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Recipes
Pumpkin Muffins III
By SewingDragonfly
From southernfood
- 2 cups flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1 scant tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
- 1 can (15-16 oz) pumpkin puree
- 1/3 cup melted butter
- 1/2 cup evaporated milk or half & half
- 1/2 cup packed brown sugar
- 1/4 cup granulated sugar
- 2 large eggs, beaten
- 1 tsp vanilla
- 1/2 to 3/4 cup chopped pecans or raisins
- cinnamon sugar, optional
Lemon and Lime Coolers
By SewingDragonfly
www.confectioneryhouse.com This no bake cookie recipe is ideal for Easter and early spring! It is a snap to make ...
- 1/2 pound Merckens yellow coatings
- 1/2 pound Merckens light green coatings
- 12 to 16 drops LorAnn lime oil
- 12 to 16 drops LorAnn lemon oil
- 2 teaspoons paramount crystals
- Pinch citric acid
- 1 box (12 ounces) vanilla wafers, such as Nilla Wafers by Nabisco
Chocolate Raspberry Spritz Sandwich Cookies
By SewingDragonfly
From justapinch
- 2 1/2 c flour
- 1/2 tsp kosher salt
- 1 c butter
- 1 1/4 c powdered sugar
- 2 egg yolks
- 1 tsp vanilla extract
- 2 c semi-sweet chocolate chips
- 2 Tbsp shortening
- 2 tsp raspberry extract
Pork Roast with Bacon and Mushroom Gravy
By SewingDragonfly
Courtesy of Emeril Lagasse My Note: We had this at Mom’s on 3/10/11 when Kevin & Julie were there
- 1 (3 pound) boneless pork loin roast
- 1 T plus 1 tsp Essence or other Creole Seasoning
- 1 tsp salt
- 1/2 tsp freshly ground black pepper
- 6 ounces thick cut bacon, diced
- 6 T all-purpose flour
- 1 large yellow onion, finely chopped
- 1 rib celery, finely chopped
- 1 T minced garlic
- 6 ounces button mushrooms, thinly sliced
- 1 quart canned low-sodium beef broth
- 1 tsp Worcestershire sauce
- 2 T sliced green onion tops
- Cooked white rice, for serving
Sweet Pull-Apart Bread
By SewingDragonfly
From KAF...This coffeecake-like loaf (a
- DOUGH
- 3 cups King Arthur Unbleached All-Purpose Flour
- 1/4 cup sugar
- 2 teaspoons instant yeast
- 4 tablespoons (1/2 stick) butter
- 1 1/4 teaspoons salt
- 1 cup milk
- 1 1/2 teaspoons vanilla
- 1/2 teaspoon rum extract (optional)
- TOPPING
- 1/4 cup (1/2 stick) butter, melted
- 2/3 cup light brown sugar mixed with 1 tablespoon cinnamon
Brookies (Brownie Cookies)
By SewingDragonfly
From allrecipes.com The author notes
- COOKIE LAYER:
- 1/2 cup butter, softened
- 1/2 cup light brown sugar
- 1/4 cup white sugar
- 1/2 teaspoon vanilla extract
- 1 egg
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 cup semisweet chocolate chips
- BROWNIE LAYER:
- 1 cup white sugar
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
- 2 eggs
- 1/3 cup cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/8 teaspoon salt
Shirley's Peanut Butter Fudge
By SewingDragonfly
1. In a large bowl, combine peanut butter chips, marshmallow cream/fluff and peanut butter, microwave just long eno...
- 4 cups Granulated sugar
- 1 can Eagle Brand sweetened condensed canned milk
- 4 ounces butter
- 1/3 cup water
- pinch salt
- 1 cup Skippy Brand peanut butter (Creamy or Chunky),
- 10 oz. jar Marshmallow cream or fluff,
- 9 oz. Reeses peanut butter chips
- 2 teaspoons vanilla
- 1 cup chopped nuts (optional)
Non Food Cinnamon Ornaments
By SewingDragonfly
From food.com..."These decorations are nice in the x-mas tree but also as gift-tags
- 1 cup ground cinnamon
- 1 tablespoon ground cloves
- 3/4 cup applesauce
- 1 teaspoon fragrance oil ( apple, cinnamon,range or your own choice)
- 2 tablespoons white craft glue
A.1. Horseradish Beer Sauce
By SewingDragonfly
In a bowl whisk together all the ingredients until the sauce is smooth and well combined
- 1 cup A.1. Steak Sauce
- 2 T drained bottled horseradish
- 1/4 cup beer
- 2 T sour cream
Lemon Meringue Pie Cupcakes
By SewingDragonfly
*Test Kitchen Tip: If piping meringue, use a clean disposable pastry bag fitted with a clean star or round tip or a...
- 4 eggs
- 1/2 cup butter
- 1-1/2 cups all-purpose flour
- 1-1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 2/3 cup milk
- 1/4 cup lemon curd
- 3/4 cup granulated sugar
- 1-1/2 teaspoons vanilla
- 2 tablespoons lemon curd
- 1/4 teaspoon cream of tartar
- 2/3 cup granulated sugar
- Powdered sugar