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French Breakfast Muffins

French Breakfast Muffins

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Heat over to 350 degrees. Grease muffin cups

  • 1/3 cup shortening
  • 1 cup sugar
  • 1 egg
  • 1 1/2 cup flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 nutmeg
  • 1/2 cup milk
  • 1/2 cup butter
  • 1 tsp cinnamon
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Crock Pot Beef Stroganoff

Crock Pot Beef Stroganoff

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Cook meat & let it cool. Add all ingredients to a gallon size freezer bag except egg noodles

  • 2 pounds of cubed beef stew meat or 4 cups of cooked ground beef
  • 2 cans of cream of mushroom soup
  • 1 cup chopped onion
  • 2 T Worcestershire sauce
  • 1/2 c water
  • 1 c. sour cream
  • 2 T minced garlic
  • packet of onion soup mix
  • chopped mushrooms (optional)
  • egg noodles (to serve over the day you cook)
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Party Mix

Party Mix

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Mix together. Bake at 250 degrees 35-40 minutes

  • 1/2 box corn Chex cereal
  • 1/2 bag of pretzels
  • 1 can of peanuts
  • 1 box of Cheese-It's
  • I pkg of ranch dressing
  • 1/4 to 1/3 bottle Mrs. Dash extra spicy
  • 1 1/3 cup of vegetable oil
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Chicken Pot Pie

Chicken Pot Pie

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Heat oven to 425 degrees. Mix filling ingredients in a medium bowl

  • 2 cups chunked cooked chicken
  • 1 can cream of chicken and herbs soup
  • 1 box (10 oz) frozen mixed vegetable thawed
  • 1/2 cup milk
  • 1/4 cup chopped parsley
  • 1 box refrigerated ready to use pie crust
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Cheese Dip

Cheese Dip

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Mix together

  • 1/2 jar Helmans real mayo
  • 1 pkg almon silver
  • 1 jar Hermel bacon pieces
  • 1 pkg (2 cups) fancy sharp shredded cheese
  • Green onions
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Cinnamon Pretzels

Cinnamon Pretzels

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Mix ingredients. Pour over pretzels - make sure they are coated

  • Bag of pretzels
  • 1/2 C. Oil
  • 1/2 C. Sugar
  • 2 t. cinnamon
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Glazed Sausage Bites

Glazed Sausage Bites

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In a bowl, combine sausage, egg, crumbs, 1/3 cup milk, and ground sage and thyme

  • Ingredients:
  • •1 pound bulk pork sausage
  • •1 egg, slightly beaten
  • •1/2 cup fine cracker crumbs
  • •1/3 cup milk
  • •1/2 teaspoon ground sage
  • •1/8 teaspoon ground thyme
  • •1/2 cup water
  • •1/4 cup ketchup
  • •2 tablespoons packed brown sugar
  • •1 tablespoon vinegar
  • •1 tablespoon soy sauce
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Stromboli

Stromboli

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Preheat oven at 375 degrees

  • Optional Ingrediens:
  • Frozen Bread Dough
  • 1 T Italian Seasoning
  • 1 lb Ham
  • 2-3 cups shredded mozzarella
  • 1 stick of butter (melted)
  • Pizza Sauce for dipping
  • Hamburger
  • Pepperoni
  • Mushrooms
  • Green Peppers
  • Onions
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Slow Cooker Meatballs

Slow Cooker Meatballs

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Nutritional Analysis: One serving equals: 195 calories, 9g fat, 4g carbohydrate, 2g sugar, 70mg sodium, 2g fiber, a

  • For Meatballs
  • 1/2 yellow onion, grated
  • 1/4 cup coconut cream
  • 2 egg yolks
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon ground cumin
  • 1/4 teaspoon Red Pepper Flakes
  • pinch of ground cayenne pepper
  • sea salt and black pepper
  • 1/4 cup fresh mint, minced
  • 1/4 cup sun dried tomatoes, minced
  • 2 tablespoons coconut flour
  • 2 tablespoons Ground Flax Seed
  • 2 pounds ground lamb
  • 1 tablespoon olive oil
  • For the Red Sauce
  • 1 (28 oz) can whole tomatoes, undrained
  • 1/4 teaspoon Red Pepper Flakes
  • 1 sprig fresh rosemary
  • 1 teaspoon fresh thyme
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup fresh orange juice
  • sea salt and black pepper
  • 1 bay leaf
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Punch

Punch

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Put sugar, jello, and water in saucepan, boil three minutes

  • 1 or 1 1/4 cup sugar
  • 4 cups water
  • 1 strawberry Jello packet (3oz)
  • 1/3 cup lemon juice
  • 3 cups orange juice
  • 1 liter of lemon lime carbonated beverage
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