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Recipes

Baked Shrimp with Tomatillos

Baked Shrimp with Tomatillos

By

1 Heat oil in the pan you will use for baking

  • Ingredients
  • 2 Tbsp vegetable oil
  • 1 medium onion, chopped, about 1 cup
  • 1-2 jalapeno chiles, seeded, minced
  • 3 garlic cloves, thinly sliced
  • 1 lb tomatillos, chopped
  • Salt
  • 1/2 cup clam juice OR 1/4 cup water*
  • 1 lb shrimp, cleaned, deveined
  • 1 cup Cotija queso seco cheese (can substitute feta)
  • 1/4 cup chopped cilantro
  • Lime juice
  • Black pepper
  • An oven-proof sauté pan or cast iron pan
  • One time we made this we used tequila instead of clam juice, it was good too!
4/5 (1 Votes)

Layered Pumpkin Dessert

Layered Pumpkin Dessert

By

This next dessert is one that EVERY pumpkin lover will enjoy

  • 1 cup Flour
  • 1/2 cup Butter (softened)
  • 1/2 cup plus 1/4 cup Pecans, chopped
  • 8 oz. Cream cheese, softened
  • 1 cup Powdered sugar
  • 3 cups Whipped topping, divided
  • 2 1/2 cups Milk
  • 3 sm pkgs. White chocolate instant pudding mix
  • 1 - 15 oz can Pumpkin puree
  • 1 tsp. Pumpkin spice
4.4/5 (7 Votes)

Chocolate Peanut Butter Pretzel Truffles

Chocolate Peanut Butter Pretzel Truffles

By

Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour

  • 2 cups peanut butter
  • 6 tablespoons unsalted butter, softened
  • 2 cups powdered sugar
  • 1 1/2 cups crushed pretzels
  • 1 tablespoon vanilla extract
  • 2 bags chocolate chips, semisweet or milk
4.4/5 (9 Votes)

Curried Deviled Egg Celery Sticks

Curried Deviled Egg Celery Sticks

By

Mash egg with mayonnaise and curry powder

  • 1 large hard-boiled egg
  • 1 teaspoon reduced-fat mayonnaise
  • 1/4 teaspoon curry powder
  • 2 (4-inch) celery ribs
  • Sliced scallions
4.3/5 (3 Votes)

CHERRY COCONUT BARS

CHERRY COCONUT BARS

By

With hands mix flour, butter and confer

  • pastry
  • 1 cup sifted flour
  • 1/2 cup butter
  • 3 tablespoon
  • confec. sugar
  • filling
  • 2 eggs slightly beaten
  • 1 cup sugar
  • 1/4 cup flour
  • 1/4 teaspoon salt
4.5/5 (2 Votes)

Kimber's Famous Chewy Chocolate w/ Peanut Butter Chip

Kimber's Famous Chewy Chocolate w/ Peanut Butter Chip

By

1 Heat oven to 350°F. Stir together flour, cocoa, baking soda and salt; set aside

  • 3 cups butter, melted
  • 4 cups white sugar
  • 4 eggs
  • 2 teaspoon vanilla extract
  • 4 cups all-purpose flour
  • 1 1/2 cup unsweetened cocoa powder
  • 2 teaspoon baking soda
  • 1 teaspoon salt
  • 4 cups peanut butter chips
4/5 (3 Votes)

Rocky Road Cookies

Rocky Road Cookies

By

Makes approx. 2-3 dozen cookies(You will find thing's you do not find here, there) Follow or friend me on Facebook ...

  • 3 cups powdered sugar
  • 2/3 cup unsweetened cocoa powder
  • 1/4 tsp salt
  • 3 extra large egg whites
  • 1 tbsp vanilla extract
  • 2 cups semisweet chocolate chips
  • 2.5 oz sliced almonds ( walnuts or pecans work too!), toasted
  • 1 cup mini marshmallows
4.7/5 (11 Votes)

Spicy Pasta Salad with Smoked Gouda, Tomatoes, and Basil

Spicy Pasta Salad with Smoked Gouda, Tomatoes, and Basil

By

Cook pasta until done. Drain and rinse in cold water until no longer hot

  • 12 ounces, weight Mostaccioli
  • 1/2 cups Mayonnaise
  • 1/4 cups Whole Milk
  • 4 Tablespoons White Vinegar
  • 1-1/2 teaspoon Adobo Sauce from
  • Chipotle Peppers (or One Minced Chipotle Pepper)
  • 1/2 teaspoons Salt
  • Ground Black Pepper To Taste
  • 10 ounces, weight Grape Tomatoes, Halved Lengthwise
  • 1/2 pounds Smoked Gouda Cheese, Cut Into Small Cubes
  • 24 whole Basil Leaves (chiffonade)
4/5 (5 Votes)

Slow Cooker Zuppa Toscana

Slow Cooker Zuppa Toscana

By

Brown the sausage in a skillet over medium-high heat until no longer pink

  • 1 lb. sausage
  • 2 large russet baking potatoes , sliced in half, and then in 1/4 inch slices
  • 1 large onion , chopped
  • 1/4 c. bacon bits (optional)
  • 2 garlic cloves , minced
  • 2 c. kale or swiss chard , chopped
  • 16 oz. can chicken broth
  • 1 quart water
  • 1 c. heavy whipping cream
4.6/5 (16 Votes)

Tomato-Bacon Quiche

Tomato-Bacon Quiche

By

Load up the fillings in a elegrant quiche that goes together easily in a frozen deep-dish pie crust

  • 1 Pillsbury or Pet-Ritz frozen deep dish pie crust
  • 6 slices becon, cooked, crumbled
  • 4 medium green onions, sliced (1\4 cup )
  • 3 medium plum (Roma) tomatoes, seeded, chopped
  • 1 \4 teaspoon salt
  • 1 \4 teaspoon pepper
  • 1 cup half-and half
  • 2 tablespoons all-purpose flour
  • 2 eggs
  • 1 \2 cup shredded Swiss cheese(2 oz)
  • 1 \2 cup shredded Chedder cheese (2 oz)
4/5 (1 Votes)