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Recipes
White Bean Vegetable Soup
By mommypop
1. Heat oil in a large pot over medium-high heat
- 2 Tbsp olive oil
- 1 cup thinly sliced carrots
- 1 cup diced onion
- 3/4 cup diced celery
- 1 medium zucchini, diced
- 1 (15-oz can or 1 1/2 cups dried and cooked) can Great Northern beans or cannellini beans, drained and rinsed
- 1 14-oz can diced tomatoes, undrained
- 1 14-oz can fat-free, reduced sodium chicken broth or vegetable broth
- 3 cups water
- 3 Tbsp long grain brown rice
- 1 tsp Italian seasoning
- 1/2 tsp salt
- 1/4 tsp fresh ground pepper
- 1 1-lb pkg frozen turkey or beef meatballs, optional
French Apple-Custard Pie
By mommypop
Preheat oven to 325. For the filling, melt 2 Tbsp butter in a large saute pan over medium heat
- Filling:
- 2 Tbsp unsalted butter
- 2 lb baking apples peeled, cored, and thinly sliced (4-6 total)
- 2 Tbsp sugar
- 1 Tbsp dark rum
- 1/4 tsp salt
- 1 Recipe Perfect Pastry Dough, made into a 9-in crust and blind baked
- 2 eggs
- 2 egg yolks
- 1 cup heavy cream
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1/8 tsp ground nutmeg
- Almond Topping:
- 1 cup sliced almonds
- 1/3 cup sugar
- 2 Tbsp unsalted butter, softened
Chocolate Covered Peanut Butter Bars
By mommypop
- 2 sticks butter, melted
- 1 box (3 1/2 cups) confectioners sugar
- 1 pkg (~9 crackers) graham crackers, crushed
- 1 cup peanut butter
- 1 pkg (12 oz) chocolate chips
Jordan's Baked Mac & Cheese
By mommypop
Mix ingredients
- 2/3 box elbow mac
- 2 cups milk
- 3 eggs
- 8 oz sharp cheddar (or 1/2 sharp, 1/2 cheddar)
- Optional: melted butter added to eggs and milk
Red Potato Salad
By mommypop
Wash, scrub and cube potatoes
- 1/2 of 5 lb. bag of red potatoes
- Wish-Bone Robusto Italian Dressing
- 1 cup Hellman's full fat mayo
- 1 Tbsp sour cream
- 1/2 cup scallions or red onion
- salt, pepper, oregano and dill to taste
Meat Stuffed Pasta Shells
By mommypop
Cook pasta shells according to package directions
- 20 jumbo pasta shells
- 1/4 c chopped onion
- 1 clove garlic, minced
- 3 Tbsp butter, melted
- 1 1/2 lbs ground beef
- 1/2 c bread crumbs
- 1 egg, slightly beaten
- 3 Tbsp Parmesan cheese
- 1 jar spaghetti sauce
- Parmesan cheese
Vegetable Enchiladas
By mommypop
Heat oven to 300°. In a bowl, toss potatoes in 1 tbsp oil; spread on a baking sheet
- 1 lb sweet potatoes, peeled and diced into 3/4-inch cubes
- 1 1/2 tablespoons olive oil, divided
- 12 corn tortillas (6 inches each)
- 1 medium onion, diced
- 1 1/2 tablespoons dark chili powder
- 1/2 tablespoon chipotle powder
- 1 teaspoon ground cumin
- 1 cup roasted or thawed frozen corn
- 1 cup roasted red peppers
- 1 can (15 oz) low-sodium black beans, rinsed and drained
- 2 cups cooked short-grain brown rice
- 1 can (8 oz) enchilada sauce
- 1 cup shredded lowfat pepper Jack cheese, divided
- 1 avocado, thinly sliced
- 1 scallion, chopped
- 6 sprigs fresh cilantro
Marinated Grilled Steak and Vegetables
By mommypop
Light a charcoal grill. In a small bowl, whisk the olive oil with the lemon juice, red wine vinegar, mustard and or...
- 1/2 cup extra-virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 tablespoon red wine vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon chopped oregano
- salt and freshly ground pepper
- 2 medium zucchini sliced on the diagonal 1/3-inch thick
- 1 red onion sliced 1/3-inch thick
- 1 red bell pepper cored and quartered
- 1/4 pound shiitake mushrooms stemmed
- 1 pound asparagus
- 1 bunch scallions roots trimmed and bottom 6 inches only
- Two 1-inch-thick porterhouse steaks (1 pound each)
Grilled Shrimp with Melon & Pineapple Salsa
By mommypop
Combine shrimp, 1 tablespoon oil, 1 teaspoon ginger and 1 teaspoon jalapeño in a medium bowl
- 1 pound raw shrimp (16-20 per pound), peeled and deveined (see Note)
- 2 tablespoons canola oil, divided
- 2 teaspoons finely grated fresh ginger, divided
- 2 teaspoons minced seeded jalapeño, divided
- 2 cups finely diced firm ripe melon
- 1 cup finely diced fresh pineapple
- 1/4 cup finely diced red bell pepper
- 1/4 cup finely diced green bell pepper
- 1/4 cup finely diced red onion
- 3 tablespoons rice vinegar
- 2 tablespoons finely chopped fresh mint, plus 4 sprigs for garnish
- 1/2 teaspoon kosher salt
- 4 large lettuce leaves, such as Boston, romaine or iceberg
- 4 lime wedges
Mediterranean Steak Roll
By mommypop
Cut steak in half horizontally, cutting almost but not completely through one long side; open steak to make 1 large...
- 1 1/2 lb flank steak
- 1/2 small onion, sliced
- 1/3 cup chopped green pepper
- 1/4 cup chopped sun dried tomatoes
- 1 garlic clove, minced
- 1/2 tsp oregano
- 1 (12 oz) jar beef gravy
- 1/4 cup red wine
- 1/4 tsp pepper
- 2 Tbsp all purpose flour
- 3 Tbsp water