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Gingerbread Muffins

Gingerbread Muffins

By

Combine wet ingredients. Mix dry ingredients

  • 1 cup flour
  • 1/2 tsp ground ginger
  • 1/2 tsp ground cinnamon
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • dash salt
  • 1/3 cup molassas
  • 1/3 cup water
  • 3 T vegetable or canola oil
0/5 (0 Votes)

Bang Bang Cauliflower

Bang Bang Cauliflower

By

a lightened up version, similar to bang bang shrimp at Bone Fish Grill

  • Sauce:
  • 1/2 cup panko bread crumbs
  • 2 T cornstarch
  • 1/2 cup egg whites
  • 1 head cauliflower
  • S&P
  • 1 T garlic powder
  • sliced green onion for garnish
  • 1/4 cup coconut oil
  • 1/4 cup lite mayo
  • 1/4 cup siracha
  • 1 T rice vinegar
  • 2 T sugar
0/5 (0 Votes)

Cranberry & Dried Cherry Sauce

Cranberry & Dried Cherry Sauce

By

Bring all ingredients to boil, reduce heat and cook till cranberries pop

  • 1 1/2 cups 100% cranberry juice
  • 1 cup packed brown sugar
  • 1/4 tsp allspice or five spice
  • 1 cinnamon stick, broken in half
  • 1 - 12oz bag cranberries
  • 1 - 6oz package dried cherries or dried craisins
0/5 (0 Votes)

Chocolate Chip Graham Cracker Cookies

Chocolate Chip Graham Cracker Cookies

By

350 8-10 mins till lightly golden

  • 1/2 cup room temp. butter
  • 1 cup brown sugar
  • 2 tsp vanilla
  • 1 egg
  • 1 1/2 cups crushed graham crackers
  • 3/4 cup flour
  • 1/2 tsp. baking soda
  • 1/4 tsp salt
  • 1 cup chocolate chips (I used minis)
0/5 (0 Votes)

Dark Cherry Pie Filling

Dark Cherry Pie Filling

By

Use water packed dark cherries only

  • 3/4 cups sugar
  • 3 T cornstarch
  • 2 cans Red Tart Cherries
  • 1/4 tsp. almond extract
  • 1 T butter
  • 2 crusts for 9" pie
0/5 (0 Votes)

Raspberry Phyllo Tarts

Raspberry Phyllo Tarts

By

Bake shells 350 for 5 mins or till crisp

  • 1 package mini phyllo shells
  • 3 T graham cracker crumbs
  • 1 T melted butter
  • 1 tsp sugar
  • 1 1/2 T honey
  • 4 oz ff cream cheese
  • 45 fresh raspberries
5/5 (2 Votes)

Perfect Oatmeal Cookies

Perfect Oatmeal Cookies

By

Heat oven 300 - line cookie sheet with parchment paper for even browning and easy clean up

  • 1 cup rolled oats
  • 1 cup flour
  • 1 cup white sugar
  • 3/4 cup sweetened flaked coconut
  • 1/2 tsp salt
  • 1 stick butter
  • 1 T light corn syrup
  • 2 T boiling water
  • 1/2 tsp kosher salt
5/5 (1 Votes)

Cod & Creamed Spinach Casserole

Cod & Creamed Spinach Casserole

By

Cook the shallot in medium pan 2 mins, add cream and bring to boil, stir in spinach, S&P and nutmeg

  • 12 oz. baby spinach, cooked, drained, squeezed out liquid and chop
  • 2 T unsalted butter
  • 1 shallot, minced
  • 1/3 cup heavy cream
  • 1 tsp kosher or sea salt
  • 3/4 tsp black pepper
  • pinch of nutmeg
  • 2 + lbs of cod, haddock, or any white fish
  • Mix together 1/2 cup panko and 1/3 cup fancy shredded sharp cheese
0/5 (0 Votes)

Mini-Chip Snowball Cookies

Mini-Chip Snowball Cookies

By

Cream butter and sugar, add remaining ingredients

  • 1 1/2 cups (3 sticks) softened butter
  • 3/4 cup powdered sugar
  • 1 T vanilla
  • 1/2 tsp salt
  • 3 cups flour
  • 2 cups mini choc chips
  • 1/2 cups finely chopped nuts
  • powdered sugar for top once baked
4/5 (1 Votes)

Chewy Butterfinger Cookies

Chewy Butterfinger Cookies

By

Combine flour, soda, and salt in small bowl

  • 1 3/4 cups flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cups sugar
  • 1/2 cup salted butter, softened
  • 1 large egg, room temperature
  • 8 fun size butterfinger candy bars, chopped
0/5 (0 Votes)