RandrR's profile page
Recipes
pastrami
By RandrR
brine 9 kg Water 580g Brown sugar 300g Salt 60g Insta Cure No
- 4000 g Beef short rib, approximately two three-bone plates
- 9 kg Water
- 655 g Brown sugar
- 375 g Salt
- 60 g Insta Cure No. 1
- 82 g Black pepper
- 55 g Coriander seed, whole
- 10 g Yellow mustard seed, whole
- 10 g Garlic, powder
- 10 g Juniper berries, whole
- 8 g Pink peppercorns, whole
- 7.5 g Chili flake
- 4.5 g Fennel seed, whole
- 3.2 g Cinnamon, whole
- 0.7 g Clove
- 0.5 g Fresh bay leaf, fresh
Monkey bread
By RandrR
this basic dough can be used to make many various kins of yeast breads, any shape of roll or loaf
- 1 pkg. dry yeast
- 2 cups warm water
- 1 egg
- 7 cups flour
- 1/2 cup sugar
- 1 tsp. salt
- 3 Tbs. shortening
Hamburger pie
By RandrR
In skillet, combine meat, onion, 1/2 teaspoon salt,dash pepper
- 1 lb ground beef
- 1/2 cup chopped onion
- 1 1lb can green beans, drained
- 1 can condensed tomato soup
- Potatoe Fluff topping
- instant mashed potatoes
- milk
- egg
Eva's cheese ball
By RandrR
Have all ingredeints at room temperature
- 2 3 oz. pkg. cream cheese
- 2 4 oz. jars old english cheese
- 1 4 oz blue cheese
- 1 onion grated
- 1 cup pecans chopped fine
- chopped parsely
Chicken Cordon Bleu
By RandrR
begin 1 1/4 hour ahead
- 6 medium whole chicken breasts, skinned and boned
- 1 8 oz. pakg. Swiss cheese
- 1 8 oz. pkg. sliced cooked ham
- 3 Tbs. all-purpose flour
- 1 tsp. paprika
- 6 Tbs. butter or margarine
- 1/2 cup dry white wine
- 1 chicken bouilion cube
- 1 Tbs. corn starch
- 1 cup whipping cream
Camembert Baked in the Box
By RandrR
This tender, melty cheese bakes in its box to keep it from collapsing
- One 8-ounce wheel of Camembert, unwrapped
- Crackers and apple slices, for serving
Deep fried mushrooms
By RandrR
Wash mushrooms and remove stems
- Mushrooms
- 2 eggs
- 1 tsp.. water
- 2 tsp. oil
- 1 cup progresso italian style bread crumbs
- salt pepper
- 1/4 tsp. garlic salt
- 1 tsp pinch of herbs
File creole gumbo
By RandrR
Remember if you are using turkey you can use the leftover turkey broth, great after thanksgiving
- 1 can condensed consomme
- 2 Tbs. flour
- 1 1 lb can tomatoes
- 2 stalks celery, trimmed and diced
- 1 large green pepper
- 1 me. onion
- 1 pkg. frozen okra
- 2 lbs. fresh shrimp, shelled and deveined. can use leftover turkey and a ham hock instead of shrimp.
- 1 1/2 tsp. salt
- 1/4 tsp. white pepper
- 1 tsp. file powder
- 3 cups cooked rice
Spiced Lamb Patties with Nutty Garlic Sauce
By RandrR
Whisk garlic, almond butter, 2 Tbsp
- 2 garlic cloves, finely grated
- 1/4 cup almond butter
- 4 tablespoons fresh lemon juice, divided
- 6 tablespoons olive oil, divided
- 1 teaspoon kosher salt, plus more
- 1/2 teaspoon freshly ground black pepper, plus more
- 1 pound ground lamb, preferably shoulder
- 1/2 medium onion, finely chopped
- 1/4 cup chopped fresh parsley
- 1/2 teaspoon ground coriander
- 1/2 teaspoon ground cumin
- 1/4 small head of red cabbage, thinly sliced
- 1/4 English hothouse cucumber, halved lengthwise, thinly slice
- radishes
- herbs,parsly mint basil tyme
Johanna's Texas chocalate cake
By RandrR
Melt 2 sticks butter with 4 Tbs
- 2 cups flour
- 1 cup sour cream
- 1/4 tsp.salt
- 2 cups sugar
- 1 tsp. baking soda
- 2 eggs
- 4 Tbs cocoa
- 2 sticks butter
- frosting
- 1 stick butter
- 1 tsp vanilla
- 4 Tbs. cocoa
- 6 Tbs. cream or milk.