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PASSOVER APPLE MATZO KUGEL (HOPE ELLIS)

PASSOVER APPLE MATZO KUGEL (HOPE ELLIS)

By

Soak matzos in water until soft

  • 2 cups sugar
  • 8 matzos broken in pieces
  • 6 eggs
  • 1 tsp salt
  • 1 cup softened butter
  • 2 tsp. cinnamon
  • 1 cup chopped nuts
  • 4 large apples, pared and cut
  • 1 cup raisins
0/5 (0 Votes)

AUNTIE LAURETTA'S PASSOVER MANDEL BREAD

AUNTIE LAURETTA'S PASSOVER MANDEL BREAD

By

Preheat oven to 350 degrees

  • 1 cup sugar
  • pinch of salt
  • 1/2 cup butter
  • 4 eggs
  • 3/4 cups matzo cake flour
  • 1/4 cup potato starch
  • 1 cup matzo meal
  • 1 cup nuts
  • 1 1/2 cups chocolate chips
  • cinnamon sugar
5/5 (1 Votes)

AUNTIE LAURETTA'S PASSOVER MANDEL BREAD

AUNTIE LAURETTA'S PASSOVER MANDEL BREAD

By

Preheat oven to 350 degrees

  • 1 cup sugar
  • pinch of salt
  • 1/2 cup butter
  • 4 eggs
  • 3/4 cups matzo cake flour
  • 1/4 cup potato starch
  • 1 cup matzo meal
  • 1 cup nuts
  • 1 1/2 cups chocolate chips
  • cinnamon sugar
0/5 (0 Votes)

CRAB BALL

CRAB BALL

By

Thaw and drain crabmeat. Blend softened cream cheese, chives, garlic powder and salt

  • 1 6 oz. package Alaska snow crabmeat
  • 1 8 oz. package cream cheese, softened
  • 2 tsp. chopped chives
  • 1/4 tsp. garlic powder
  • 1/4 tsp. salt
  • 1/2 cup chopped pecans
0/5 (0 Votes)

KEY LIME PIE

KEY LIME PIE

By

Whisk together key lime juice, condensed milk and egg yolks

  • 4 oz. key lime juice
  • 14 oz. sweetened condensed milk
  • 3 egg yolks
  • 1 graham cracker crust
  • whipped cream
  • limes
0/5 (0 Votes)

ROLLOUT COOKIES

ROLLOUT COOKIES

By

Preheat oven to 350. Cream butter and sugar

  • 3/4 pound butter
  • 1 cup sugar
  • 1 teaspoons vanilla
  • 1 teaspoon salt
  • 3 1/2 cups flour
  • FROSTING
  • 1 cup confectioners sugar
  • 2 tablespoons water
0/5 (0 Votes)

CREAM CHEESE BROWNIES

CREAM CHEESE BROWNIES

By

Combine butter, water and chocolate in glass dish and microwave until boiling and chocolate is melted, being carefu...

  • 1/2 cup butter
  • 3/4 cup water
  • 1 1/2 1-oz. squares unsweetened chocolate
  • 2 cups flour
  • 2 cups sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 eggs, beaten
  • 1/2 cup sour cream
  • 1 8-oz. package cream cheese, softened
  • 1/3 cup sugar
  • 1 egg
  • 1 6-oz, package semi-sweet chocolate chips (optional)
  • (Kathy, Rick and the Shedroffs like them, Josh and I do not).
4/5 (1 Votes)

LEMON SQUARES

LEMON SQUARES

By

Cream butter and 1/2 cup confectioners' sugar until light and fluffy

  • CRUST
  • 2 sticks butter
  • 1/2 cup confectioners' sugar
  • 2 cups flour
  • LEMON MIXTURE
  • 4 eggs
  • 2 cups sugar
  • 1 tsp. grated lemon peel
  • 6 tbs. fresh lemon juice
  • 1/3 cup flour
  • 1 tsp. baking powder
  • Confectioners' sugar for top
0/5 (0 Votes)

NOODLE-RICE CASSEROLE

NOODLE-RICE CASSEROLE

By

Fry noodles in margarine. Add soups, water, rice, water chestnuts and soy sauce

  • 2 cans chicken broth
  • 2 cans Campbell's French onion soup
  • 1 can water
  • 2 cups Minute rice
  • 1 package fine noodles
  • 1 stick butter
  • 1 can sliced water chestnuts
  • 1 tbsp. soy sauce
0/5 (0 Votes)

ROCKY ROAD CANDY

ROCKY ROAD CANDY

By

Line an 8-inch square baking pan with aluminum foil

  • 1 cup finely chopped toasted pecans, walnuts, almonds, or hazelnuts
  • 2 cups miniature marshmallows
  • 1 cup dark raisins
  • 1/2 cup dried cherries or apricots
  • 2 12-ounce packages semisweet chocolate chips
0/5 (0 Votes)