Hmp13's profile page
Recipes
French Toast Panini With Grilled Bananas (FN)
By hmp13
Whisk together the eggs, milk, cream, orange juice, vanilla, cognac, granulated sugar, cinnamon, nutmeg and a pinch...
- 6 large eggs
- 1 cup whole milk
- 1/2 cup heavy cream
- 1/4 cup fresh orange juice (from about 1 medium orange)
- 2 tablespoons vanilla extract
- 2 tablespoons cognac (optional)
- 2 tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon
- Pinch of freshly grated nutmeg
- Salt
- 8 slices Texas toast or other thick white bread
- 3 large ripe bananas
- 2 tablespoons unsalted butter, melted
- 3 tablespoons vegetable oil
- Confectioners' sugar, for garnish
- Pure maple syrup, for garnish
Updated Chicken and Dumplings (ATK)
By hmp13
Pat the chicken thighs, dry with paper towels and season with 1 teaspoon salt and ¼ teaspoon pepper
- 2 1/2 pounds bone-in, skin on chicken thighs, trimmed
- Salt and pepper
- 2 teaspoons vegetable oil
- 2 small onions, minced (about 1 1/2 cups)
- 2 carrots, peeled and cut into 3/4 inch pieces
- 1 celery rib, chopped fine
- 1/4 cup dry sherry
- 6 cups chicken broth
- 1 teaspoon minced fresh thyme
- 1 pound chicken wings
- 1/4 cup chopped fresh parsley
- Dumplings
- 2 cups flour
- 1 teaspoon sugar
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 3/4 cup cold buttermilk
- 4 tablespoons unsalted butter, melted and cooled
- 1 large egg white
Muffuletta Sandwich
By hmp13
Directions Slice bread in half lengthwise
- 1 (1 pound) loaf fresh Italian bread
- 1/3 cup olive oil
- 1/3 cup grated Parmesan cheese
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 8 oil-cured black olives, pitted and chopped
- 8 pitted green olives, chopped
- 1/4 pound thinly sliced salami
- 1/4 pound thinly sliced ham
- 1/2 pound provolone cheese, sliced
- 1/4 pound mozzarella cheese, sliced
Mini Pork Tenderloin Club (FN)
By hmp13
Recipe courtesy Aaron McCargo Jr
- Aioli:
- 2 tablespoons smoked paprika
- 1 tablespoon lemon pepper
- 1 tablespoon kosher salt
- 1 pork tenderloin, trimmed
- 2 tablespoons grapeseed oil
- Aioli, recipe follows
- 12 mini dinner rolls
- 9 slices bacon, cooked crisp
- Bibb lettuce
- Spicy pickles
- 1/4 cup mayonnaise
- 1/4 cup whole-grain mustard
- 1/2 lemon, juiced
- 1 tablespoon freshly chopped rosemary leaves
- 1 tablespoon minced garlic
- Pinch salt
- Pinch coarse ground black pepper
White Bean and Chicken Chili (Giada)
By hmp13
138 reviews 5 stars Sub chopped chicken breast for ground chicken
- 2 tablespoons olive oil
- 1 large onion, chopped
- 4 garlic cloves, minced
- 2 pounds ground chicken
- 1 teaspoon salt, plus more for seasoning
- 2 tablespoons ground cumin
- 1/2 tablespoon fennel seeds
- tablespoon dried oregano
- 2 teaspoons chili powder
- 3 tablespoons flour
- 2 (15-ounce cans) cannellini or other white beans, rinsed and drained
- 1 bunch (about 1 pound) Swiss chard, stems removed, leaves chopped into 1-inch pieces
- 1 1/2 cups frozen corn, thawed
- 4 cups low-sodium chicken stock
- 1/4 teaspoon crushed red pepper flakes
- Freshly ground black pepper for seasoning
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh flat-leaf parsley
Baked Meatballs (Alton Brown)
By hmp13
Preheat the oven to 400 degrees F
- 1/2 pound ground pork
- 1/2 pound ground lamb
- 1/2 pound ground round
- 5 ounces frozen spinach, thawed and drained thoroughly
- 1/2 cup finely grated Parmesan
- 1 whole egg
- 1 1/2 teaspoons dried basil
- 1 1/2 teaspoons dried parsley
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- 1/2 teaspoon red pepper flakes
- 1/2 cup bread crumbs, divided
Creamy Gazpacho Andaluz (ATK)
By hmp13
For ideal flavor, allow the gazpacho to sit in the refrigerator overnight before serving
- 3 pounds (about 6 medium) ripe tomatoes , cored
- 1 small cucumber , peeled, halved, and seeded
- 1 medium green bell pepper , halved, cored and seeded
- 1 small red onion , peeled and halved
- 2 medium garlic cloves , peeled and quartered
- 1 small serrano chile , stemmed and halved lengthwise
- Kosher salt (see note)
- 1 slice high-quality white sandwich bread , crust removed, torn into 1-inch pieces
- 1/2 cup extra virgin olive oil , plus extra for serving
- 2 tablespoons sherry vinegar , plus extra for serving (see note)
- 2 tablespoons finely minced parsley , chives, or basil leaves
- Ground black pepper
Crunchy Turkey Salad Sandwiches (FN)
By hmp13
Place the turkey in a medium mixing bowl and season with salt and pepper
- 1 1/4 pounds smoked turkey breast, diced
- Kosher salt and freshly ground pepper
- 1 cup chopped scallions
- 3/4 cup chopped celery
- 1/3 cup mayonnaise
- 2 tablespoons dijon mustard
- 1 cup seedless red grapes, cut in half
- 8 ounces provolone cheese, cut into 1/2 inch cubes
- 1/2 cup sliced almonds, toasted and coarsely chopped (optional)
- 3 tablespoons chopped fresh parsley
- 2 tablespoons snipped fresh chives
- Soft whole-grain sandwich bread, for serving
Seriously Tasty Paleo Meatloaf
By hmp13
Place your oven rack in the middle of the oven and preheat it to 350ºF
- 1 lb ground pork
- 2 lb ground beef
- 1 c almond flour
- 2 eggs
- 1 c of tomato sauce (recipe below)
- 10 slices of bacon
- s&p
- Ingredients for Tomato Sauce
- 1 15 oz can of fire roasted tomatoes
- 1 1/2 c (about 1) roasted red pepper
- 1/2 onion, roughly chopped
- 4 cloves garlic
- s&p
Mediterranean Chopped Salad (ATK)
By hmp13
Combine cucumber, tomatoes, and 1 teaspoon salt in colander set over bowl and let stand 15 minutes
- 1 medium cucumber, peeled, halved lengthwise, seeded, and cut into 1/2-inch dice (about 1 1/4 cups)
- 1 pint grape tomatoes, quartered (about 1 1/2 cups)
- Table salt
- 3 tablespoons extra virgin olive oil
- 3 tablespoons red wine vinegar
- 1 medium garlic clove, minced or pressed through garlic press (about 1 teaspoon)
- 1 (14-ounce) can chickpeas , drained and rinsed
- 1/2 cup chopped pitted kalamata olives
- 1/2 small minced red onion (about 1/4 cup)
- 1/2 cup roughly chopped fresh parsley
- 1 romaine heart, cut into 1/2-inch pieces (about 3 cups)
- 4 ounces feta cheese, crumbled (about 1 cup)
- Ground black pepper