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Recipes

Simple Baked Beans

Simple Baked Beans

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Preheat oven to 350 degrees Mix all ingredients above and bake for three hours or until thick

  • 4 (16 oz) cans of pork and beans
  • 1/2 cup molasses
  • 1/2 cup chopped onions
  • 1/2 cup brown sugar
  • 2 TBS. prepared mustard
  • 1/4 Cup ketchup
  • 4 sliced of bacon, chopped
0/5 (0 Votes)

Chicken Vegetable Soup

Chicken Vegetable Soup

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Place all ingredients except Chicken in a large pan and simmer for 1 hour, or until vegetables are soft Add Chicke

  • 1 1/2 cups chopped cabbage
  • 1 large carrot, chopped
  • 1 cup sliced Okra
  • 1 large onion, chopped
  • 2 Lrg. Celery Stalks with leaves, chopped
  • 1 can (15 oz) crushed tomatoes
  • 1 Can (14 oz) FF Chicken Broth
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 4 baked boneless, skinless, Chicken Breasts, diced
0/5 (0 Votes)

Taffy Apple Dip

Taffy Apple Dip

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Boil the butter, syrup, and sugar for 1-2 minutes

  • 1 stick Butter
  • 1/2 Cup Light Corn Syrup
  • 3/4 Cup Brown Sugar
  • 1 Can Eagle Brand Milk
  • Apple Wedges (tart are best, like Granny Smith)
  • Optional: Chopped Peanuts to dip apples in after caramel
0/5 (0 Votes)

Basic Dry Rub

Basic Dry Rub

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0 Points Plus with Weight Watchers Serving Size: 1 Tbs

  • 3 Tbs. Dark Brown Sugar
  • 1 Tbs. Chili Powder
  • 1 Tbs. Ground Cumin
  • 1 Tbs. Paprika
  • 2 tsp. Dried Oregano
  • 2 tsp. Garlic Powder
  • 2 tsp. Onion Powder
  • 2 tsp. Salt
4/5 (1 Votes)

Ice Cream Bread

Ice Cream Bread

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Mix together (I did this by hand) and put into a 9 x 5 loaf pan (Teflon or spray the bottom) Bake at 350 degrees f...

  • 1 1/2 cups Self-Rising Flour
  • 1 pint of ice cream (any kind)
0/5 (0 Votes)

Quick & East Alfredo Sauce

Quick & East Alfredo Sauce

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Directions 1 Melt butter in a medium, non-stick saucepan over medium heat

  • 1/2 cup butter
  • 1 (8 ounce) package cream cheese
  • 2 teaspoons garlic powder
  • 2 cups milk
  • 6 ounces grated Parmesan cheese
  • 1/8 teaspoon ground black pepper
0/5 (0 Votes)

Crazy Good Chicken Casserole

Crazy Good Chicken Casserole

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Easy to make with all of your families favorite foods - bacon, cheese, pasta and chicken! Toss in some broccoli or ...

  • 4 to 5 chicken breasts, boneless, skinless
  • 6 strips quality bacon, cooked and crumbled
  • 2 cans cream of chicken soup
  • 2 cups Monterrey Jack cheese, shredded
  • 1 (16-ounce) box dried spiral pasta
  • 1 tablespoon garlic powder
  • Salt and pepper, to taste
4/5 (1133 Votes)

Granola

Granola

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Preheat Oven to 250 degrees In large bowl, combine the oats, nuts, coconut, and brown sugar

  • 3 Cups rolled oats
  • 1 Cup Sliced or Slivered Almonds (I use sliced)
  • 1 Cup Cashews
  • 3/4 Cup Shredded Sweet Coconut
  • 1/4 Cup plus 2 Tbs. Dark Brown Sugar
  • 1/4 Cup plus 2 Tbs. Maple Syrup
  • 1/4 Cup Vegetable Oil
  • 3/4 tsp. Salt
  • 1 Cup Craisins
5/5 (1 Votes)

California Tuna Salad

California Tuna Salad

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Whisk lemon juice, olive oil, if using, mustard, salt and pepper in a large bowl until smooth and creamy

  • 2 Tbs. Lemon Juice
  • Up to 1 1/2 Tbs. Olive Oil, Optional
  • 2 tsp. Dijon Mustard
  • 1/2 tsp. Salt
  • 1/2 tsp. Black Pepper
  • 1 can (6 oz) light tuna packed in water, drained
  • 1 (8 1/2 oz) can artichoke hearts packed in water, drained, and halved
  • 2 Celery Stalks, minced
  • 2 Medium Scallions, thinly sliced
0/5 (0 Votes)

Short Rib Red Sauce with Pasta

Short Rib Red Sauce with Pasta

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In a large cast iron pan, heat the olive oil until shimmering

  • 2 TBS. Olive Oil
  • 3 pounds bone in, beef short ribs, cut into 2" or 3" piece (ask your butcher to cut the short ribs if they don't already come cut)
  • Kosher Salt
  • Pepper
  • 2 Medium Onions, finely chopped
  • 2 TBS Tomato Paste
  • 3 Garlic Gloves, minced
  • 1 tsp. dried oregano
  • 2 - 28 oz. cans whole peeled Italian tomatoes, crushed by hand
  • 1 medium carrot, peeled and cut in half
  • 2 pounds pasta (any kind of shape/size)
  • Parmesan (for serving)
0/5 (0 Votes)