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Recipes
Thin and Crispy Pizza Crust
By rdhch
Mix the cheeses, eggs, garlic powder and basil well
- 8 ounces mozzarella cheese, shredded
- 4 ounces cheddar cheese, shredded
- 3 eggs
- 1 teaspoon garlic powder
- 1 teaspoon basil, optional
- Toppings of your choice *
Lasagna Roll-ups
By rdhch
1. Brown meat and drain. 2
- 1 lb ground beef
- 1 jar spaghetti sauce
- 1 can petite diced tomatoes, drained
- 1/2 cup Parmesan cheese, divided
- 1 egg
- 1 8 oz package cream cheese, softened
- 1/2 cup chicken broth
- 1 Tbsp Italian seasoning
- 1 8 oz package Shredded Italian Five Cheese
- 2 Tbsp fresh chopped parsley
- 10 - 12 cooked lasagna noodles
Texas Sheet Cake
By rdhch
from Mom
- ICING:
- 2 cups flour
- 1 tsp baking powder
- 1/2 cup sour cream
- 1 cup butter
- 2 cups sugar
- 1/2 tsp salt
- 2 eggs
- 1 cup water
- 5 Tbsp unsweetened cocoa powder
- 6 Tbsp milk
- 1 tsp vanilla
- 1/2 cup sugar
- 4 cups powdered sugar
- 5 Tbsp unsweetened cocoa powder
Low-Carb Breakfast Meatballs
By rdhch
Preheat oven to 350-degrees
- 2 pounds breakfast sausage
- 1 pound ground beef
- Three eggs
- 2 tablespoons instant minced onion
- 1/2 pound cheddar cheese, shredded
Poppy Seed Cake
By rdhch
Spray a bundt pan with Pam
- Sugar mixture:
- 1 pkg white or yellow cake mix
- 1 pkg instant vanilla pudding
- 1/3 cup oil
- 4 eggs
- 1 cup water
- 2 oz poppy seed
- 3 Tbsp sugar
- 3 Tbsp cocoa
- 2 Tbsp cinnamon
Strawberry Sauce
By rdhch
In a food processor bowl, combine strawberries, sugar and lime zest; process until smooth, stopping to scrape down ...
- 1 1/2 cups fresh strawberries, hulled
- 1/3 cup sugar
- 2 tsp lime zest
Burrito Pie
By rdhch
Preheat oven to 350 degrees F (175 degrees C)
- 2 pounds ground beef
- 1 onion, chopped
- 1 (10 ounce) Rotel
- 1 (16 ounce) jar taco sauce
- 2 (16 ounce) cans refried beans
- 12 (8 inch) flour tortillas
- 9 ounces shredded Colby cheese
Baked Pasta
By rdhch
Use any type of pasta
- 1 pkg (12-16 oz) Pasta
- 1 pound ground beef
- 1 medium onion, chopped
- 1 jar (24 oz) spaghetti sauce
- 1/2 tsp seasoned salt
- 2 eggs
- 1/3 grated Parmesan cheese
- 5 Tbsp, melted
- 2 cups (16 oz) cottage cheese
- 4 cups (16 oz) Mozzarella cheese
Butterfinger Dessert
By rdhch
Mix crust ingredients together and press into 9x12 pan to make a crust
- Crust:
- 12 graham crackers
- 9 soda crackers
- 6 Tbsp margarine
- 1/4 cup sugar
- Filling:
- 1 carton vanilla ice cream, softened
- 2 cups milk
- 2 boxes INSTANT vanilla pudding
- Topping:
- 1 container Cool Whip
- 2-3 full size Butterfingers, crushed
Sopapilla Cheesecake Squares
By rdhch
Preheat oven to 350. Lightly spray 9x13 pan with Pam
- 2 8 oz pkgs cream cheese, softened
- 1 cup sugar
- 1 tsp vanilla
- 2 8 pz cans crescent rolls
- 3/4 cup gar
- 1/2 cup buter
- 1 1/2 tsp cinnamon
- Confectioner's sugar