Chicken Vegetable Soup
By lorimar80
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Ingredients
- 1 1/2 cups chopped cabbage
- 1 large carrot, chopped
- 1 cup sliced Okra
- 1 large onion, chopped
- 2 Lrg. Celery Stalks with leaves, chopped
- 1 can (15 oz) crushed tomatoes
- 1 Can (14 oz) FF Chicken Broth
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 4 baked boneless, skinless, Chicken Breasts, diced
Details
Preparation
Step 1
Place all ingredients except Chicken in a large pan and simmer for 1 hour, or until vegetables are soft
Add Chicken and heat thoroughly
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