á-51's profile page
Recipes
Crumb Topping
By á-51
Blend together for 4 minutes (until smooth)
- 4 cups of flour
- 2/3 cup brown sugar
- 2/3 cup white sugar
- 1 tbs cinnamon
- 3 sticks of butter, melted and cooled and add 1 tsp vanilla
Trifle-Colossal Caramel Apple Trifle
By á-51
Directions Prepare and bake cake according to package directions, using two greased 9-in
- Ingredients
- 1 (18.25 ounce) package yellow cake mix
- 6 cups cold milk
- 3 (3.4 ounce) packages instant vanilla pudding mix
- 1 teaspoon apple pie spice
- 1 (12 ounce) jar caramel ice cream topping
- 1 1/2 cups chopped pecans, toasted
- 2 (21 ounce) cans apple pie filling
- 2 (16 ounce) containers frozen whipped topping, thawed
Almond Pound Cake
By á-51
DIRECTIONS Preheat the oven to 325°F
- INGREDIENTS
- 1-7 oz box Odense Almond Paste, grated
- 1 cup granulated sugar
- 2 sticks butter, room temperature
- 4 large eggs, room temperature
- 2 cups flour
- 1 teaspoon baking powder
- 1/2 cup milk
- TOOLS & EQUIPMENT
- 9 " x 5" loaf pan
Cookies-butter cookies
By á-51
Electric press
- 1 lb butter
- 2 eggs
- 1 tsp baking powder
- 2 tsp almond flavor
- 1 1/2 cups sugar
- 5 cups sifted flour
- Pinch of salt
Cinnamon bread for bread maker
By á-51
Place ingredients in bread machine in order suggested by manufacturer Bake using sweet bread setting
- 1 cup milk
- 1/4 cup butter or margarine softened
- 1 egg
- 3 cups bread flour
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1 1/4 teaspoon cinnamon
- 2 teaspoons yeast
Chicken Cordon Bleu II
By á-51
Chicken Cordon Bleu II
- Ingredients
- 6 skinless, boneless chicken breast halves 6 slices Swiss cheese 6 slices ham 3 tablespoons all-purpose flour 1 teaspoon paprika 6 tablespoons butter 1/2 cup dry white wine 1 teaspoon chicken bouillon
Brownies-Kelly's
By á-51
preheat oven to 350 melt chocoalte and butter together poor over sugar and beat add eggs and beat stir in flour poo...
- 2 cups sugar
- 4 oz semi sweet bakers choc
- 4 oz unsweet bakers chco
- 3/4 cup BUTTER-SALTED
- 1 1/4 cup flour
- 5 eggs
- 1 tsp vanilla (? a shake lol)
Ricotta pie calzones
By á-51
Preheat oven to 400˚F. In a large bowl, mix the ricotta with 1 egg yolk, garlic, Parmigiano, mozzarella, parsley...
- Share:
- Serve these as a party starter or dinner with a salad.
- Comment on this recipe
- Ingredients
- 1 cup ricotta cheese
- 2 eggs, divided
- 1 clove garlic, grated or finely chopped
- 1/4 cup grated Parmigiano Reggiano
- 1/4 cup mozzarella, cut into small dice
- 2 tablespoons parsley, chopped
- 1/4 cup prosciutto, finely diced
- 1/4 cup salami, finely chopped
- Salt and ground black pepper
- 1 cup all-purpose flour, for dusting
- 1 ball pizza dough, at room temperature
- 1 tablespoon confectioner’s sugar
Potato Cheese Pie (Linda)
By á-51
Preheat oven to 375. Boil potatoes, in jackets, until tender
- 3 pounds potatoes (Yukon gold)
- 3 tbs butter
- 1/2 cup milk
- 1/2 cup grated parmesan cheese
- 2 eggs, beaten
- salt and pepper to taste
- bread crumbs
- mozzarella, shredded or thinly sliced
Cake-Easy Dump Cake
By á-51
Directions Preheat oven to 350 degrees F (175 degrees C)
- Ingredients
- 1 (18.25 ounce) package yellow cake mix 1 (5.9 ounce) package instant chocolate pudding mix 4 eggs, beaten 2/3 cup vegetable oil 2/3 cup white sugar 1/3 cup water 1 (8 ounce) container sour cream 1 cu