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Recipes

Lemon Jello

Lemon Jello

By

Combine jello and sugar. Add boiling water until well dissolved

  • 1 large lemon jello
  • 1/2 cup sugar
  • 9 ounces of frozen lemonade thawed
  • 1 1/2 cups boiling water
  • 1 small Cool Whip
0/5 (0 Votes)

Chicago Style Deep Dish Pizza

Chicago Style Deep Dish Pizza

By

Dinner

  • Dough:
  • 4 tsp powdered yeast
  • 7 oz warm water
  • 3 cups flour
  • 8 tbs olive oil
  • 1 tsp salt
  • Sauce:
  • 2 28- oz cans canned tomatoes(Italian plum tomatoes)
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1/2 tsp basil
  • 4 tsp sugar
  • 1 small can pizza sauce
  • 1 tsp oregano
  • 12-16 oz part skimmed mozzarella cheese
  • Toppings of your choice
  • Parmesan and Romano Cheese
0/5 (0 Votes)

Carmel Cashew Bars

Carmel Cashew Bars

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Heat oven to 350. In a ungreased 13 x 9 pan break up cookie dough

  • 1 roll Pillsbury Chocolate Chip Cookie Dough
  • 1 bag (11.5) Hersey' milk chocolate baking chips
  • 1 container carmel apple dip (1 1/2 cups)
  • 3 cups rice crisp cereal
  • 1 1/4 cups Fisher Cashew halves and Pieces
0/5 (0 Votes)

Slow Cooker Short Ribs

Slow Cooker Short Ribs

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Crock Pot

  • 2 tablespoons olive oil
  • 8 Short ribs
  • 2 tablespoons Papa El's Smokey Season All
  • 1 large onion Thinly sliced
  • 12 ounces carrots
  • 1 cup red wine
  • 1 can low sodium Beef Broth
5/5 (1 Votes)

R Sauce BBQ Beef Stew

R Sauce BBQ Beef Stew

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Heat oil over medium heat, add onion and cook 5 minutes until brown

  • 1 Tbs oil
  • 1 lg. onion quartered, sliced thin
  • 1 lg. garlic clove minced
  • 2 lb. beef stew meat
  • 3/4 tsp plus 1 Tbs kosher salt
  • 1/4 tsp black pepper
  • 1/4 tsp red pepper flakes
  • 14 -oz can crushed tomatoes
  • 1/2 cup R Sauce
  • 1 C beef stock
  • 3 Tbs corn starch
  • 1/4 cup plus 6 qt cold water
  • 16 - oz pkg.. pasta
4/5 (1 Votes)

White Jello Mold

White Jello Mold

By

Beat cream cheese and sugar until fluffy

  • 12 ounces cream cheese
  • 3/4 cup sugar
  • 1 1/2 packets of Knox jello
  • 1 cup hot water
  • 1 1/2 cups milk
  • 1 1/2 teaspoons vanilla
  • 1 1/2 teaspoons lemon juice
  • 6 ounce Cool Whip
  • 1 pint Strawberries
  • 1 pint raspberries
  • 1 pint blackberries
5/5 (1 Votes)

Corn Casserole

Corn Casserole

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Do not drain corn. Do not cook the macaroni

  • 16 ounce can if cream style corn
  • 16 ounce can whole kernel corn
  • 1 cup elbow macaroni
  • 1/2 stick butter
  • 1 cup Velveeta Cheese
  • 1/2 cup milk
0/5 (0 Votes)

Papa El's Chicken Tenders

Papa El's Chicken Tenders

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Main Meal

  • 4 large boneless skinless chicken breasts
  • 1 1/2 cups Panko Bread Crumbs
  • 1 tablespoon Papa El's Original or Italian Seasoning
  • 2 eggs
  • 1/4 cup water
  • 1 stick butter or margarine
  • Pam Cooking spray
0/5 (0 Votes)

Red Velvet Bundt Cake

Red Velvet Bundt Cake

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Dessert

  • 2 1/2 cups flour
  • 1 tea baking soda
  • 1 tea cocoa
  • 1 1/2 cups sugar
  • 2 eggs
  • 1 1/2 cups canola oil
  • 1 tea vinegar
  • 2 tbsp red food coloring
  • 1 tea vanilla
  • 1 cup buttermilk
  • Cream Cheese Frosting
  • 1/2 cup margarine
  • 8 ounce cream cheese
  • 1 box powdered sugar
  • 1/2 tea vanilla
0/5 (0 Votes)

Baked Ziti Alfredo

Baked Ziti Alfredo

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Pasta

  • 1 pound Ziti pasta dry
  • 3 tablespoons extra virgin olive oil
  • 1 medium white onion diced
  • 3 cloves garlic crushed
  • 8 ounces Ricotta cheese, drain over night to remove whey
  • 1/4 cup parsley, flat leaf
  • 1/4 cup Romano cheese
  • 12-14 ounces Alfredo Sauce
  • 6 ounces shredded Mozzarella Cheese
0/5 (0 Votes)