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Recipes
Banana-Chip Mini Cupcakes
By newbaucher
From Gasport, New York, Beverly Coyde’s cute little mini-muffins are packed with banana flavor, chocolate chips a...
- 1 package (14 ounces) banana quick bread and muffin mix
- 3/4 cup water
- 1/3 cup sour cream
- 1 egg
- 1 cup miniature semisweet chocolate chips, divided
- 1 tablespoon shortening
Apple Cinnamon Turnovers
By newbaucher
I uses refrigerated biscuits to assemble these turnovers in a jiffy
- 1 medium tart apple, peeled and chopped
- 1/2 cup applesauce
- 3/4 teaspoon ground cinnamon, divided
- Dash ground nutmeg
- 1 tube (7-1/2 ounces) refrigerated biscuits
- 1 tablespoon butter, melted
- 2 tablespoons sugar
Edna's Ho Ho Cake
By newbaucher
In a small saucepan, combine flour and milk until smooth; stir in 1/4 cup sugar
- FILLING:
- 2 prepared 9-inch round chocolate cakes
- 2 tablespoons all-purpose flour
- 1 cup milk
- 2/3 cup sugar, divided
- 2/3 cup shortening
- 1/3 cup butter, softened
- 3/4 teaspoon vanilla extract
- Pinch salt
- GLAZE:
- 1/4 cup butter, cubed
- 1/4 cup baking cocoa
- 3/4 cup confectioners' sugar
- 2 to 4 tablespoons milk
Old-fashioned Pull-apart Buns
By newbaucher
In a large bowl, combine all the ingredients (except the melted butter) and stir until you have a soft dough
- 3 1/2 cups unbleached all-purpose flour
- 2 tsp. active dry yeast
- 3 Tbsp. nonfat dry milk
- 2 Tbsp. sugar
- 1 1/2 tsp. salt
- 1/4 cup butter, softened
- 2/3 cup lukewarm water
- 1/2 cup lukewarm milk
- melted butter, for brushing on top
Peanut Butter Pancakes
By newbaucher
"Pancakes are one of my husband's specialties," says Dorothy Pritchett of Wills Point, Texas
- HONEY BUTTER:
- 1 cup pancake mix
- 2 tablespoons sugar
- 1 egg
- 1/3 cup peanut butter
- 1 can (5 ounces) evaporated milk
- 1/3 cup water
- 1/4 cup butter, softened
- 2 tablespoons honey
Zucchini Patties with Dill Dip
By newbaucher
Kelly Maxwell Plainfield, Illinois “These crisp-tender patties are a nice alternative to crab cakes and tastevery...
- 3/4 cup sour cream
- 2 tablespoons minced fresh dill
- 1 teaspoon lemon juice
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 2-1/2 cups shredded zucchini
- 1 cup seasoned bread crumbs
- 1 teaspoon seafood seasoning
- 1/4 teaspoon garlic powder
- 1 egg, lightly beaten
- 2 tablespoons butter, melted
- 1 large carrot, chopped
- 1/4 cup finely chopped onion
- 1/4 cup all-purpose flour
- 1/2 cup canola oil
Bacon Roasted Chicken
By newbaucher
"My family loves this chicken! It is always so tender and moist and is a perfect Sunday dinner
- 2 tablespoons butter
- 1 (4 pound) whole chicken
- salt and pepper to taste
- 1 teaspoon dried thyme
- 2 carrots, cut in chunks
- paprika to taste
- 8 slices bacon
- 2 cups beef broth
Spaghetti and Cheese Nests
By newbaucher
Pre heat oven to 425˚F with the rack in the center of the oven
- 10 ounces dry Whole Wheat Spaghetti (or gluten free option)
- 1/2 cup grated regular or low fat Cheddar Cheese
- 1 cup fat free or low fat Cottage Cheese
- Olive Oil
- pinch Garlic Salt
- 1/4 teaspoon Pepper
- 1 teaspoon Tumeric
- 1/4 teaspoon Smoked Paprika
- shaved Parmesan for garnish