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Peanut Butter No-Bake Cookies

Peanut Butter No-Bake Cookies

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Before getting started, make sure to gather all of your ingredients and measure everything out

  • 1/2 cup (115 grams) unsalted butter cut into pieces
  • 1 and 3/4 cups (350 grams) granulated sugar
  • 1/2 cup (120 ml) milk
  • 3/4 cup (190 grams) creamy peanut butter
  • 1 teaspoon pure vanilla extract
  • 3 and 1/4 cups (325 grams) quick-cooking oats
0/5 (0 Votes)

Homemade Cinnamon Caramel Sauce

Homemade Cinnamon Caramel Sauce

By

Place sugar in a heavy-bottomed medium sauce pot

  • 1 cup granulated sugar
  • 5 tbsps unsalted butter sliced into tablespoons, room temperature
  • 3/4 cup heavy whipping cream
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • 1/4 - 1/2 tsp salt to taste
4/5 (1 Votes)

Apple Dumplings

Apple Dumplings

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Place 1 apple slice in each triangle of cresent dough

  • 2 cans refigerated Crescent Dinner Rolls (Butter Flake)
  • 2 Granny Smith Apples peeled, cored and cut into 8 slices each
  • 2 sticks Land O' Lakes Butter
  • 1 1/2 cups Granulated Sugar
  • 2 tsps Ground Cinnamon
  • 2 tsps Vanilla
  • 1 (12 ounce) can Regular Mountain Dew
0/5 (0 Votes)

Bourbon Chicken

Bourbon Chicken

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Mix all the marinade ingredients and pour over chicken pieces in a bowl

  • 1 lb Chicken Thigh Meat (cut into large bite size chunks)
  • 1/2 cup Soy Sauce
  • 1/2 cup Brown Sugar
  • 1/2 tsp Garlic Powder
  • 1 tsp Powdered Ginger
  • 2 tbsp Dried Minced Onion
  • 1/2 cup Jim Beam Bourbon Whiskey
  • 2 tbsp White Wine
0/5 (0 Votes)

Pecan Tassies

Pecan Tassies

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Preheat oven to 350 degree F

  • Tart Shells
  • 1/2 cup Butter or Margarine, softened
  • 2 ounces Cream Cheese, softened
  • 1 cup All-Purpose Flour
  • 1 Egg
  • 1 tsp Vanilla
  • 1 cup Pecan Halves, finely chopped
  • Powdered Sugar (optional)
  • Filling
  • 2 tbsp Butter or Margarine, melted
  • 3/4 cup Packed Brown Sugar
0/5 (0 Votes)

Fruit Pizza

Fruit Pizza

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Preheat oven to 375 degrees

  • 1 (20 ounce) package Refrigerated Cookie Dough
  • 1 (8 ounce) package Cream Cheese, room temperature
  • 1/3 cup Sugar
  • 1/2 teaspoon Vanilla Extract or other flavoring (Almond, Orange or Lemon)
  • Fresh Blueberries, Banana slices, Mandarin Orange sections, Seedless Grapes, Strawberry halves, Kiwi fruit slices, (or any other fruit you want), well drained
  • 1/2 cup Orange, Peach or Apricot Preserves
  • 1 tablespoon Water
0/5 (0 Votes)

Banana Smoothie

Banana Smoothie

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Combine the first 5 ingredients ina blender and blend until smooth

  • 1 ripe Banana
  • 1/2 cup Nonfat Yogurt
  • 1 tbsp Sugar or Honey (to taste)
  • 1 cup Crushed Ice
  • 1 tsp fresh Lime Juice
  • Lime wedge or Banana slice for garnish
0/5 (0 Votes)

Black- Forest Brownies

Black- Forest Brownies

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Bake brownies according to instructions Cool

  • 1 family-sized package Brownie mix
  • 1 can Cherry Pie filling
  • 1 container of Cool Whip
0/5 (0 Votes)

Blazing Glory Raspberry Chicken Breasts

Blazing Glory Raspberry Chicken Breasts

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Prep Time: 10 minutes Refrigerate Time: 30 minutes Cook Time: 12 minutes

  • 1/2 cup Water
  • 1/3 cup White Wine Vinegar
  • 2 tbsps McCormick® Grill Mates® Roasted Garlic & Herb Seasoning
  • 2 tsps Cornstarch
  • 1/2 cup Raspberry Preserves
  • 2 lbs boneless skinless Chicken Breast halves
0/5 (0 Votes)

Cream Cheese Lemon Bars

Cream Cheese Lemon Bars

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In a mixing bowl, blend dry cake mix, butter, and 1 egg

  • 1 box lemon cake mix
  • 1/3 cup butter or margarine - softened
  • 1 egg
  • 8 ounces cream cheese - softened
  • 1 cup powdered sugar
  • 1/2 lemon - grated
  • 2 tablespoons lemon juice or 1/2 fresh squeezed lemon
  • 2 eggs
  • 1 teaspoon vanilla
0/5 (0 Votes)