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Recipes
Chocolate Cobbler
By ARejon
1. Preheat oven to 350º
- 1 . 1 1/4 cups sugar, divided
- 2 . 1 cup all-purpose flour
- 3 . 7 tablespoons cocoa, divided
- 4 . 2 teaspoons baking powder
- 5 . 1/4 teaspoon salt
- 6 . 1/2 cup milk
- 7 . 1/3 cup butter, melted
- 8 . 1 1/2 teaspoons vanilla extract
- 9 . 1/2 cup firmly packed light brown sugar
- 10 . 1 1/2 cups hot water
- 11 . Garnish: vanilla ice cream or whipped cream
Chicken Fiesta Casserole
By ARejon
Preheat oven to 350°. Mix all ingredients together with 1/2 cup of the bread crumbs and pour into casserole dis...
- 2 cans Campbell's cheddar cheese soup
- 1 can fiesta corn
- Cooked pasta
- 1 can milk
- Chicken breast- cooked with italian seasoning
- 1 cup bread crumbs, divided
- 1 T. parsley
Veggie Chicken Casserole
By ARejon
Steam veggies. Cook rice
- Mixed veggies
- Pre-cooked Italian seasoned chicken breasts
- Rice
- Cajun seasoning
- Cream of chicken soup
Cheesy Chicken and Veggies
By ARejon
Cook rice. Season chicken with Italian seasoning and cook (grill, bake, or fry)
- Pasta or rice
- 1 can cheese soup
- 1 can cheese and broccoli soup
- 1 can ranch style mixed veggies
- Italian seasoning
- Chicken breast
Pizza in a Pot
By ARejon
* In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; dra...
- 1-1/2 * 1-1/2 pounds ground beef
- 1 * 1 medium green pepper, chopped
- 1 * 1 medium onion, chopped
- 1 * 1 can (15 ounces) tomato sauce
- 1 * 1 jar (14 ounces) pizza sauce
- 2 * 2 tablespoons tomato paste
- 3 * 3 cups spiral pasta, cooked and drained
- 2 * 2 packages (3-1/2 ounces each) sliced pepperoni
- 2 * 2 cups (8 ounces) shredded part-skim mozzarella cheese
Cream Cheese Chicken
By ARejon
Put frozen chicken breasts in crockpot, cover with can of drained black beans, can of drained corn and salsa
- 1 1/2 pound frozen, uncooked, boneless, skinless chicken breast
- 1 15 oz. canned black beans
- 1 15 oz. canned yellow corn
- 16 oz. salsa
- 8 oz. FF cream cheese