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Recipes

CARAMELIZED BACON

CARAMELIZED BACON

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Got this from a recipe book that Elva Winters lent me

  • 1/2 cup light brown sugar
  • 1/2 cup chopped pecans
  • 2 tsp kosher salt
  • 1 tsp pepper
  • 1/8 tsp cayenne pepper
  • 2 tbsp. maple syrup
  • 1/2 pound bacon
0/5 (0 Votes)

PUMPKIN MUFFINS

PUMPKIN MUFFINS

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Fairly dense muffins - but yummy

  • 1 1/2 cups flour
  • 3 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp cinammon
  • 1/4 tsp nutmeg
  • 1/4 tsp allspice
  • 1/2 cup brown sugar
  • 1/2 cup raisins
  • 1 egg, beaten",
  • 3/4 cup milk",
  • 1/4 cup vegetable oil
  • 1/2 cup pumpkin
0/5 (0 Votes)

BEET BALSAMIC SALAD

BEET BALSAMIC SALAD

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Got this recipe from a Sobeys magazine - and I love beets so couldn't help but try it out

  • 8 medium sized beets
  • 1/4 cup chopped walnuts
  • 2 tbsp balsamic vinegar
  • 1 tbsp olive oil
  • 1/4 tsp salt and pepper
  • 1/2 cup crumbled goat cheese
  • 1 tsp fresh thyme, leaves only
5/5 (1 Votes)

ORANGE TOFFEE BUNDT CAKE

ORANGE TOFFEE BUNDT CAKE

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Anna Olson posted this on Facebook

  • CAKE
  • 1 1/2 cups brown sugar
  • 3/4 cup white sugar
  • 2 tbsp. finely grated orange zest
  • 2 1/4 cups cake flour
  • 1 tsp salt
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 3/4 cup unsalted butter, cut in pieces
  • 4 large eggs at room temperature
  • 1 large egg yolk, at room temperature
  • 3/4 cup sour cream
  • 2 tsp vanilla
  • ICING
  • 1/4 cup unsalted butter
  • 3/4 cup icing sugar
  • 2 tbsp water
  • 1 tsp grated orange zest
  • 1 tsp vanilla extract
  • 1 tsp coarse sea salt
  • 1/4 cup SKOR bits
0/5 (0 Votes)

GIANT GINGER COOKIES

GIANT GINGER COOKIES

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Got this recipe from Pampered Chef

  • 4 1/2 cups flour
  • 4 tsp ground ginger
  • 2 tsp baking soda
  • 1 1/2 tsp cinammon
  • 1 tsp cloves
  • 11/4 tsp salt
  • 1 1/2 cups shortening
  • 2 cups sugar
  • 2 eggs
  • 1/2 cup molasses
  • 3/4 cup sugar
0/5 (0 Votes)

ULTIMATE BANANA BREAD

ULTIMATE BANANA BREAD

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Got this from Canadian Living, March 2014

  • 3 bananas, mashed
  • 1/2 cup buttermilk
  • 1 1/2 tsp soda
  • 2 1/4 cups flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup 3/4 cup softened butter
  • 1 cup brown sugar
  • 1 egg
  • 1 tsp vanilla
0/5 (0 Votes)

PEACH UPSIDE DOWN CAKE

PEACH UPSIDE DOWN CAKE

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Got this recipe out of a newspaper

  • PAN BOTTOM:
  • 1/4 cup butter
  • 1/2 cup brown sugar
  • 2 cups sliced peaches
  • CAKE:
  • 1 1/3 cups sifted flour
  • 3/4 cup sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup butter
  • 1 unbeaten egg
  • 1/2 cup milk
  • 1 tsp vanilla
0/5 (0 Votes)

LEMON GLAZE

LEMON GLAZE

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This is a glaze that I used to put on a citrus cheesecake

  • 2 eggs
  • 1 cup sugar
  • 1/4 cup lemon juice
  • 2 tbsp. grated lemon peel
  • 6 tbsp melted butter
0/5 (0 Votes)

SPINACH DIP - COLD

SPINACH DIP - COLD

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This is the cold version of this dip

  • 1 500 ml sour cream
  • 1 - Knorr veg soup mix
  • 1 small pkg frozen spinach thawed
  • 1 cup miracle whip.
0/5 (0 Votes)

GREEK LEMON POTATOES

GREEK LEMON POTATOES

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Got this recipe from the Food Network

  • 2 pounds of white potatoes and cut into 3/4 inch cubes
  • 1/4 cup fresh lemon juice
  • 1 tbsp chopped fresh oregano
  • 3 tbsp chopped fresh parsley
  • 1/4 cup olive oil
  • salt and pepper
  • paprika to taste
0/5 (0 Votes)