Menu Enter a recipe name, ingredient, keyword...

DrChef's profile page

Recipes

Bloody Mary | Real Simple Recipes

Bloody Mary | Real Simple Recipes

By

In a pitcher, mix together the vodka, tomato juice, lemon juice, horseradish, Worcestershire sauce, salt, pepper, a...

  • 6 ounces vodka
  • 3 C tomato juice
  • 6 T fresh lemon juice
  • 1 1/2 t horseradish
  • 1 1/2 t Worcestershire sauce
  • 1/4 t kosher salt
  • 1/4 t pepper
  • 1/4 t Tabasco
  • 6 lemon wedges
0/5 (0 Votes)

Crumpets

Crumpets

By

Homemade crumpets are less doughy and not as heavy as most supermarket versions

  • 2 C all-purpose flour
  • 2 C white bread flour
  • 2 t salt
  • 2 1/2 C milk and water mixed
  • 2 T sunflower oil
  • 1 T sugar
  • 1/2 oz fresh yeast
  • 1/2 t baking soda
  • 1/2 C lukewarm water
0/5 (0 Votes)

Grape and Pine Nut Dessert Focaccia

Grape and Pine Nut Dessert Focaccia

By

Total time: 30 minutes

  • 1 pound pizza dough
  • 2 C seedless red grapes
  • 2 T pine nuts
  • 2 T honey
  • 4 t turbinado sugar
0/5 (0 Votes)

Basic Pasta Recipe

Basic Pasta Recipe

By

NUTRITIONAL INFORMATION Servings Size: 1 serving (69g) Calories 210, Calories from Fat 60, Total Fat 7g, Satura...

  • •1-1/2 cups Semolina
  • •1/2 tsp Sea Salt
  • •2 Eggs or 3 Egg Whites, beaten
  • •2 tb Water
  • •2 tb Olive Oil
  • Can also use 50% Semolina and 50% unbleached white flour.
0/5 (0 Votes)

Chicken Soup with Leeks and Corn

Chicken Soup with Leeks and Corn

By

Prep: 18 minutes Cook time: 30 minutes Calories: 220/serving You can substitute leftover cooked chicken by addi...

  • 1 tablespoon olive oil
  • 1 medium onion, chopped (1 cup)
  • 1 garlic clove, chopped
  • 8 ounces skinless boneless chicken breasts, diced
  • 1 large or 2 small leeks, washed well, chopped and separated into whites and greens
  • 2 medium unpeeled potatoes, chopped (about 1 1/2 cups)
  • 6 cups chicken stock
  • 3 sprigs fresh thyme or 1/2 teaspoon dried
  • 2 bay leaves
  • 1 cup yellow corn kernels
  • Salt and pepper to taste
0/5 (0 Votes)

Pizza Sauce from Garden Fresh Tomatoes

Pizza Sauce from Garden Fresh Tomatoes

By

1. Start making pizza sauce using fresh ingredients by peeling and chopping ingredients

  • • 2 teaspoons olive oil
  • • 2 cloves garlic
  • • 1/4 cup onion
  • • 3-4 Roma tomatoes
  • • 5 fresh basil leaves
  • • 1/4 cup fresh oregano
  • • a medium-sized sauce pan
  • • a wire whisk
  • • salt and pepper to taste
0/5 (0 Votes)

Fried Dough with Chocolate Sauce

Fried Dough with Chocolate Sauce

By

Total time: 15 minutes

  • 1 pound pizza dough
  • canola oil
  • confectioners' sugar
  • chocolate sauce
0/5 (0 Votes)

Bread Machine Hamburger/Hot Dog Buns

Bread Machine Hamburger/Hot Dog Buns

By

Add to your bread machine in the order given (or according to bread machine's instructions) and set on "dough" cycl...

  • 1 1/3 cups water
  • 2 tablespoons non-fat milk powder
  • 4 cups all-purpose flour
  • 2 tablespoons shortening
  • 2 1/2 to 3 tablespoons sugar
  • 2 teaspoons salt
  • 1 packet yeast (about 2 1/2 teaspoons)
0/5 (0 Votes)

No-fry Fish Sticks

No-fry Fish Sticks

By

Hands-on time: 10 minutes Total time: 25 minutes

  • 1 pound skinless tilapia fillets (about 2)
  • 1 cup panko bread crumbs
  • 1/4 cup olive oil
  • 1 teaspoon paprika
  • kosher salt and black pepper
  • ketchup or tartar sauce, for serving (optional)
0/5 (0 Votes)

Big-Batch Vegetarian Lentil Chili

Big-Batch Vegetarian Lentil Chili

By

Prep: 15 minutes Cook: 35 minutes Nutrition Facts: Calories 314, Total Fat (g)7, Saturated Fat (g)4, Monounsaturate

  • 4 14.5-oz. cans diced tomatoes
  • 2 15-oz. cans red kidney beans, rinsed and drained
  • 1 12-oz. pkg. frozen chopped green pepper
  • 1 12-oz. pkg. frozen chopped onion
  • 2 cups dry red lentils, rinsed and drained
  • 1/4 cup chili powder
  • 2 Tbsp. garlic powder
  • 1 8-oz. can tomato sauce
  • 1 6-oz. can tomato paste
  • 2 cups shredded cheddar cheese (8 oz.)
  • Tortilla chips (optional)
0/5 (0 Votes)