Katecooks' profile page
Recipes
Mom's Chow Mein
By Katecooks
1. Saute onion and celery in butter
- 2 cans chow mein vegetables
- celery
- 1 small onion
- 1/3 cup water
- 1 tbs corn starch
- 1/2 tbs molasses
Awesome Slow Cooker Pot Roast
By Katecooks
Simple, delicious. Can be used with Chicken or Pork Roast as well
- 1 cans cream of mushroom soup
- 1 pkg dry onion soup mix
- 1 1/4 cup water
- 5 1/2 lbs pot roast
Homemade Lemonade
By Katecooks
This is a lemonade recipe from one of my favorite authors books
- 1/2 cup granulated sugar
- 1/2 water
- 6 ripe, juice lemons, or as much as desired
- Still water, club soda, or sparkling water to desire about 1/2 cup per serving
Avocado and Tomato Grilled Cheese Sandwiches
By Katecooks
CARBOHYDRATE 24.0gCHOLESTEROL 19
- 3 ounces white cheddar cheese, shredded (about 3/4 cup)
- 8 (3/4-ounce) slices multigrain bread
- 8 thin tomato slices, seeded
- 1 ripe peeled avocado, cut into thin slices
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- Cooking spray
Pork Medallions with Mushrooms and Rosemary
By Katecooks
245 cal 11.5g total fat 2
- 2/3 cup low sodium chicken broth
- 1 tbs tomato paste
- 1/4 tsp dried rosemary, crushed
- 1/4 tsp kosher salt
- 1/8 tsp pepper
- 8 oz pork tenderloin, cut crosswise into 4 pieces
- 1 tbs seasoned dry bread crumbs
- 1 tbs EVOO
- 1 1/2 cups sliced mushrooms
Double Barbecue Bacon Chicken Foil Packs
By Katecooks
1. Heat gas or charcoal grill
- 1 1/4 1 1/4 3/4-inch lb Yukon gold potatoes, cut in 3/4-inch chunks
- 2 2 2 teaspoons oil
- 1 1 1 tablespoon Italian seasoning
- 3/4 3/4 3/4 teaspoon salt
- 1/4 1/4 1/4 teaspoon pepper
- 4 4 4 boneless skinless chicken breasts (6 oz each)
- 1 1/2 1 1/2 1/2 teaspoons barbecue seasoning
- 4 4 4 slices cooked bacon, halved crosswise
- 1 1 1 cup shredded Cheddar cheese (4 oz)
- 1/4 1/4 1/4 cup barbecue sauce
- 2 2 2 green onions, sliced
Rosemary Cloud Bread
By Katecooks
1. Preheat oven to 300° and line two cookie sheets with parchment paper
- 3 cage-free eggs, separated
- 1/4 teaspoon cream of tartar
- 3 Tablespoons dairy-free cream cheese, room temperature (or regular cream cheese, or sour cream, or whole-milk ricotta cheese)
- 1/2 dropper of liquid stevia (or one packet stevia or 1 teaspoon honey)
- dried rosemary
SLOW COOKER HONEY PORK ROAST
By Katecooks
1. Place the pork loin roast in the inner pot of a slow cooker
- 3 to 4 pounds pork loin roast
- 2 tablespoons dried oregano
- 2 tablespoons dried basil
- 1/2 teaspoon black pepper
- 3/4 teaspoon salt
- 2 tablespoons garlic, minced
- 1/2 cup honey
- 2 tablespoons olive oil
- 1/4 cup soy sauce
- 2/3 cup Parmesan cheese, grated
Noodle Clusters
By Katecooks
1. Melt chocolate in double boiler, remove from heat
- 1 12ox pkg semi-sweet chocolate chips
- 1 cup peanuts
- 3 1/2 cups chow mein noodles
Slow-Cooker North Woods Wild Rice Soup
By Katecooks
Serving Size: 1 Serving Calories230 Calories from Fat20 Total Fat2 1/2g Saturated Fat0g Trans Fat0g Cholesterol25m...
- 2 teaspoons vegetable oil
- 1 medium onion, chopped (1/2 cup)
- 2 medium stalks celery, diced (1 cup)
- 2 medium carrots, diced (1 cup)
- 1 cup diced smoked turkey (6 ounces)
- 1/2 cup uncooked wild rice
- 1 teaspoon dried tarragon leaves
- 1/4 teaspoon pepper
- 3 1/2 cups Progresso™ chicken broth (from 32-ounce carton)
- 1 can (12 ounces) evaporated fat-free milk
- 1/3 cup Gold Medal™ all-purpose flour
- 1 cup Green Giant™ Steamers™ frozen sweet peas, thawed
- 2 tablespoons dry sherry, if desired