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Recipes

7 Up Cake

7 Up Cake

By

Cream butter and sugar together for 10 minutes

  • 3 sticks butter
  • 3 cups sugar
  • 5 eggs
  • 3 cups flour
  • 2 tablespoons lemon extract
  • 3/4 cup 7 up
0/5 (0 Votes)

Apple Slab Pie

Apple Slab Pie

By

heat oven to 450. Remove pie crusts from pouches

  • 1 box Pillsbury Refrigerated Pie Crusts, softened as directed on the box
  • 1 cup white sugar
  • 3 tablespoons all- purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon Salt
  • 1 1/2 tablespoons lemon Juice
  • 9 cups thinly sliced, peeled apples(9 medium)
  • 1 cup powdered sugar
  • 2 tablespoons milk
4/5 (1 Votes)

Petite Lemon Muffins

Petite Lemon Muffins

By

Muffins

  • Cake:
  • 1 lemon cake mix
  • 1 small box instant lemon pudding
  • 1/3 cup oil
  • 4 eggs
  • 1 cup water
  • Glaze:
  • 1 box powdered sugar
  • zest of 1 lemon
  • 3 tablespoons water
  • 3 tablespoons oil 1/3 cup lemon juice
0/5 (0 Votes)

R Sauce Crock Pot Pulled Chicken

R Sauce Crock Pot Pulled Chicken

By

1. Place the 6 breasts in the crockpot

  • 6 boned and skinned chicken breasts
  • 1 12 oz R Sauce BBQ or Raspberry Chipotle Sauce
0/5 (0 Votes)

Rugelach

Rugelach

By

Heat oven to 400 Sprinkle the surface with 1 tablespoon of the sugar

  • 3 tablespoons granulated sugar
  • 1 15-ounce package refrigerated pie crusts
  • 1/3 cup apricot jam
0/5 (0 Votes)

Chocolate Banana Split Dessert

Chocolate Banana Split Dessert

By

Dessert

  • 30 oreo's, finely crushed( 2 1/2 cups)
  • 6 TBSP butter melted
  • 1 pkg. Cream Cheese, softened
  • 1/4 cup sugar
  • 2 TBSP cold milk
  • 1 tub (8 oz) Cool Whip, thawed and divided
  • 4 banana's sliced
  • 2 pkg.. (3.9oz each) Jell-o White Chocolate Instant Pudding
  • 3 1/4 cups cold milk
  • 1/4 cup chopped toasted Planters Walnuts
  • 2 TBSP Chocolate Syrup
0/5 (0 Votes)

Paula Dean's My Friend Flicker Pie

Paula Dean's My Friend Flicker Pie

By

Heat oven to 350. To make crust combine graham crackers, sugar and butter

  • 1 1/2 cups graham cracker crumbs
  • 3 tablespoons sugar
  • 8 tablespoons butter melted
  • 4 king size Snicker Bars
  • 1/2 cup peanut butter
  • 1 1/2 tablespoons half- and -half
  • 4 cups whipped topping
  • Additional whipped topping and chocolate syrup to garnish.
4.5/5 (2 Votes)

Challah Stuffing

Challah Stuffing

By

Heat the oil in the skillet and cook and stir the onions until translucent about 10 minutes

  • 1 tablespoon vegetable oil
  • 2 yellow onion chopped
  • 50 ounces Challah torn into 1 inch pieces
  • 2 carrots chopped
  • 4 stalks celery chopped
  • 4 eggs
  • 30 ounces of chicken broth
  • 1 granny smith apple diced (optional)
  • 1 /2 cup raisin (optional)
  • Poultry seasoning to taste
  • Garlic Salt /garlic powder to taste
0/5 (0 Votes)

Rachel Rays Triple Chocolate Chip Cookies

Rachel Rays Triple Chocolate Chip Cookies

By

1.Preheat oven to 350 2

  • 1 cup butter
  • 3/4 cup brown sugar
  • 1/2 cup sugar
  • 1 egg
  • 1 teaspoon rum extract
  • 1 teaspoon vanilla extract
  • 1 2/3 cups flour
  • 1/2 cup cocoa
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 1/2 cups white chocolate chips
  • 1 1/2 cups semisweet chocolate chips
4.5/5 (2 Votes)

Paula Deen's Gooey Toffee Butter Cake

Paula Deen's Gooey Toffee Butter Cake

By

Preheat oven to 350. Lightly grease a 13x9 baking pan

  • Cake:
  • 1 box yellow cake
  • 1 large egg
  • 1/2 cup (1 stick) unsalted butter melted
  • Filling:
  • 1 (8 ounce) cream cheese softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 (16 ounce) box powdered sugar
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 cup almond toffee bits
4.3/5 (3 Votes)