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CHICKEN IN TARRAGON DIJON SAUCE

CHICKEN IN TARRAGON DIJON SAUCE

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Got this from a Real Cream advertising insert

  • 3 tbsp flour
  • 1/2 tsp salt and pepper
  • 4 chicken breasts
  • 2 tbsp butter
  • 1/3 cup white wine or chicken broth
  • 2 tbsp coarse grain dijon or 1 1/2 tbsp regular dijon
  • 1 cup whipping cream
  • 2 tbsp chopped tarragon
  • salt and pepper
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LYNN BLOSKI'S BROCCOLI SALAD

LYNN BLOSKI'S BROCCOLI SALAD

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Mix dressing and pour over other ingredients 2 hours before serving

  • DRESSING:
  • 1 cup mayonnaise
  • 1/4 cup sugar
  • 1 tbsp cider vinegar - white or red
  • VEGETABLES:
  • Broccoli flowerettes
  • 4 slices crumbled bacon
  • 1/4 cup raisins
  • 1/3 cup red onion chopped
  • 1/4 cup sunflower seeds
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EPICURE HOT CHEESE DIP

EPICURE HOT CHEESE DIP

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This famous Epicure recipe is easy to make

  • 1 - 8 oz cream cheese
  • 1/2 cup grated cheddarear
  • 1/2 cup grated mozzarella
  • 1 cup mayo
  • 1 tbsp. cheese chive and bacon dip mix
  • 1 tbsp. three onion dip mix
  • 1 tbsp. lemon dilly dip mix
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SAUTEED CHICKEN WITH EASY MUSHROOM SAUCE

SAUTEED CHICKEN WITH EASY MUSHROOM SAUCE

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Got this recipe from the Millennium Edition of the Milk Calendar !!

  • 2 lbs chicken pieces
  • 1 tsp paprika
  • 2 tsp veg oil
  • 1 thinly sliced onion
  • 3 cups thickly sliced mushrooms
  • 1 tbsp flour
  • 1 cup milk
  • salt and pepper to taste
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COMFORT BAKE BREAKFAST

COMFORT BAKE BREAKFAST

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Got this from Key Ingredient

  • 5 eggs
  • 1/4 cup milk
  • 1 tube of Pillsbury refrigerator biscuits (I used the FLAKY ones)
  • 4 green onions
  • 1 cup shredded cheddar
  • 1 cup cubed ham or bacon
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LORNA'S APPLE MUFFINS

LORNA'S APPLE MUFFINS

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Hal and Lorna - old friends from Edmonton

  • 1/4 cup butter
  • 3/4 cup sugar
  • 1/2 tsp vanilla
  • 1 egg, beaten
  • 1 cup flour
  • 1/2 tsp baking soda
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/2 tsp cinammon
  • 1/4 tsp nutmeg
  • 1 1/2 cups chopped apples
  • 1 tbsp cream
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EXTRA-ORDINARY CHEESE DIP

EXTRA-ORDINARY CHEESE DIP

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This is the Epicure hot cheese dip !!

  • 1 - 8 oz cream cheese softened
  • 1 cup grated mixed cheese
  • 1 cup light mayonaisse
  • 1 tbsp Epicure Cheese, Bacon and Chives Dip Mix
  • 1 tbsp Epicure Lemon Dilly Mix
  • 1 tbsp Epicure 3 Onion Dip Mix
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MARSCAPONE ICING

MARSCAPONE ICING

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Got this from Canadian Living, April 2015

  • MARSCAPONE ICING:
  • 250 gr marscapone cheese, softened
  • 1/4 cup butter
  • 1/2 tsp vanilla
  • 3 1/2 cups icing sugar
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GERALD BLOSKI'S CAESAR SALAD

GERALD BLOSKI'S CAESAR SALAD

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Gerald makes the best

  • 1 egg
  • 3-5 cloves garlic
  • 4 oz mozzarella cheese
  • 1/4 cup parmesan
  • 1 tbsp worchestire
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/2 tsp oregano
  • salt and pepper
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CRUSHED CHERRY TOMATO PASTA

CRUSHED CHERRY TOMATO PASTA

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Got this recipe from a Style at Home magazine

  • 7 oz spaghetti
  • 1 lb cherry tomatoes - halved
  • 3 tbsp butter
  • 4 green onions, sliced
  • 1 crushed clove garlic
  • 2 tbsp red wine vinegar
  • sea salt and cracked black pepper
  • 1/3 cup chopped fresh parsley leaves
  • shaved parmensan
0/5 (0 Votes)