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Fruity-Pear Citrus Bread

Fruity-Pear Citrus Bread

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Pears add moisture and flavour to this simple quick bread

  • 1 1/2 cups superfine rice flour
  • 1/4 cup millet flour
  • 1/4 cup potato-starch flour
  • 1 teaspoon xanthan gum
  • 1/2 cup sugar
  • 2 tsps baking powder
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp vanilla extract
  • 1/2 cup pureed pears
  • 1 tsp grated orange zest
  • 1/2 cup orange juice
  • 1/4 cup vegetable oil
  • 3 tbsps lemon juice
  • 1 cup powdered sugar
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Gingerbread Scones

Gingerbread Scones

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FOR THE SCONES: In a large mixing bowl, combine the flour, brown sugar, baking powder, ground ginger, baking soda, ...

  • 2 c Flour
  • 3 tb Brown sugar
  • 2 ts Baking powder
  • 1 ts Ground ginger
  • 1/2 ts Baking soda
  • 1/2 ts Salt
  • 1/2 ts Ground cinnamon
  • 1/4 c Butter
  • 1 Beaten egg yolk
  • 1/3 c Molasses
  • 1/4 c Milk
  • 1 Slightly beaten egg white
  • Coarse sugar (optional)
  • 1 Recipe Nutmeg Whipped Cream
  • FOR THE NUTMEG WHIPPED CREAM
  • 1/2 c Whipping cream
  • 1 tb Sugar
  • 1/4 ts Finely shredded orange peel
  • 1/4 ts Vanilla
  • 1/8 ts Ground
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Citrus Carrots

Citrus Carrots

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Citrus, in the form of juices and zest, brighten up carrots and mushrooms to turn this side dish into one worthy of...

  • 1 (16 oz) package baby carrots
  • 2 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 cup chopped mushrooms
  • 1/2 tsp salt
  • 1/8 tsp white pepper
  • 1 tbsp lemon juice
  • 2 tbsp orange juice
  • 1 tsp grated orange zest
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Sweet Peppers with Garlic-Herb Oil

Sweet Peppers with Garlic-Herb Oil

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Preheat barbecue to medium-high

  • 3 red or yellow peppers, or a mix
  • 1/4 cup olive oil
  • 1/8 tsp salt
  • 2 tsp balsamic vinegar
  • 1 tbsp chopped fresh oregano or basil (optional)
  • 1 garlic clove, minced
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Sluttishly Easy: White chocolate and apricot cake

Sluttishly Easy: White chocolate and apricot cake

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I love this cake. It's squidgy and moist, and the flavours work really well together

  • 125 g butter
  • 175 g white chocolate (actually, 200g because you'll eat some of it)
  • 4 eggs
  • 125 g caster sugar
  • 200 g plain flour
  • 1 tsp baking powder
  • pinch of salt
  • 100 dried apricots chopped into pieces.
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Flour Mix 1

Flour Mix 1

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You can use this substitute, cup for cup, for plain all-purpose flour in any baking recipe

  • 1 cup superfine rice flour
  • 1/3 cup potato-starch flour
  • 1/3 cup garbanzo-bean flour
  • 1/3 cup debittered soy flour
  • 3/4 teaspoon xanthan gum
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Carrot & Cumin Soup

Carrot & Cumin Soup

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1. Put all the ingredients except the sherry and creme fraiche, in a pan with a lid

  • 1 med to lrg carrot, finely chopped
  • 2 small garlic clove, chopped
  • 1 med to lrg shallot, finely chopped
  • 1 ripe tomato, skinned and chopped
  • 1/2 tsp ground cumin, plus extra to garnish
  • scant 1 cup vegetable stock
  • 1 bouquet garni
  • 2 tsp dry sherry (optional)
  • pepper
  • 1 tbsp half-fat creme fraiche (optional) to serve
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Roasted Veggie Dip

Roasted Veggie Dip

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A word of warning: Keep an eye on the veggies when they are roasting, as oven heat varies, and you want them roaste...

  • 2 small, firm tomatoes, chopped
  • 2 medium roasted red bell peppers, cored and seeded
  • 2 large red onions, chopped fine
  • 3 cloves garlic minced
  • 2 teaspoons olive oil
  • 1 tablespoon dried parsley
  • 1 tablespoon dried basil
  • 1 tablespoon lemon juice
  • Water as needed
  • Salt and pepper to taste
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Sicilian-Style Broccoli

Sicilian-Style Broccoli

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1. Cut off and separate broccoli florets

  • 1 bunch broccoli (1 1/4 pounds)
  • 2 teaspoons extra-virgin olive oil
  • 2 tablespoons capers, rinsed
  • 1 clove garlic, finely chopped
  • 1/2 cup water
  • Salt & freshly ground pepper to taste
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Pumpkin Pie - Modern Style

Pumpkin Pie - Modern Style

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Make the Pie dough Combine dry ingredients in a large bowl

  • Make the Pie dough
  • 1 1/2 cups all purpose flour, cold
  • 1/2 teaspoon salt, cold
  • 1 Tbsp sugar, cold
  • 2/3 cup shortening, cold
  • 4 Tablespoons water, cold
  • Cream Cheese Layer
  • 8 oz. cream cheese, room temperature
  • 1/2 cup sugar
  • 1 egg
  • 1 tsp lemon juice.
  • Make the Pumpkin Layer
  • 15 oz. can of pumpkin
  • 1 cup sugar
  • 1 Tbsp pumpkin pie spice
  • 2 eggs
  • 1/2 cup evaporated milk
  • Topping
  • 1 cup pecans, chopped
  • 1/2 cup miniature chocolate chips
  • 1/2 cup packed brown sugar
  • 2 Tbsp pure maple syrup
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