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Recipes
Danish Heirloom Layer Cake
By slmorgan13
In a medium bowl, mix together with a whisk or wooden spoon, yogurt, sugar, sour cream, egg, salt, baking soda, bak...
- 1/2 cup vanilla yogurt
- 1/2 cup sour cream
- 1 cup of sugar
- pinch salt
- 1 egg
- 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1 + 1/2 cups flour
- 1 tsp. vanilla
- 1 pint whipping cream - whipped and sweetened with 1 Tbsp. icing sugar
- 1 - 2 pounds sliced slightly sweetened strawberries - or fruit of choice
Mini Meatloaves With Tomato-Balsamic Gravy
By slmorgan13
PREPARATION: Preheat oven to 375°F
- 1/2 lb ground beef
- 1/2 lb ground pork
- 1/2 lb ground veal
- 2 cups breadcrumbs; (about 2 handfuls)
- 3 sprigs sage; leaves removed from stems
- 1/2 bunch scallions; finely chopped on an angl
- 1 cup parsley; chopped (about 1 large ha
- 1 tablespoon worcestershire sauce
- 1 egg
- Salt & pepper
- 2 pint grape tomatoes
- extra virgin olive oil; for drizzling
- 1/2 medium red onion; sliced
- 2 tablespoon Butter
- 2 tablespoon flour
- 1 tablespoon balsamic vinegar
- 1 - 1 1/ cups beef stock
Mushroom Beef Burgers
By slmorgan13
1. In medium bowl combine ground beef, garlic, mushrooms, Worcestershire sauce, and pepper
- 1 lb lean ground beef
- 2 clove garlic; minced
- 1/2 cup mushrooms; finely chopped
- 2 tsp Worcestershire sauce
- 1/4 tsp freshly ground black pepper
- 4 hamburger buns
- 1 tomato; sliced
- fresh spinach
BBQ Brisket
By slmorgan13
Put brisket in a large pan
- 1 large beef brisket
- garlic powder; to taste
- onion salt; to taste
- 1 bottle barbeque sauce
- celery salt; to taste
- black pepper; to taste
- worstershire; to taste
- 1 bottle liquid smoke
- salt; to taste
Mushroom Topped Tenderloins
By slmorgan13
Cook steaks in margarine over medium-high heat for 6 to 8 minutes, turning once
- 4 beef tenderloins steaks, 3/4 inch t
- 2 tablespoon butter
- 4 oz fresh mushrooms; sliced
- 2 green onion; chopped
- 1/2 teaspoon garlic, bottled minced
- 1/4 teaspoon dried marjoram; crushed
- 2 tablespoon dry sherry
Breakfast Casserole
By slmorgan13
Brown and drain the sausage, onion, and green chilies
- 1 lb sausage
- 1/2 cup onion; chopped
- 1/2 cup green chilies; chopped
- 6 eggs
- 1/2 cup sour cream
- 1 cup picante sauce
- 1/2 cup cheddar cheese; grated
Oven BBQ Ribs
By slmorgan13
Salt ribs; place in shallow roasting pan, meaty side up
- 3 - 4 lb spareribs or loin back ribs; cut into pieces
- 1 lemon; thinly sliced
- 1 cup ketchup
- 1/3 cup Worcestershire
- 1 teaspoon chili powder
- 1 teaspoon salt
- 2 dash Tabasco
- 1 1/2 1 1/2 cups water
Oven Roasted Turkey Breast w/Stuffing
By slmorgan13
Make the mom's cornbread stuffing first
- 2 turkey breasts; boneless
- kosher salt
- fresh ground black pepper
- 1 tablespoon Butter
- 1 tablespoon extra virgin olive oil
Pheasent Casserole
By slmorgan13
Boil pheasant; reserve liquid
- 2 eggs
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 can cream of mushroom soup
- 1/2 cup celery; chopped
- 1 small onion; chopped
- 1 1/2 1 1/2 cups American cheese; grated
- 3 - 4 cups Ritz crackers; crushed
- 3 - 4 cups broth
- 1 pheasant; cooked, and de-boned
Brisket
By slmorgan13
Season the brisket with all the seasonings, then drizzle Worcestershire just enough to moisten the other dry ingred...
- brisket
- onion salt; to taste
- garlic powder
- celery salt; to taste
- liquid smoke
- Worcestershire