Beltranm's profile page
Recipes
Melon Shakes
By beltranm
Photograph by Antonis Achilleos
- 1/2 chopped cantaloupe
- 1 pint vanilla ice cream
- 1/2 cup milk
Easy Chocolate Ice Cream
By beltranm
Prep Time 20 minutes Total Time 50 minutes, plus freezing Yield Makes 1 1/2 quarts
- 8 large egg yolks
- 1 cup sugar
- 1/4 teaspoon coarse salt
- 2 cups skim milk
- 1/2 cup unsweetened cocoa powder
- 2 cups heavy cream
Peanut Butter and Jelly Bars
By beltranm
per bar: 453 cal; 22 g fat (12 g sat fat); 7 g protein; 58 g carb; 3 g fiber
- Butter
- 2 1/4 cups all-purpose flour (spooned and levelled)
- 1 cup sugar
- 1/2 teaspoon fine salt
- 1 cup (2 sticks) unsalted butter, plus more for pan
- 1 large egg, lightly beaten
- 1 teaspoon pure vanilla extract
- 1 jar (12 ounces) grape jelly over top
- 3/4 cup chopped roasted salted peanuts
- 1/2 cup peanut butter chips
Lime in the Coconut Sorbet
By beltranm
This recipe's name is inspired by the title of a popular song, and the lime-coconut combination is just as popular ...
- 2 1/2 * 2 1/2 cups (570 ml) unsweetened coconut milk
- 3/4 * 3/4 cup (133 g) granulated sugar
- 1/2 * 1/2 cup (120 ml) freshly squeezed lime juice, strained
- 2 * 2 tablespoons (28 ml) dark rum
- * Zest from 1 lime
Cranberry Trifle
By beltranm
With layers of sweetened cranberries, buttery pound cake, and fluffy whipped cream, this trifle is a truly easy des...
- For candied orange zest:
- 2 bags (12 ounces each) cranberries, fresh or frozen
- 2 1/4 cups granulated sugar
- 2 tablespoons finely grated peeled fresh ginger
- 1 bar (8 ounces) cream cheese, room temperature
- 1/4 cup packed light-brown sugar
- 1/2 teaspoon pure vanilla extract
- 2 cups heavy cream
- 2 homemade or store-bought all-butter pound cakes (12 ounces each), cut into 3/4-inch-thick slices
- Candied Orange Zest, for garnish (optional)
- 1/2 cup granulated sugar
- 1/2 cup water
- Zest of 1 orange
Chocolate-Hazelnut Ice Cream Cupcakes
By beltranm
Photograph by Kana Okada
- 1/2 cup blanched hazelnuts, plus chopped nuts for topping
- 3/4 cup packed sweetened shredded coconut
- 1 cup crispy rice cereal
- 1/4 cup sweetened condensed milk
- Cooking spray, for the pan
- 1 pint coconut or vanilla ice cream, slightly softened
- 2 pints chocolate ice cream
Marmalade-Glazed Carrots With Candied Pecans
By beltranm
Prep10 min Inactive Prep-- Cook25 min Total:35 min
- 4 tablespoons unsalted butter
- 2 tablespoons orange marmalade
- 2 pounds baby carrots (preferably rainbow), tops trimmed
- 3/4 cup fresh orange juice
- 3 tablespoons packed light brown sugar
- Kosher salt and freshly ground pepper
- 1/3 cup chopped candied pecans
New York Style Chocolate Cheesecake
By beltranm
Total Time: 6 hr 40 min.Prep30 min
- 1 1/2 cups chocolate wafer crumbs
- 1 cup plus 3 tablespoons sugar
- 3 tablespoons unsalted butter, melted
- 2 1/2 (8-ounce) packages cream cheese, softened at room temperature
- 1 1/2 teaspoons vanilla extract
- 1 vanilla bean, seeds scraped from inside of pod and reserved
- 3 tablespoons all-purpose flour
- 3 eggs
- 1 cup sour cream
- 8 ounces melted semisweet chocolate, cooled slightly
- Fresh strawberries, for garnish
- Whipped cream, for garnish
- Fresh mint sprigs, for garnish
Fresh Veggie Pizza
By beltranm
one 12-inch pizza Stand: 10 minutes Bake: 25 minutes Prep: 30 minutes Servings Per Recipe one 12-inch pizza, 6
- 1 pound frozen whole wheat or white bread dough, thawed
- 2 medium zucchini and/or yellow summer squash, sliced
- 1 medium red, green or yellow sweet pepper, chopped
- 1 tablespoon olive oil or cooking oil
- 1-1/2 cups sliced fresh mushrooms
- 2 green onions, sliced (1/4 cup)
- 2 plum tomatoes, sliced
- 1 8-ounce can pizza sauce
- 1/2 cup coarsely chopped pitted green and/or black olives
- 1 cup shredded mozzarella, provolone or Monterey Jack cheese (4 ounces)
- 1/4 cup grated Parmesan or Romano cheese
Nutty Fried Chicken with Milk Gravy
By beltranm
The combination of this nutty dusting for frying the chicken and the sweet and creamy potatoes awash in milk gravy ...
- 6 6 6 (6-ounce) boneless, skinless chicken breasts
- 2 2 2 cups buttermilk
- 2 2 2 cups panko bread crumbs
- 2 2 2 cups roasted and salted mixed nuts
- 2 2 2 cups canola oil
- Milk Gravy (see below)