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Recipes
Butter Pecan Turtle Bars
By dcarriger56
Mix first 3 ingredients as for pie crust - will be crumbly
- 2 c. flour
- 1 c. brown sugar
- 1/2 c. butter
- 1 c. broken pecans
- 2/3 c. butter
- 1/2 c. brown sugar
- 1 tsp. vanilla
- 1 c. chocolate chips
German Chocolate Pecan Pie Bars
By dcarriger56
Preheat oven to 350°. Arrange pecans in a single layer of a shallow baking pan
- 3 cups pecan halves
- 1 & 3/4 cups all-purpose flour
- 3/4 cup confectioners' sugar
- 3/4 cup cold butter, cubed
- 1/4 cup unsweetened cocoa
- 1 & 1/2 cups semisweet chocolate chips
- 3 large eggs
- 3/4 cup firmly packed light brown sugar
- 3/4 cup light corn syrup
- 1/4 cup unsalted butter, melted
- 1 cup sweetened flaked coconut
Orange Rum Balls
By dcarriger56
Grand wafers very fine,mix dry ingredients, then add nuts,corn syrup,and rum
- 2 2. 1/4 1/2 cups or 1/2 pound vanilla wafers
- 1 1 1 cup confection sugar
- 2 2 2 Tablespoons sweet cocoa mix
- 1 1 1 cup pecans finely chopped
- 1/2 1/2 1/2 cup pecans finely chopped
- 1/2 1/2 1/2 light corn syrup
- 1/4 1/4 1/4 Grand Marnier rum Orange flavoring ( Mix together)
Crescent Cabbage and Beef Bundles
By dcarriger56
1. Heat oven to 375°. In 12 inch skillet, cook ground beef and onion over medium high heat, stirring frequently,...
- Sauce:
- 1 pound ground beef
- 1/3 cup chopped onion
- 2 cups chopped cabbage
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 cup shredded cheddar cheese
- 2 cans (8 oz each) refrigerated crescent dinner rolls
- 1/3 cup mayo
- 3 Tbsp horseradish sauce
Pomegranate Jelly
By dcarriger56
Sterilize regular jars or jelly jars (3 pints or equivalent) with lids in boiling water for at least 15 minutes
- 3 1/2 cups pomegranate juice, fresh or frozen, thawed
- 1/4 cup lemon juice
- 1 package ( 2 ounce') powder pectin
- 4 1/2 cups sugar
SLOW COOKER CHOCOLATE CANDY {trisha yearwood}
By dcarriger56
Put peanuts in the bottom of a 4-quart slow cooker
- 2 lbs. salted dry-roasted peanuts
- 4 oz. German's sweet chocolate* {about 4 squares}
- 12 oz. semisweet chocolate chips
- 2.5 lbs. white almond bark
Chocolate-Cream Cheese-Peanut Butter Bars
By dcarriger56
1 Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray
- 1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
- 3 tablespoons vegetable oil
- 1 tablespoon water
- 1 egg
- 1 1/4 cups semisweet chocolate chips
- 1/4 cup butter or margarine
- 1 package (8 oz) cream cheese, softened
- 2/3 cup crunchy or creamy peanut butter
- 3/4 cup powdered sugar
- 1/2 cup whipping cream
Spicey Chicken Stew
By dcarriger56
a easy stew to make a put in crockpot
- 5 Chicken Breast sinkless and boneless
- 2 medium onions
- 5 garlic gloves
- 2 teaspoons cumin
- 3 teaspoons chili powder
- 1 small can diced green chilies
- 1 can (29 ounces ) Black Beans
- 1 can Rotel Diced tomatoes and diced chilies (28 ounces)
- 1 can corn (15 1\4 ounces )
- 5 medium peeled and diced potatoes
- 3 Tablesoon olive oil
- 2 teaspoons season pepper
- 2 teaspoons season salt
- dash of tabasco sauce
Persimmon Nut Bread
By dcarriger56
Prepared soft ripe persimmon pulp, combine dry ingredients in large bowl mix together Make well in center of dry i
- 33. 1/2 cups flour
- 1 3/4cup1 3/4 cup sugar
- 11. 3/4 teaspoon cinnamon
- 1/2teaspoon1/2 teaspoon nutmeg
- 1/2teaspoon1/2 teaspoon cloves
- 1teaspoon1 teaspoon salt
- 2teaspoon2 teaspoon baking soda
- 44 eggs beaten
- 2cups2 cups persimmon pulp
- 1cup1 cup chopped nuts
- 1cup1 cup salad oil
Strawberry Banana Orange Julius
By dcarriger56
1. Place all the ingredients, except the ice, in a blender
- 1/3 cup frozen strawberries
- 1/3 cup light orange juice
- 1/2 small banana
- 1/4 cup liquid egg substitute
- 2 packets no-calorie sweetener (or 2 teaspoons of honey*)
- 2 tablespoons low-fat milk
- 1/4 teaspoon vanilla extract
- 1/2 cup crushed ice