauce:
  • 1 medium cucumber, peeled, seeded and finely chopped
  • 1 cup plain yogurt
  • 1 tablespoon olive oil
  • 1 teaspoon lemon juice or white wine vinegar
  • 1/2 teaspoon salt
  • 1 teaspoon oregano
  • 1 teaspoon minced garlic
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Quinoa Salad with almonds and craisins

Quinoa Salad with almonds and craisins

By

Diane's recipe

  • 1 cup of quinoa
  • Chicken broth (use the amount of broth specified by your quinoa product)
  • 1/2 small red pepper, cut into 1/4 in dice (about 1/2 cup)
  • 1/3 cup toasted sliced almonds
  • 1/3 cup craisins
  • 2 tbsp thinly sliced scallions (optional)
  • 3/4 tsp cumin
  • 1/2 tsp kosher salt
  • 2 tbsp lemon juice
  • 1 tbsp extra virgin olive oil
  • 1 tbsp honey
  • Freshly ground pepper
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Spaghetti squash with apples and italian sausage

Spaghetti squash with apples and italian sausage

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Prep time 15 mins Cook time 1 hour Total time 1 hour 15 mins

  • 1 Spaghetti squash, halved
  • Olive Oil
  • Salt & Pepper
  • 1 lb Ground Turkey Italian Sausage
  • 1 Small Onion, finely chopped
  • 2 Large Celery Stalks, finely chopped
  • 2 Apples, diced
  • 1/2 tsp sage
  • 1 cup Panko Bread Crumbs
  • 1 cup Parmasean Cheese, divided
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Brownies with Whoppers

Brownies with Whoppers

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Heat oven to 350*. Line a 9 in square pan with parchment paper

  • 3/4 C malted milk powder
  • 1 C packed brown sugar
  • 1 1/2 C flour
  • 1/4 t salt
  • 1/2 t baking powder
  • 3 eggs
  • 1/2 C butter, softened
  • 1 C Whoppers, chopped
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Omi's Hot Chicken Salad

Omi's Hot Chicken Salad

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Combine all ingredients except cheese and chips

  • 2 cups cubed cooked chicken
  • 2 cups chopped celery
  • 1/2 cup chopped almonds, toasted
  • 1/2 tsp salt
  • 2 Tbsp grated onion
  • 1/2 cup chopped green pepper
  • 1/2 cup mayo
  • 2 Tbsp lemon juice
  • 1/2 can cream of chicken soup
  • 1/2 cup American cheese, grated
  • 3 cups crushed potato chips
0/5 (0 Votes)